A catalogue of books in John Harding's circulating library, in the market-place, Abingdon, Berkshire PDF Download

Author: John Harding (bookseller.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 88

View

Book Description

Author: A. Stevens
Publisher: Springer
ISBN: 0230275303
Category : Fiction
Languages : en
Pages : 212

View

Book Description
In the half century before Walter Scott's Waverley , dozens of popular novelists produced historical fictions for circulating libraries. This book examines eighty-five popular historical novels published between 1762 and 1813, looking at how the conventions of the genre developed through a process of imitation and experimentation.

Author: Troy Bickham
Publisher: Clarendon Press
ISBN: 0191516007
Category : History
Languages : en
Pages : 316

View

Book Description
In 1720s London, a well-known band of young ruffians gave themselves crescent tattoos and adorned turbans in honour of their so-called 'mohamattan [Muslim]' Indian namesakes, the Mohawk. Few Britons noticed the gang's mistaken muddling of North American and Indian subcontinent geographies and cultures. Even fewer cared in an age in which 'Indian' was a catch-all term applied to theatre characters, philosophies, and objects whose only common characteristic often was that they were not European. Yet just thirty years later, when the North American empire had entered centre stage, Londoners bought Iroquois tomahawks at auctions; provincial newspapers debated Cherokee politics; women shopkeepers read aloud newspaper accounts of frontier battles as their husbands counted the takings; church congregations listened to the sermons of American Indian converts; families toured museum exhibits of American Indian artefacts; and Oxford dons wagered their bottles of port on the outcome of American wars. Focusing on the question, 'How did the British who remained in Britain perceive American Indians, and how did these perceptions reflect and affect British culture?', Savages within the Empire explores both how Britons engaged with the peripheries of their Atlantic empire without leaving home, and, equally important, how their forged understanding significantly affected the British and their rapidly expanding world. It draws from a wide range of evidence to consider an array of eighteenth-century contexts, including material culture, print culture, imperial government policy, the Church of England's missionary endeavours, the Scottish Enlightenment, and the public outcry over the use of American Indians as allies during the American War of Independence. By chronicling and exploring discussions and representations of American Indians in these contexts, Troy Bickham reveals the proliferation of empire-related subjects in eighteenth-century British culture as well as the prevailing pragmatism with which Britons approached them.

Author: William Carew Hazlitt
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 320

View

Book Description

Author: Leen Van Brussel
Publisher: Springer
ISBN: 113739191X
Category : Performing Arts
Languages : en
Pages : 285

View

Book Description
Chapter 12 of this book is open access under a CC BY license. Well-established scholars from a variety of disciplines - including sociology, anthropology, media and cultural studies, and political sciences – use the social construction of death and dying to analyse a wide variety of meaning-making practices in societal fields such as ethics, politics, media, medicine and family.

Author: William Dunn Macray
Publisher:
ISBN:
Category :
Languages : en
Pages : 396

View

Book Description

Author: William Beattie
Publisher:
ISBN:
Category : Abbeys
Languages : en
Pages : 432

View

Book Description

Author: James Charles Blomfield
Publisher:
ISBN:
Category :
Languages : en
Pages : 100

View

Book Description

Author: Jacqueline Bobo
Publisher: Routledge
ISBN: 1135942579
Category : Biography & Autobiography
Languages : en
Pages : 501

View

Book Description
First published in 2004. Routledge is an imprint of Taylor & Francis, an informa company.

Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646

View

Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.