Source Book for the Inland Fishery Resources of Africa PDF Download

Author: J.-P. vanden Bossche
Publisher: Food & Agriculture Org.
ISBN: 9789251029831
Category : Technology & Engineering
Languages : en
Pages : 432

View

Book Description

Author: Karmaoui, Ahmed
Publisher: IGI Global
ISBN: 1522573887
Category : Science
Languages : en
Pages : 432

View

Book Description
Ecosystems provide services that are crucial and beneficial to the human population. The management and conservation of these services can assure the wellbeing of the local population. Climate Change and Its Impact on Ecosystem Services and Biodiversity in Arid and Semi-Arid Zones is an essential reference source that studies the effects of climate change on biodiversity and ecosystem services in dry regions and examines various strategic local, national, and international policy developments to help overcome these impacts. Featuring research on topics such as poverty reduction, climate change, and adaption policies, this book is ideally designed for environmentalists, policymakers, government officials, academicians, researchers, and technology developers who want to improve their understanding of climate change impact, vulnerability, and sustainability, and the strategic role of adaptation and mitigation.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251308136
Category : Technology & Engineering
Languages : en
Pages : 128

View

Book Description
Small pelagic fish species found in lakes and introduced to reservoirs dominate by volume and contribute some of the most important inland fisheries in Africa with steadily increasing catches and additional potential. This circular reviews the status and importance of the pelagic fish and fisheries, together with small fish in general, for sustainable and healthy livelihoods in Africa. It reviews the biology and biological production of the most important pelagic species in lakes and reservoirs as well as the impacts of environmental and climatic variation on the stocks of these species. It examines and discuss the various capture techniques together with potential of improvements in the fisheries and associated processing and national and regional trade within Africa. The knowledge generated by the circular will be useful for policy makers and development practitioners to design and implement more effective policies, strategies and programs that will contribute to reducing the food insecurity and conflicts that currently affect the people in sub-Saharan Africa.

Author: R. L. Welcomme
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 76

View

Book Description
The other African countries are examined in less detail.

Author: Food & Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251034217
Category : Fisheries
Languages : en
Pages : 36

View

Book Description

Author: Martin Wagner
Publisher: Springer
ISBN: 3319616153
Category : Science
Languages : en
Pages : 309

View

Book Description
This book is open access under a CC BY 4.0 license. This volume focuses on microscopic plastic debris, also referred to as microplastics, which have been detected in aquatic environments around the globe and have accordingly raised serious concerns. The book explores whether microplastics represent emerging contaminants in freshwater systems, an area that remains underrepresented to date. Given the complexity of the issue, the book covers the current state-of-research on microplastics in rivers and lakes, including analytical aspects, environmental concentrations and sources, modelling approaches, interactions with biota, and ecological implications. To provide a broader perspective, the book also discusses lessons learned from nanomaterials and the implications of plastic debris for regulation, politics, economy, and society. In a research field that is rapidly evolving, it offers a solid overview for environmental chemists, engineers, and toxicologists, as well as water managers and policy-makers.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307938
Category : Technology & Engineering
Languages : en
Pages : 399

View

Book Description
The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.

Author: John F. Craig
Publisher: John Wiley & Sons
ISBN: 1118394402
Category : Technology & Engineering
Languages : en
Pages : 920

View

Book Description
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.

Author: Paul Harvey Skelton
Publisher: Menasha Ridge Press
ISBN: 9781868123506
Category : Fishes
Languages : en
Pages : 0

View

Book Description
A guide to the freshwater fish of the Southern African subregion. Species descriptions include: a colour painting; symbols indicating uses and conservation status as well as a description of the fish, its habits and habitat. Keys to families, genera and species aid identification.

Author: James M. Kapetsky
Publisher: Food & Agriculture Org.
ISBN: 9789250014784
Category : Technology & Engineering
Languages : en
Pages : 336

View

Book Description