A New Book of Berkshire, Which Gives the History of the Past, and Forecasts the Bright and Glowing Future of Berkshire's Hills and Homes, Telling Where They Are, and How to Find Them; What They Are, and Why They Are What They Are--at Once the Most... PDF Download
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Author: Clark W 1825-1899 Bryan Publisher: Legare Street Press ISBN: 9781019770467 Category : Languages : en Pages : 0
Book Description
This comprehensive guidebook to Berkshire county offers a wealth of information on the region's history, culture, and natural beauty. From scenic drives to historical sites, from hiking trails to museums, this book has something to offer everyone who loves the Berkshires. With detailed maps and informative descriptions, it is the ideal companion for any visitor or resident of this beautiful part of the country. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Clark W 1825-1899 Bryan Publisher: Legare Street Press ISBN: 9781019770467 Category : Languages : en Pages : 0
Book Description
This comprehensive guidebook to Berkshire county offers a wealth of information on the region's history, culture, and natural beauty. From scenic drives to historical sites, from hiking trails to museums, this book has something to offer everyone who loves the Berkshires. With detailed maps and informative descriptions, it is the ideal companion for any visitor or resident of this beautiful part of the country. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Kerry Brown Publisher: Berkshire Publishing Group ISBN: 161472900X Category : History Languages : en Pages : 640
Book Description
The Berkshire Dictionary of Chinese Biography (1979-2015) provides a riveting new way to understand twenty-first-century China and a personal look at the changes that have taken place since the Reform and Opening Up era started in 1979. One hundred key individuals from this period were selected by an international group of experts, and the stories were written by more than 70 authors in 14 countries. The authors map the paths taken by these individuals-some rocky, some meandering, some fateful-and in telling their stories give contemporary Chinese history a human face. The editors have included-with the advice of myriad experts around the world-not only the life stories of politicians and government officials, who play a crucial role in the development of the country, but the stories of cultural figures including, film directors, activists, writers, and entrepreneurs from the mainland China, Hong Kong, and also from Taiwan. The "Greater China" that comes through in this volume has diverse ideas and identities. It is often contradictory, sometimes fractious, and always full of creative human complexity. Some of the lives rendered here are heroic. Some are tragic, and many are inspirational. Some figures come in for trenchant criticism, and others are celebrated with a sense of wonder and awe. Like previous volumes of the Berkshire Dictionary of Chinese Biography, this volume includes a range of appendices, including a pronunciation guide, a bibliography, and a timeline of key events.
Author: Jack Welch Publisher: ISBN: 9785559311166 Category : Chief executive officers Languages : en Pages : 0
Book Description
The CEO of General Electric looks back on his distinguished career with the corporation and shares his personal philosophy of business and innovative managerial style.
Author: Adrianna Adarme Publisher: Rodale Books ISBN: 1623365112 Category : Cooking Languages : en Pages : 280
Book Description
From the author of the popular blog, A Cozy Kitchen, comes a beautifully photographed one-stop-shop book with all the recipes and projects you’ll need for some cozy inspiration this holiday season—and all year long. You’ll love Adrianna Adarme’s easy-to-follow instructions and will enjoy getting lost in her warm and comforting photographs. Organized by the months of the year and by categories as “Live,” “Do,” and “Make, ” this book offers ideas for activities, recipes, and DIY projects that make the little moments in life just as exciting as the big. Adarme gives us special (but totally doable) things we can do for others and ourselves. From quick recipes to easy crafts, she focuses on simple, inexpensive undertakings that have a big reward: happiness. The Year of Cozy will surely inspire you to march into your kitchen and craft closet to make something you can truly be proud of.
Author: Lloyd C. Douglas Publisher: Alien Ebooks ISBN: 1667627880 Category : Fiction Languages : en Pages : 259
Book Description
"Here is the journal which ultimately proved the motive force for The Magnificent Obsession, the journal as it was set down by Doctor Hudson himself. One feels that he must have been a real person (or that at any rate, in his fictional being he represented the personification of someone’s experience and thought). Here we learn whence came the power—the inner strength through which he built spiritual, physical and worldly success. Here we trace the various experiments which proved his own theory. And here too we follow his opinion on a world facing much of what our world is facing today. This gives the book not only the customary hypodermic that Doctor Douglas so ably administers, but a timeliness that is not to be ignored. There is no one writing today who can put more punch into a sermon—without making one conscious it is a sermon." —Kirkus Review Lloyd C. Douglas was an American minister and author born in Indiana in 1877. He was married and had two children. He did not write his first novel until the age of 50 but was considered to be one of the most popular writers of his time. His works usually had a moral and religious tone. Two of his best known works were The Robe and The Big Fisherman, which were made into major motion pictures. The Robe, written in 1942, sold over two million copies in hardcover alone. It held the number one position on the New York Times Best Seller list for over a year and remained on the list for an additional two years. The film version of The Robe hit the screen in 1953 and starred Richard Burton.
Author: Ruth Reichl Publisher: Random House ISBN: 0679605223 Category : Cooking Languages : en Pages : 572
Book Description
NEW YORK TIMES BESTSELLER • The beloved food critic and author of Tender at the Bone explores her path to healing through 136 delectable recipes. “No one writes as warmly and engagingly about the all-important intersection of food, life, love, and loss. This book is a lyrical and deeply intimate journey told through recipes, as only Ruth can do.”—Alice Waters A BEST BOOK OF THE YEAR: Los Angeles Times, NPR, Men’s Journal, BookPage, Booklist, Publishers Weekly In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its beloved editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided sanctuary: the kitchen. My Kitchen Year follows the change of seasons—and Reichl’s emotions—as she slowly heals through the simple pleasures of cooking. Each dish Reichl prepares for herself—and for her family and friends—represents a life’s passion for food: a blistering ma po tofu that shakes Reichl out of the blues; a decadent grilled cheese sandwich that accompanies a rare sighting in the woods around her home; a rhubarb sundae that signals the arrival of spring. Part cookbook, part memoir, part paean to the household gods, My Kitchen Yearreveals a refreshingly vulnerable side of the world’s most famous food editor as she shares treasured recipes to be returned to again and again and again.
Author: Clark W 1825-1899 Bryan
Author: Clark W 1825-1899 Bryan
Author: Kerry Brown
Author: Frederick Lewis Allen
Author: Jack Welch
Author: Adrianna Adarme
Author: Lloyd C. Douglas
Author: Ruth Reichl
Author: Geo. P. Burnham
Author: Henry H. S. Pearse
Author: Allan Nevins