Author: Lee Reich
Publisher: New Society Publishers
ISBN: 1550927507
Category : Gardening
Languages : en
Pages : 130
Book Description
From Minnesota to Moscow — how to grow fresh figs in cold climates Growing Figs in Cold Climates is a complete, full-color, illustrated guide to organic methods for growing delicious figs in cold climates, well outside the traditional hot, arid home of this ancient fruiting tree. Coverage includes: Five methods for growing figs in cold climates including overwintering Cultivar selection for cool and cold climates Pruning techniques for a variety of methods of growing figs in cold climates Pest problems and solutions Harvesting, including ways to speed ripening, identify ripe fruit, and manage an overabundance Small-scale commercial fig production in cold climates. Fresh figs are juicy, full-bodied, and filled with a honey-sweet flavor, and because truly ripe figs are highly perishable, they are only available to those who grow their own. By choosing the right cultivars and techniques, figs can be grown across cool and cold growing zones of North America, Europe, and beyond, putting them within reach of almost every gardener. Easy and delicious — if you can grow a houseplant, you can grow a fig.
Growing Figs in Cold Climates
Author: Lee Reich
Publisher: New Society Publishers
ISBN: 1771423463
Category : Gardening
Languages : en
Pages : 165
Book Description
Discover how to grow fresh figs organically in cold climates—from Minnesota to Moscow—with the help of this informative guide. Growing Figs in Cold Climates is a complete, full-color, illustrated guide to organic methods for growing delicious figs in cold climates, well outside the traditional hot, arid home of this ancient fruiting tree. Coverage includes: Five methods for growing figs in cold climates including overwintering Cultivar selection for cool and cold climates Pruning techniques for a variety of methods of growing figs in cold climates Pest problems and solutions Harvesting, including ways to speed ripening, identify ripe fruit, and manage an overabundance Small-scale commercial fig production in cold climates Fresh figs are juicy, full-bodied, and filled with a honey-sweet flavor, and because truly ripe figs are highly perishable, they are only available to those who grow their own. By choosing the right cultivars and techniques, figs can be grown across cool and cold growing zones of North America, Europe, and beyond, putting them within reach of almost every gardener. Easy and delicious—if you can grow a houseplant, you can grow a fig. Praise for Growing Figs in Cold Climates “Lee Reich is a master at growing food, especially fruits, and his extensive personal knowledge about figs comes through clearly in his writings. . . . Follow his advice for growing figs and you are guaranteed success.” —Robert Pavlis, author, Garden Myths, Building Natural Ponds, and Soil Science for Gardeners, owner, Aspen Grove Gardens “We have grown this delicious fruit on Maine’s chilly coast, but Lee shows us how to do it even better.” —Barbara Damrosch and Eliot Coleman, farmers, Four Season Farm, authors
Publisher: New Society Publishers
ISBN: 1771423463
Category : Gardening
Languages : en
Pages : 165
Book Description
Discover how to grow fresh figs organically in cold climates—from Minnesota to Moscow—with the help of this informative guide. Growing Figs in Cold Climates is a complete, full-color, illustrated guide to organic methods for growing delicious figs in cold climates, well outside the traditional hot, arid home of this ancient fruiting tree. Coverage includes: Five methods for growing figs in cold climates including overwintering Cultivar selection for cool and cold climates Pruning techniques for a variety of methods of growing figs in cold climates Pest problems and solutions Harvesting, including ways to speed ripening, identify ripe fruit, and manage an overabundance Small-scale commercial fig production in cold climates Fresh figs are juicy, full-bodied, and filled with a honey-sweet flavor, and because truly ripe figs are highly perishable, they are only available to those who grow their own. By choosing the right cultivars and techniques, figs can be grown across cool and cold growing zones of North America, Europe, and beyond, putting them within reach of almost every gardener. Easy and delicious—if you can grow a houseplant, you can grow a fig. Praise for Growing Figs in Cold Climates “Lee Reich is a master at growing food, especially fruits, and his extensive personal knowledge about figs comes through clearly in his writings. . . . Follow his advice for growing figs and you are guaranteed success.” —Robert Pavlis, author, Garden Myths, Building Natural Ponds, and Soil Science for Gardeners, owner, Aspen Grove Gardens “We have grown this delicious fruit on Maine’s chilly coast, but Lee shows us how to do it even better.” —Barbara Damrosch and Eliot Coleman, farmers, Four Season Farm, authors
The Fig
Author: Ali Sarkhosh
Publisher: CABI
ISBN: 1789242886
Category : Science
Languages : en
Pages : 511
Book Description
The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of high value fresh fig industries both for export and domestic markets. The result is high quality fresh figs that are marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective.
Publisher: CABI
ISBN: 1789242886
Category : Science
Languages : en
Pages : 511
Book Description
The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of high value fresh fig industries both for export and domestic markets. The result is high quality fresh figs that are marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective.
Advances in Fig Research and Sustainable Production
Author: Moshe A. Flaishman
Publisher: Cab International
ISBN: 9781789242485
Category : Fig
Languages : en
Pages : 0
Book Description
"This book provides a comprehensive review of fig research, both basics and applications. It addresses the recent scientific results in genetics, genomics, metabolomics, pharmaceutical properties, understanding of symbiosis, new management, post-harvest technology and diseases and pest management of figs"--
Publisher: Cab International
ISBN: 9781789242485
Category : Fig
Languages : en
Pages : 0
Book Description
"This book provides a comprehensive review of fig research, both basics and applications. It addresses the recent scientific results in genetics, genomics, metabolomics, pharmaceutical properties, understanding of symbiosis, new management, post-harvest technology and diseases and pest management of figs"--
The Second Mango
Author: Shira Glassman
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537756455
Category :
Languages : en
Pages : 180
Book Description
Queen Shulamit never expected to inherit the throne of the tropical land of Perach so young. At twenty, grief-stricken and fatherless, she's also coping with being the only lesbian she knows after her sweetheart ran off for an unknown reason. Not to mention, she's the victim of severe digestive problems that everybody thinks she's faking. When she meets Rivka, an athletic and assertive warrior from the north who wears a mask and pretends to be a man, she finds the source of strength she needs so desperately. Unfortunately for her, Rivka is straight, but that's okay -- Shulamit needs a surrogate big sister just as much as she needs a girlfriend. Especially if the warrior's willing to take her around the kingdom on the back of her dragon in search of other women who might be open to same-sex romance. The real world outside the palace is full of adventure, however, and the search for a royal girlfriend quickly turns into a rescue mission when they discover a temple full of women turned to stone by an evil sorcerer.
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537756455
Category :
Languages : en
Pages : 180
Book Description
Queen Shulamit never expected to inherit the throne of the tropical land of Perach so young. At twenty, grief-stricken and fatherless, she's also coping with being the only lesbian she knows after her sweetheart ran off for an unknown reason. Not to mention, she's the victim of severe digestive problems that everybody thinks she's faking. When she meets Rivka, an athletic and assertive warrior from the north who wears a mask and pretends to be a man, she finds the source of strength she needs so desperately. Unfortunately for her, Rivka is straight, but that's okay -- Shulamit needs a surrogate big sister just as much as she needs a girlfriend. Especially if the warrior's willing to take her around the kingdom on the back of her dragon in search of other women who might be open to same-sex romance. The real world outside the palace is full of adventure, however, and the search for a royal girlfriend quickly turns into a rescue mission when they discover a temple full of women turned to stone by an evil sorcerer.
A Way to Garden
Author: Margaret Roach
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
Grow Figs where You Think You Can't
Author: Steven Biggs
Publisher:
ISBN: 9780986814419
Category : Fig
Languages : en
Pages : 60
Book Description
Publisher:
ISBN: 9780986814419
Category : Fig
Languages : en
Pages : 60
Book Description
Ripe
Author: Nigel Slater
Publisher: Ten Speed Press
ISBN: 1607743337
Category : Cooking
Languages : en
Pages : 1125
Book Description
Britain’s foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater’s forty-foot backyard garden in London. Intimate, delicate prose is interwoven with recipes in this lavishly photographed cookbook. Slater offers more than 300 delectable dishes--both sweet and savory--such as Apricot and Pistachio Crumble, Baked Rhubarb with Blueberries, and Crisp Pork Belly with Sweet Peach Salsa. With a personal, almost confessional approach to his appetites and gustatory experiences, Slater has crafted a masterful book that will gently guide you from the garden to the kitchen, and back again.
Publisher: Ten Speed Press
ISBN: 1607743337
Category : Cooking
Languages : en
Pages : 1125
Book Description
Britain’s foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater’s forty-foot backyard garden in London. Intimate, delicate prose is interwoven with recipes in this lavishly photographed cookbook. Slater offers more than 300 delectable dishes--both sweet and savory--such as Apricot and Pistachio Crumble, Baked Rhubarb with Blueberries, and Crisp Pork Belly with Sweet Peach Salsa. With a personal, almost confessional approach to his appetites and gustatory experiences, Slater has crafted a masterful book that will gently guide you from the garden to the kitchen, and back again.
Uprooting the Kingdom: a Novel
Author: Thomas Winn
Publisher: WestBow Press
ISBN: 1512710636
Category : Fiction
Languages : en
Pages : 293
Book Description
This historical novel is about transformative changes in a fictional family in first-century Judaea. It is set against the backdrop of the controversial ministry of an itinerant preacher and healer from Galilee, of an ambitious and opportunistic politician who will do anything to satisfy his own selfish desires, of a powerful occupation army that is determined to maintain peace on its own terms, and of the hopes and dreams of ordinary people in an ever-changing world. This is not a story about Jesus, as such, but it is about the everyday life of some of the hard-working people who could have been his neighbors, and about their struggle to understand the exciting, new teacher. The story contains elements of faith, love, community, conflict, justice, hope, and personal growth.
Publisher: WestBow Press
ISBN: 1512710636
Category : Fiction
Languages : en
Pages : 293
Book Description
This historical novel is about transformative changes in a fictional family in first-century Judaea. It is set against the backdrop of the controversial ministry of an itinerant preacher and healer from Galilee, of an ambitious and opportunistic politician who will do anything to satisfy his own selfish desires, of a powerful occupation army that is determined to maintain peace on its own terms, and of the hopes and dreams of ordinary people in an ever-changing world. This is not a story about Jesus, as such, but it is about the everyday life of some of the hard-working people who could have been his neighbors, and about their struggle to understand the exciting, new teacher. The story contains elements of faith, love, community, conflict, justice, hope, and personal growth.
A Compendious and Complete Hebrew and Chaldee Lexicon to the Old Testament
Author: Benjamin Davies
Publisher:
ISBN:
Category : Aramaic language
Languages : en
Pages : 788
Book Description
Publisher:
ISBN:
Category : Aramaic language
Languages : en
Pages : 788
Book Description
Advances in Fig Research and Sustainable Production
Author: Moshe A. Flaishman
Publisher: CABI
ISBN: 1789242479
Category : Science
Languages : en
Pages : 565
Book Description
The common fig (Ficus carica L.) is one of the oldest fruits domesticated by humans, and is native to southwest Asia and the Mediterranean. Figs have been associated with health and prosperity since ancient times. They are rich in fibre, potassium, calcium, and iron, as well as being an important source of vitamins, amino acids, and antioxidants. In recent years, increased consumption has caused fig production to shift to new countries such as Mexico, Brazil, India, and China. However, fig is a challenging fruit crop to grow. It is susceptible to insect pests and diseases as well as injuries from abiotic stress during fruit development and ripening. As a delicate fruit it also requires complicated postharvest procedures and climate change presents additional challenges. This volume serves as a comprehensive reference for current and future practices of fig production, consumption, research and innovation, and is essential for academic researchers, and those involved in research and development in the fig industry.
Publisher: CABI
ISBN: 1789242479
Category : Science
Languages : en
Pages : 565
Book Description
The common fig (Ficus carica L.) is one of the oldest fruits domesticated by humans, and is native to southwest Asia and the Mediterranean. Figs have been associated with health and prosperity since ancient times. They are rich in fibre, potassium, calcium, and iron, as well as being an important source of vitamins, amino acids, and antioxidants. In recent years, increased consumption has caused fig production to shift to new countries such as Mexico, Brazil, India, and China. However, fig is a challenging fruit crop to grow. It is susceptible to insect pests and diseases as well as injuries from abiotic stress during fruit development and ripening. As a delicate fruit it also requires complicated postharvest procedures and climate change presents additional challenges. This volume serves as a comprehensive reference for current and future practices of fig production, consumption, research and innovation, and is essential for academic researchers, and those involved in research and development in the fig industry.