Agricultural Origins in Global Perspective PDF Download

Author: John A. Mears
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52

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Author: Nancy L. Benco
Publisher: Smithsonian Books (DC)
ISBN:
Category : Social Science
Languages : en
Pages : 248

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Book Description
The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies.

Author: C. Wesley Cowan
Publisher: University of Alabama Press
ISBN: 0817353496
Category : Social Science
Languages : en
Pages : 244

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Book Description
The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies. Contributors include: Gary W. Crawford, Robin W. Dennell, and Jack R. Harlan.

Author: Michael Adas
Publisher: Temple University Press
ISBN: 9781566398329
Category : History
Languages : en
Pages : 380

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Book Description
Introduces readers to the cross-cultural study of ancient and classical civilizations. The book is divided into two sections, the first examining the ongoing interaction between ancient agrarian and nomadic societies and the second focusing on regional patterns in the dissemination of ideas.

Author: Ellen Hillbom
Publisher: Routledge
ISBN: 1136676805
Category : Business & Economics
Languages : en
Pages : 358

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Book Description
History teaches us that agricultural growth and development is necessary for achieving overall better living conditions in all societies. Although this process may seem homogenous when looked at from the outside, it is full of diversity within. This book captures this diversity by presenting eleven independent case studies ranging over time and space. By comparing outcomes, attempts are made to draw general conclusion and lessons about the agricultural transformation process.

Author: Ellen Hillbom
Publisher: Routledge
ISBN: 1136676872
Category : Business & Economics
Languages : en
Pages : 359

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Book Description
History teaches us that agricultural growth and development is necessary for achieving overall better living conditions in all societies. Although this process may seem homogenous when looked at from the outside, it is full of diversity within. This book captures this diversity by presenting eleven independent case studies ranging over time and space. By comparing outcomes, attempts are made to draw general conclusion and lessons about the agricultural transformation process.

Author: Simon Kaner
Publisher: Springer
ISBN: 9789811072741
Category : Social Science
Languages : en
Pages :

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Book Description
There is broad agreement that any unilineal progressive view of the ‘origins and spread of agriculture’ is no longer sufficient to explain this most debated of topics in prehistory. Archaeological evidence for local (pre)historic trajectories, detailing the relationships between plants and animals, often beginning far back in the Palaeolithic and extending deep into the Holocene, now requires that we view the ‘transition to agriculture’ in new ways, emphasising human action, perception and choice in place of the spread of farming peoples.This edited volume presents new research on the origins and spread of agriculture in the Japanese archipelago in a global perspective. Contributions include regional trajectories towards agriculture in East and Southeast Asia, Europe and the Americas. The papers advance discussion beyond models dominated by traditional understandings of the Neolithic revolution in southwestern Asia and Europe, to a truly global perspective on one of the most significant sets of developments in human history.

Author: David Rindos
Publisher: Academic Press
ISBN: 148326954X
Category : Technology & Engineering
Languages : en
Pages : 344

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Book Description
The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the evolutionary forces that affected that development of domesticates and agricultural systems. The book begins by discussing cultural change, the domestication of plants, and the origin of agricultural systems in the most general of terms. It considers Darwinism in some depth, concentrating on the relationship between natural selection and cultural change. Subsequent chapters examine the world of domestication and agriculture and present a series of concepts that may permit a more natural explanation for these processes. These include concepts such as incidental domestication, specialized domestication, and agricultural domestication. The final two chapters present models for the origin and spread of agricultural systems based upon Darwinian evolutionary theory.

Author: Peter Bellwood
Publisher: John Wiley & Sons
ISBN: 0631205659
Category : Social Science
Languages : en
Pages : 331

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Book Description
First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world. Uses data from archaeology, comparative linguistics, and biological anthropology to cover developments over the past 12,000 years Examines the reasons for the multiple primary origins of agriculture Focuses on agricultural origins in and dispersals out of the Middle East, central Africa, China, New Guinea, Mesoamerica and the northern Andes Covers the origins and dispersals of major language families such as Indo-European, Austronesian, Sino-Tibetan, Niger-Congo and Uto-Aztecan

Author: Shahal Abbo
Publisher: Cambridge University Press
ISBN: 1108493645
Category : Social Science
Languages : en
Pages : 289

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Book Description
Rapid and knowledge-based agricultural origins and plant domestication in the Neolithic Near East gave rise to Western civilizations.