Author: Stephen CraftiPublisher: Images Publishing
ISBN: 1864703768
Category : Architecture
Languages : en
Pages : 242
Book Description
Beautiful ideas for great kitchen designs featuring the latest finishes and materials.
21st Century Kitchens
Author: Stephen CraftiPublisher: Images Publishing
ISBN: 1864703768
Category : Architecture
Languages : en
Pages : 242
Book Description
Beautiful ideas for great kitchen designs featuring the latest finishes and materials.
Kitchen Design for the 21st Century
Author: Nancy Elizabeth HillPublisher: Sterling Publishing Company, Inc.
ISBN: 9781402732249
Category : Kitchens
Languages : en
Pages : 220
Book Description
John Drieman, the former publisher of Best Kitchens & Baths magazine, has teamed up with renowned interior photographer Nancy Elizabeth Hill to write the first truly different kitchen design book of the 21st Century. This copiously illustrated, forward-looking guide captures all the groundbreaking changes in the way we think of, and use, this important room. These kitchens are bigger, often incorporated into a family's main living space, and include a multitude of distinct work centers. Drieman explains exactly how to create such a room, with advice on planning and budget; adding the latest appliances, countertops, and cabinetry; and making the space seem either bigger or cozier. The book's entire second half takes readers on a photographic tour of 20 unique kitchens ranging from country casual to high tech. - Publisher.
America's Kitchens
Author: Nancy Camilla CarlislePublisher: Tilbury House Publishers
ISBN:
Category : Cooking
Languages : en
Pages : 216
Book Description
AMERICA'S KITCHENS, by Nancy Carlisle and Melinda Talbot Nasardinov, tells the story of this important room and features New England hearths, detached kitchens on southern plantations, Spanish colonial kitchens of the Southwest, elaborate nineteenth--century kitchens in the Midwest, and middle--class open--plan homes of 1950s suburbia. The book traces technological developments such as the introduction of the cast--iron cookstove, the efficiency of the Hoosier cabinet, and the impact of the frozen food industry to suggest how these innovations have transformed kitchen work and changed live
No Knives in the Kitchens of this City
Author: Khālid KhalīfahPublisher: Oxford University Press
ISBN: 9774167813
Category : Fiction
Languages : en
Pages : 225
Book Description
WINNER OF THE NAQUIB MAHFOUZ MEDAL FOR LITERATURE In the once beautiful city of Aleppo, one family descends into ruin in this novel from "one of the rising stars of Arab fiction" (New York Times) Irrepressible Sawsan flirts with militias, the ruling party, and finally religion, seeking but never finding salvation. She and her siblings and mother are slowly choked in violence and decay, as their lives are plundered by a brutal regime. Set between the 1960s and 2000s, No Knives in the Kitchens of this City unravels the systems of fear and control under Assad. With eloquence and startling honesty, it speaks of the persecution of a whole society.
The Next 100 Years
Author: George FriedmanPublisher: Anchor
ISBN: 0385522940
Category : Political Science
Languages : en
Pages : 274
Book Description
“Conventional analysis suffers from a profound failure of imagination. It imagines passing clouds to be permanent and is blind to powerful, long-term shifts taking place in full view of the world.” —George Friedman In his long-awaited and provocative new book, George Friedman turns his eye on the future—offering a lucid, highly readable forecast of the changes we can expect around the world during the twenty-first century. He explains where and why future wars will erupt (and how they will be fought), which nations will gain and lose economic and political power, and how new technologies and cultural trends will alter the way we live in the new century. The Next 100 Years draws on a fascinating exploration of history and geopolitical patterns dating back hundreds of years. Friedman shows that we are now, for the first time in half a millennium, at the dawn of a new era—with changes in store, including: • The U.S.-Jihadist war will conclude—replaced by a second full-blown cold war with Russia. • China will undergo a major extended internal crisis, and Mexico will emerge as an important world power. • A new global war will unfold toward the middle of the century between the United States and an unexpected coalition from Eastern Europe, Eurasia, and the Far East; but armies will be much smaller and wars will be less deadly. • Technology will focus on space—both for major military uses and for a dramatic new energy resource that will have radical environmental implications. • The United States will experience a Golden Age in the second half of the century. Written with the keen insight and thoughtful analysis that has made George Friedman a renowned expert in geopolitics and forecasting, The Next 100 Years presents a fascinating picture of what lies ahead. For continual, updated analysis and supplemental material, go to www.geopoliticalfutures.com.
Life at Home in the Twenty-First Century
Author: Jeanne E. ArnoldPublisher: Cotsen Institute of Archaeology Press
ISBN: 1938770900
Category : Social Science
Languages : en
Pages : 181
Book Description
Winner of the 2014 John Collier Jr. Award Winner of the Jo Anne Stolaroff Cotsen Prize Life at Home in the Twenty-First Century cross-cuts the ranks of important books on social history, consumerism, contemporary culture, the meaning of material culture, domestic architecture, and household ethnoarchaeology. It is a distant cousin of Material World and Hungry Planet in content and style, but represents a blend of rigorous science and photography that these books can claim. Using archaeological approaches to human material culture, this volume offers unprecedented access to the middle-class American home through the kaleidoscopic lens of no-limits photography and many kinds of never-before acquired data about how people actually live their lives at home. Based on a rigorous, nine-year project at UCLA, this book has appeal not only to scientists but also to all people who share intense curiosity about what goes on at home in their neighborhoods. Many who read the book will see their own lives mirrored in these pages and can reflect on how other people cope with their mountains of possessions and other daily challenges. Readers abroad will be equally fascinated by the contrasts between their own kinds of materialism and the typical American experience. The book will interest a range of designers, builders, and architects as well as scholars and students who research various facets of U.S. and global consumerism, cultural history, and economic history.
The Wizard of Food Presents 21st Century Reference Guide to Cooking Secrets & Helpful Household Hints
Author: Myles BaderPublisher:
ISBN: 9781586631512
Category : Cooking
Languages : en
Pages : 700
Book Description
Learning the Rhythms of the Kitchen
Author: Melanie MillerKitchens of the Great Midwest
Author: J. Ryan StradalPublisher: Penguin
ISBN: 052542914X
Category : Book club in a bag
Languages : en
Pages : 322
Book Description
Follows Eva Thorvald's life journey, rooted in the foods of Minnesota and growing into a legendary, sought-after chef.
Reimagining Home in the 21st Century
Author: Justine LloydPublisher: Edward Elgar Publishing
ISBN: 1786432935
Category : Family & Relationships
Languages : en
Pages : 257
Book Description
Providing ways of reimagining home, this book demonstrates that thinking differently about home advances our understanding of processes of belonging. Authors in this collection explore home in relation to the figure of the stranger and public space, as well as with a focus on practices of dwelling and materialities. Through these frameworks, the collection as whole suggests that our home does not ‘belong’ to us, rather we ‘belong’ to home.