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Author: Grace Bassler Publisher: The Rosen Publishing Group, Inc ISBN: 1435801091 Category : Juvenile Nonfiction Languages : en Pages : 18
Book Description
The expression 'Farm to Table' has gained popularity as a way to describe foods that were created from a local farmer's produce, or from a local market that sells farm-fresh produce. Highly rated restaurants use this term to remind diners that what they eat originates from farms. Books of the Real Life Readers Program use real life scenario narratives to help readers further develop content-area reading, writing, and comprehension skills.
Author: G. Brian Karas Publisher: Henry Holt and Company (BYR) ISBN: 1250116511 Category : Juvenile Fiction Languages : en Pages : 44
Book Description
On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very special meal in mind-and, of course, all the farmers show up at the café to enjoy the results of their hard work. This informative book introduces children to both local and urban greenmarkets and paints a warm picture of a strong, interconnected community.
Author: Beth Hoffman Publisher: Island Press ISBN: 164283159X Category : Business & Economics Languages : en Pages : 274
Book Description
"Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
Author: Grace Bassler Publisher: The Rosen Publishing Group, Inc ISBN: 1435801091 Category : Juvenile Nonfiction Languages : en Pages : 18
Book Description
The expression 'Farm to Table' has gained popularity as a way to describe foods that were created from a local farmer's produce, or from a local market that sells farm-fresh produce. Highly rated restaurants use this term to remind diners that what they eat originates from farms. Books of the Real Life Readers Program use real life scenario narratives to help readers further develop content-area reading, writing, and comprehension skills.
Author: Jack Kittredge Publisher: Chelsea Green Publishing ISBN: 164502198X Category : Biography & Autobiography Languages : en Pages : 287
Book Description
*Northeast Organic Farmers Lifetime Achievement Award: Jack Kittredge and Julie Rawson In this heartfelt and unflinching memoir, two activists recount the nearly half century they’ve spent questioning authority while raising a family, building a self-reliant community, starting an organic farm, leading a farming organization, and experiencing the struggles and joys of living a purposeful life. Many Hands Make a Farm traces the journey of organic farming pioneers Julie Rawson and Jack Kittredge from their early years of bright-eyed excitement, through the long slog for economic stability, to the formation of a thriving community and a growing natural farming movement. Along the way, they established relationships with farming leaders across the country during the creation of the National Organic Program. Julie and Jack met while working as community organizers in Boston. After falling in love and starting a family, they decided to use Jack’s irregular earnings as a board game designer to support a move to a rural area where they could grow healthy food and earn their living at home, so they could be present for their four children. What began as a family homestead soon grew into the small, diversified Many Hands Organic Farm. Julie and Jack have intentionally chosen to live their lives differently than the mainstream, prioritizing minimizing energy use, raising food organically, not relying on credit, favoring natural health care, participating in the arts, working creatively, and instilling the values of hard work and responsibility in their children. In a time when society at large was “going along to get along,” Julie and Jack stood out as leaders and iconoclasts. They believe that taking risks and making bold decisions can unlock one’s potential and lead to actions that enrich the spirit, the family, and the community. Many Hands Make a Farm will resonate with fans of original thinkers from Henry David Thoreau and Wendell Berry to Lynn Margulis and Adelle Davis. The book strongly conveys the message of finding roots in a community, respecting the Earth, and combining social justice work with the joys and challenges of raising a family. These themes shine through on every page, making this memoir a must-read for anyone seeking inspiration and guidance on finding meaning in their life. "Told in complementary, alternating narratives between husband and wife, this informative and heartfelt memoir is uplifting from start to finish."—Booklist
Author: Raymond Bial Publisher: Houghton Mifflin Harcourt ISBN: 0395699363 Category : Dairy farming Languages : en Pages : 56
Book Description
Presents a fourth-generation farm family in Illinois, describing their work and other activities, and explaining why it's becoming increasingly hard for a family farm to survive.
Author: Jessica Cohn Publisher: Red Chair Press ISBN: 1937529819 Category : Juvenile Nonfiction Languages : en Pages : 36
Book Description
Do you like helping people? Would you like to help feed hundreds of people each day? Then you might like to go On the Job at a Farm. Discover what the key business of farming is all about.
Author: Grace Bassler
Author: G. Brian Karas
Author: Beth Hoffman
Author: Grace Bassler
Author: Jacob Abbott
Author: Alfred Glaze Smith
Author: Jack Kittredge
Author: Earl Stanley Haskell
Author: Raymond Bial
Author: Jessica Cohn
Author: Jacob Abbott