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Author: G. J. Persley Publisher: CABI ISBN: 0851997066 Category : Science Languages : en Pages : 250
Book Description
Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology study.It covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in a number of developing countries. Particular focus is given on to developments that have taken place over the last decade.
Author: Stuart J. Smyth Publisher: Edward Elgar Publishing ISBN: 0857938355 Category : Science Languages : en Pages : 881
Book Description
This book is a compendium of knowledge, experience and insight on agriculture, biotechnology and development. Beginning with an account of GM crop adoptions and attitudes towards them, the book assesses numerous crucial processes, concluding with detai
Author: Asian Development Bank Publisher: ISBN: Category : Agricultural biotechnology Languages : en Pages : 244
Book Description
This book is based on a study conducted by the Asian Development Bank (ADB), together with the Australian Centre for International, Agricultural Research and the Australian Agency for International Development, to examine the opportunities and risks of using biotechnology in reducing poverty and achieving food security in Asia.
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Rural Development, Research, Biotechnology, and Foreign Agriculture Publisher: ISBN: Category : Science Languages : en Pages : 160
Author: Timothy M. Swanson Publisher: Edward Elgar Publishing ISBN: Category : Business & Economics Languages : en Pages : 300
Book Description
The product of research sponsored by the UK Department for International Development and a May 2000 workshop held in Rome, Italy, this book comprises 11 contributions from experts affiliated with the International Plant Genetic Resources Institute (Rome, Italy) and the Institute for Plant Biology (U. of Zurich, Switzerland), and from academics in agriculture, food economics, law, and land economy affiliated with universities in the UK, US, and Italy. They investigate ways in which industrial changes implicit in new biotechnologies will affect modern agriculture; analyze industrial and distribution impacts, including consequences for developing countries; and look at genetic use restriction technologies and their implications for global agricultural production. Annotation copyrighted by Book News, Inc., Portland, OR.
Author: Agricultural Biotechnology for Sustainable Productivity Project
Author: G. J. Persley
Author: Agricultural Biotechnology for Sustainable Productivity Project
Author: G. J. Persley
Author: Stuart J. Smyth
Author: Asian Development Bank
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Rural Development, Research, Biotechnology, and Foreign Agriculture
Author: G. J. Persley
Author: Diana Airozo
Author: Timothy M. Swanson
Author: Persley Gabrielle J.