Author: Catherine Carol TwohigPublisher:
ISBN:
Category :
Languages : en
Pages : 296
Book Description
A Case Study of an Adult Education Program for Beginning and Transitioning Farmers Learning to Practice Sustainable Agriculture
Author: Catherine Carol TwohigPublisher:
ISBN:
Category :
Languages : en
Pages : 296
Book Description
Dissertation Abstracts International
Author: Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 516
Book Description
Resources in Education
Author: Conversations in Food Studies
Author: Colin R. AndersonPublisher: Univ. of Manitoba Press
ISBN: 088755542X
Category : Social Science
Languages : en
Pages : 414
Book Description
Few things are as important as the food we eat. Conversations in Food Studies demonstrates the value of interdisciplinary research through the cross-pollination of disciplinary, epistemological, and methodological perspectives. Widely diverse essays, ranging from the meaning of milk, to the bring-your-own-wine movement, to urban household waste, are the product of collaborating teams of interdisciplinary authors. Readers are invited to engage and reflect on the theories and practices underlying some of the most important issues facing the emerging field of food studies today. Conversations in Food Studies brings to the table thirteen original contributions organized around the themes of representation, governance, disciplinary boundaries, and, finally, learning through food. This collection offers an important and groundbreaking approach to food studies as it examines and reworks the boundaries that have traditionally structured the academy and that underlie much of food studies literature.
Critical Adult Education in Food Movements
Author: Colin R. AndersonPublisher: Springer Nature
ISBN: 3031194004
Category : Philosophy
Languages : en
Pages : 122
Book Description
This book focuses on research that shows the importance of critical adult education for the spread of food sovereignty and agroecology to more people and places. It pays particular attention to the important role that learning, education and pedagogy can play in social transformation for food sovereignty and justice—an approach referred to broadly as “Learning for Transformation”. It reveals common dynamics and principles that critical education for food sovereignty share in different contexts. The book draws together 8 chapters that offer new critical insights about why, where, and how learning for transformation is being implemented,—and what next. Previously published in Agriculture and Human Values Volume 36, issue 3, September 2019 Chapter “Transformative agroecology learning in Europe: building consciousness, skills and collective capacity for food sovereignty” is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
CIAS Connections
Author: Publisher:
ISBN:
Category : Sustainable agriculture
Languages : en
Pages : 86
Book Description
American Doctoral Dissertations
Author: Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 776
Book Description
Farmer Behaviour, Agricultural Management and Climate Change
Author: OECDPublisher: OECD Publishing
ISBN: 926416765X
Category :
Languages : en
Pages : 87
Book Description
This study examines the broad range of factors driving farm management decisions that can improve the environment, including drawing on the experiences of OECD countries.
Author: 
Author: