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Author: Anna Wodzinska Publisher: Ancient Egypt Research Associates ISBN: 1733197079 Category : Art Languages : en Pages : 309
Book Description
This is the third volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to pottery made in Egypt today, organized by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment, and shape. Color plates of representative ceramic types are included to give the clearest sense of the color, composition, and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis. The first comprehensive guide to Egyptian pottery, this set will prove valuable to students as well as experienced field archaeologists. The volumes come in paperback and spiral-bound versions. The spiral bound versions, with hard laminated covers and tabs, are designed especially for the field and lab.
Author: Anna Wodzinska Publisher: Ancient Egypt Research Associates ISBN: 1733197079 Category : Art Languages : en Pages : 309
Book Description
This is the third volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to pottery made in Egypt today, organized by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment, and shape. Color plates of representative ceramic types are included to give the clearest sense of the color, composition, and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis. The first comprehensive guide to Egyptian pottery, this set will prove valuable to students as well as experienced field archaeologists. The volumes come in paperback and spiral-bound versions. The spiral bound versions, with hard laminated covers and tabs, are designed especially for the field and lab.
Author: Anna Wodzinska Publisher: Ancient Egypt Research Associates ISBN: 1733197052 Category : Art Languages : en Pages : 223
Book Description
This is the first volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to pottery made in Egypt today, organised by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment and shape. Colour plates of representative ceramic types are included to give the clearest sense of the colour, composition and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis. This second edition boasts a new, expanded introduction. The first comprehensive guide to Egyptian pottery, this set will prove valuable to students as well as experienced field archaeologists. The volumes come in paperback and spiral-bound versions. The spiral bound versions, with hard laminated covers and tabs, are designed especially for the field and lab.
Author: Anna Wodzinska Publisher: Ancient Egypt Research Associates ISBN: 1733197060 Category : Art Languages : en Pages : 251
Book Description
This is the second volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to modern pottery made in Egypt today, organized by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment, and shape. Colour plates of representative ceramic types are included to give the clearest sense of the colour, composition and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis. The first comprehensive guide to Egyptian pottery, this set will prove valuable to students as well as experienced field archaeologists. The volumes come in paperback and spiral bound versions. The spiral bound manuals, with hard laminated covers and tabs, are designed especially for the field and lab. This second edition includes a new expanded introduction.
Author: Anna Wodzinska Publisher: Ancient Egypt Research Associates ISBN: 1733197087 Category : History Languages : en Pages : 377
Book Description
This is the fourth volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to pottery made in Egypt today, organized by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment, and shape. Color plates of representative ceramic types are included to give the clearest sense of the color, composition, and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis.
Author: Anna Wodzińska Publisher: ISBN: 9780982554418 Category : Fayyūm (Egypt) Languages : en Pages : 0
Book Description
This is the third volume in a four-book set covering all Egyptian pottery, ranging from the earliest (Fayum A) ceramics to pottery made in Egypt today, organized by historical periods. The manuals are quick identification guides as well as starting points for more extensive research. For each period, ceramic types are illustrated with a line drawing, accompanied by a description that includes information on the pot's material, manufacturing techniques, surface treatment, and shape. Color plates of representative ceramic types are included to give the clearest sense of the color, composition, and surface treatment. All four volumes provide an extensive list of suggested readings as well as a bibliography for each period. Introductory chapters in each book discuss the basics of pottery manufacture and analysis. The first comprehensive guide to Egyptian pottery, this set will prove valuable to students as well as experienced field archaeologists. The volumes come in paperback and spiral-bound versions. The spiral bound versions, with hard laminated covers and tabs, are designed especially for the field and lab.
Author: Jill L. Baker Publisher: Taylor & Francis ISBN: 1040183514 Category : History Languages : en Pages : 260
Book Description
Culinary Technology of the Ancient Near East discusses the technical aspects of meal preparation, cooking, and baking in the ancient Near East, exploring a wide range of topics including kitchens, cooking equipment, cooking and baking vessels, and serving and eating utensils. Chapters explore and describe the culinary technologies and techniques employed by the peoples of the ancient Near East from the Neolithic to the Early Roman period, considering their unique and pioneering contributions to the development and evolution of gastronomic devices and apparatus and highlighting some of the foods prepared by them, recognizing their application and influence in contemporary cooking and baking. Baker brings together in a single volume what is known about the culinary technology of the ancient Near East based on the archaeological, textual, historic, and scientific data drawn from a wide range of studies and discusses this data in terms of its cultural, historic, and socio-economic context. She emphasizes these technologies as the foundation upon which modern culinary technology is based and applies relevant ancient techniques to modern systems. Overall, the volume acknowledges the ingenuity of the ancient mind in order to understand their culinary technology, which in turn helps us better understand our own and apply these, and new, ideas to the present and future. This is a fascinating study suitable for students and scholars working on food and households in the ancient Near East, as well as those working on the history of food, cooking and dining, and the history of technology more broadly.
Author: Sonia Zakrzewski Publisher: Routledge ISBN: 1317391942 Category : History Languages : en Pages : 352
Book Description
Science in the Study of Ancient Egypt takes an innovative and integrated approach to the use of scientific techniques and methodologies within the study of ancient Egypt. Accessibly demonstrating how to integrate scientific methodologies into Egyptology broadly, and in Egyptian archaeology in particular, this volume will help to maximise the amount of information that can be obtained within a study of ancient Egypt, be it in the field, museum, or laboratory. Using a range of case studies which exemplify best practice within Egyptian archaeological science, Science in the Study of Ancient Egypt presents both the scientific methods of analysis available and their potential applications to Egyptologists. Although Egyptology has mainly shown a marked lack of engagement with recent archaeological science, the authors illustrate the inclusive but varied nature of the scientific archaeology which is now being undertaken, demonstrating how new analytical techniques can develop greater understanding of Egyptian data.
Author: Anna K. Hodgkinson Publisher: Oxford University Press ISBN: 0198803591 Category : Business & Economics Languages : en Pages : 365
Book Description
This study examines the distribution of high-status materials in addition to archaeological evidence of their production in the settlements known as royal cities during the New Kingdom in ancient Egypt (c.1550-1069 BC). The research focuses on the site sites of Amarna, Gurob, and Malqata, but incorporates Qantir/Pi-Ramesse for comparison.
Author: James K. Hoffmeier Publisher: Penn State Press ISBN: 1646020057 Category : History Languages : en Pages : 454
Book Description
This is the second and final volume of scientific and interdisciplinary reports on the excavations and research conducted at Tell el-Borg, north Sinai, between 1998 and 2008, written by the scholars and specialists who worked on the site under the direction of Professor James K. Hoffmeier. This volume focuses on the cemetery areas, which yield more than a dozen tombs, typically made of mud brick, some of which were constructed for a single occupant and some of which were larger tombs that accommodated multiple family members. Included is a treatment of an area of “public” space featuring a temple and a well, among other things, and a study of the geological results of the nearby ancient Ballah Lakes that offers new data on the history of the Nile distributary that flowed by Tell el-Borg. The balance of the work deals with specialty reports, including the faunal and botanical remains, the clay coffins, and elite stones. A concluding chapter offers a synthesis of the decade of work and ties together the finds published in both volumes. In addition to the editor, the contributors to this volume include Stephen Moshier, Bahaa Gayed, Gregory D. Mumford, Scott D. Haddow, Mark Janzen, Thomas W. Davis, Rexine Hummel, Hesham M. Hussein, Carole McCartney, Michelle A. Loyet, Louise Bertini, and Salima Ikram.
Author: Wolfram Grajetzki Publisher: Cambridge University Press ISBN: 100908190X Category : History Languages : en Pages : 161
Book Description
This Element provides a new evaluation of burial customs in New Kingdom Egypt, from about 1550 to 1077 BC, with an emphasis on burials of the wider population. It also covers the regions then under Egyptian control: the Southern Levant and the area of Nubia as far as the Fourth Cataract. The inclusion of foreign countries provides insights not only into the interaction between the centre of the empire and its conquered regions, but also concerning what is typically Egyptian and to what extent the conquered regions were culturally influenced. It can be shown that burials in Lower Nubia closely follow those in Egypt. In the southern Levant, by contrast, cemeteries of the period often yield numerous Egyptian objects, but burial customs in general do not follow those in Egypt.
Author: Anna Wodzinska
Author: Anna Wodzinska
Author: Anna Wodzinska
Author: Anna Wodzinska
Author: Anna Wodzinska
Author: Anna Wodzińska
Author: Jill L. Baker
Author: Sonia Zakrzewski
Author: Anna K. Hodgkinson
Author: James K. Hoffmeier
Author: Wolfram Grajetzki