500 Mexican Dishes PDF Download

Author: Judith Fertig
Publisher: Sellers Publishing
ISBN: 9781416207870
Category : Cooking, Mexican
Languages : en
Pages : 0

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Book Description
500 Mexican Dishes offers a full range of authentic Mexican recipes, from salsas and snacks to savory stews, fabulous fajitas, delicious casseroles, grilled dishes, classic desserts and delightful drinks. Mexican cooking is a vibrant culinary tradition that blends ancient indigenous foods and traditions with the early French and Spanish colonial influence to create one of the most popular cuisines in North America. From the simplest family meal to a high-style dinner, Mexican food is a fiesta of flavors, textures and colors.

Author: Judith M. Fertig
Publisher:
ISBN: 9789812751591
Category : Cooking, Mexican
Languages : en
Pages : 288

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Book Description

Author: Marissa Marie
Publisher:
ISBN:
Category :
Languages : en
Pages : 514

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Book Description
The Best Mexican Food, From Our Casa to Yours!This book offers all the basic info you will need to get started with Mexican cooking, followed by more than 500 Authentic Mexican Recipes. See the list below for a complete breakdown of the recipes: 45 Mexican Sauce, Salsa, and Seasoning Recipes 50 Recipes of Tacos, Tostadas, and Tamales 11 Recipes of Burritos, Chimichangas, And Quesadillas 25 Recipes of Enchiladas & Casseroles 4 Recipes of Chilaquiles 43 Beef & Pork Main Courses 33 Chicken and Turkey Main Courses 33 Seafood Recipes 30 Vegetable Sides and Main Courses 20 Rice and Bean Recipes 35 Snacks & Appetizers 50 Soups & Stews 21 Egg Recipes 16 Side Dishes 10 Salads 22 Desserts 15 Drinks

Author: Adriano Rizzi
Publisher: Createspace Independent Publishing Platform
ISBN: 9781985358591
Category :
Languages : en
Pages : 270

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Book Description
Whether you are planning to host a Mexican party or simply trying to improve your tamale technique, Ultimate Mexican Cookbook for Home Cooking can help! The cookbook features 500 delicious and authentic recipes that can be easily recreated at home. From the Cocktail "Margarita" to Chimichangas with chicken and cheese, you will find recipes for any occasion inside! All of the amazing recipes are followed by easy to follow step-by-step directions. Have a look at some of the recipes you are about to discover: Fajitas with beef Quesadillas with cheese mix and spinach Easy tacos with chicken and homemade hot sauce Corn chips with avocado dip Spicy tacos with fish Pita pizzas in Mexican style Creamy guacamole Salad with salsa and tortillas Tortilla salad with Quorn Burritos with rice, beans and cheese Mini soft tacos with coleslaw and shrimps ...and many more! Get your copy now!

Author: Elisabeth L. Ortiz
Publisher: M. Evans
ISBN: 9780871318619
Category :
Languages : en
Pages : 0

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Book Description
The prize-winning The Complete Book of Mexican Cooking presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican ingredients and cooking methods as well as a list of stores where ingredients and cooking utensils can be found.

Author: Gabriela Camara
Publisher: Lorena Jones Books
ISBN: 0399580573
Category : Cooking
Languages : en
Pages : 370

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Book Description
The innovative chef and culinary trend-setter named one of Time’s 100 most influential people in the world shares 150 recipes for her vibrant, simple, and sophisticated contemporary Mexican cooking. IACP AWARD FINALIST • ART OF EATING PRIZE LONGLIST • NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY The New York Times • Bon Appétit • San Francisco Chronicle • Chicago Tribune Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot Mexico City, Gabriela Cámara's style of fresh-first, vegetable-forward, legume-loving, and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic, on-trend recipes they can make with confidence and regularity. With 150 recipes for Basicos (basics), Desayunos (breakfasts), Primeros (starters), Platos Fuertos (mains), and Postres (sweets), Mexican food-lovers will find all the dishes they want to cook—from Chilaquiles Verdes to Chiles Rellenos and Flan de Cajeta—and will discover many sure-to-be favorites, such as her signature tuna tostadas. More than 150 arresting images capture the rich culture that infuses Cámara's food and a dozen essays detail the principles that distinguish her cooking, from why non-GMO corn matters to how everything can be a taco. With celebrated restaurants in Mexico City and San Francisco, Cámara is the most internationally recognized figure in Mexican cuisine, and her innovative, simple Mexican food is exactly what home cooks want to cook.

Author: Frida Fox
Publisher:
ISBN:
Category :
Languages : en
Pages : 300

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Book Description
Tasting "500 Mexican Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "500 Mexican Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! Chapter 1: Mexican Shrimp Recipes Chapter 2: Mexican Salsa Recipes Chapter 3: Mexican Salad Recipes Chapter 4: Mexican Picnic Recipes Chapter 5: Mexican Holiday Event Recipes Chapter 6: Mexican Dinner Party Recipes Chapter 7: Mexican Chicken Recipes Chapter 8: Mexican Casserole Recipes Chapter 9: Mexican Beginner Recipes Chapter 10: Mexican Bean Recipes Chapter 11: Awesome Mexican Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "500 Mexican Recipes". You can see other recipes such as Vegetarian Mexican Cookbook Mexican Bread Cookbook Mexican Appetizer Cookbook Mexican Salsa Recipes Mexican Soup Cookbook Mexican Ice Cream Cookbook Slow Cooker Mexican Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,

Author: Aron Smith
Publisher:
ISBN: 9781703435238
Category :
Languages : en
Pages : 191

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Book Description
Is Mexican food one of your favorite cuisines? Would you like to prepare typical Mexican dishes to impress your friends or relatives? There are many reasons to travel to Mexico; from the beaches of the Mayan Riviera to dream islands like Holbox and Cozumel, passing through the Mayan ruins of Teotihuacan to the capital Mexico City. But don't forget one of the most important aspects of a trip to this country: Mexican cuisine. Mexican cuisine remains one of the most beloved and appreciated outside the country of origin, immediately after the Asian ones, such as Japanese or Chinese. It may be that it comes very close to the tastes of texas, it may be the inevitable presence of chili, but Mexican food has always been a huge success. The contamination of other cultures, especially Spanish, has influenced the way of conceiving the kitchen, bringing to the table dishes with an unmistakable flavor and unique taste. ....in this book you will find: A step-by-step guide for each recipe You will learn how to prepare recipes for breakfast, lunch, dinner and of course typical and most famous dishes (Tacos, tortillas, fajitas, quesadillas, burritos, enchiladas etc.). You will learn how to prepare the most famous Mexican sauces You will learn how to prepare the Mexican delicious desserts And much more! Mexican food is a real discovery, each dish has a strong flavor and often spicy, depending on the sauces that are added to the recipe. At any time of the day you want to eat, you have several options at your disposal, from breakfast (el desayuno) to the famous tacos with their endless varieties. Even if you think that preparing a Mexican dish is difficult, in this book you will find the recipes explained in great detail. Even if you think finding the ingredients to cook a Mexican dish is difficult, don't worry, you'll have the shopping list in every recipe and you'll be able to find the ingredients you need in every supermarket. In this cookbook you will find all the tastiest alternatives of Mexican cuisine, to organize an original and really tasty dinner for your guests. We will see together what are the typical dishes of this country: we will discover how to flavor your dishes, using chili but also many other spices, flavors typical of Mexico. What are you waiting for? scroll upwards and click on the "buy" button and you will get many ideas for cooking in a really tasty and special way.

Author: Aaron Sanchez
Publisher: Simon and Schuster
ISBN: 1451611501
Category : Cooking
Languages : en
Pages : 210

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Book Description
Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendations for applying sauces to everyday meals.

Author: Marye Audet
Publisher: Sourcebooks, Inc.
ISBN: 1623154537
Category : Cooking
Languages : en
Pages : 261

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Book Description
Delicious Mexican delights and slow cooker convenience. Just because you love eating Mexican food doesn't mean you want to spend hours in the kitchen preparing and cooking ingredients. This slow cooker cookbook brings easy slow cooker meals to your table with the flavors of Mexico—with minimal effort on your part. Whether you crave beloved Mexican classics or less-traditional restaurant favorites, you'll find everything from cochinita pibil (slow-roasted pork) to chile and cheese dip in Marye Audet's Mexican Slow Cooker Cookbook. The hearty soups and stews, enchilada- and tamale-inspired casseroles, and tender meat dishes make for convenient and satisfying everyday dinners. More than 80 Mexican slow cooker recipes, plus 10 bonus recipes for homemade staples from Corn Tortillas to Salsa Verde to Poblano Mole and more Tips for using your slow cooker effectively An overview of beloved Mexican foods, from enchiladas to quesadillas to tacos and more Must-have pantry items for making Mexican dishes in a flash Everything you need to know about chiles When you want flavorful Mexican dishes that take less than 20 minutes of prep, open this Mexican cookbook and go about your day. Dinner will be waiting for you.