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Sustainable Apple Breeding and Cultivation in Germany

Sustainable Apple Breeding and Cultivation in Germany PDF Author: Hendrik Wolter
Publisher: Taylor & Francis
ISBN: 1000844110
Category : Nature
Languages : en
Pages : 289

Book Description
Applying a socio-ecological framework, this book explores how the innovative approach of commons-based organic apple breeding can contribute to sustainability in agricultural and food systems more widely. As fruit breeding and cultivation systems are confronted with a range of sustainability challenges, there are calls for new and innovative breeding approaches beyond mainstream economic solutions that would mitigate these sustainability challenges. Apples, in particular, are facing serious environmental challenges, with the negative environmental impacts of modern conventional breeding and farming, loss of agrobiodiversity, low participation and diminishing diversity of market actors in the wake of privatization and economization trends result in a lack of resilience in current breeding and cultivation systems. Drawing on in-depth case study research on apple production in Germany, this book advances the innovative solution of commons-based apple breeding as a model for developing resilience in fruit breeding and cultivation. It analyzes this approach, comparing it with more conventional practices, and showcases which factors could inhibit the broad implementation of commons-based apple breeding and how they can be overcome to exploit its full potential. Contributing to the great ambition of finding sustainable solutions across all agricultural sectors, this book opens up new and interdisciplinary perspectives on fruit breeding and cultivation, which is a largely neglected issue in contemporary discussions on agriculture and food production. This book will be of great interest for students and scholars from the fields of sustainable food systems, sustainable agriculture, crop science, and resource management and in particular those that seek inspiration for innovative approaches rooted in sustainability research, social-ecological resilience, and the commons.

Sustainable Apple Breeding and Cultivation in Germany

Sustainable Apple Breeding and Cultivation in Germany PDF Author: Hendrik Wolter
Publisher: Taylor & Francis
ISBN: 1000844110
Category : Nature
Languages : en
Pages : 289

Book Description
Applying a socio-ecological framework, this book explores how the innovative approach of commons-based organic apple breeding can contribute to sustainability in agricultural and food systems more widely. As fruit breeding and cultivation systems are confronted with a range of sustainability challenges, there are calls for new and innovative breeding approaches beyond mainstream economic solutions that would mitigate these sustainability challenges. Apples, in particular, are facing serious environmental challenges, with the negative environmental impacts of modern conventional breeding and farming, loss of agrobiodiversity, low participation and diminishing diversity of market actors in the wake of privatization and economization trends result in a lack of resilience in current breeding and cultivation systems. Drawing on in-depth case study research on apple production in Germany, this book advances the innovative solution of commons-based apple breeding as a model for developing resilience in fruit breeding and cultivation. It analyzes this approach, comparing it with more conventional practices, and showcases which factors could inhibit the broad implementation of commons-based apple breeding and how they can be overcome to exploit its full potential. Contributing to the great ambition of finding sustainable solutions across all agricultural sectors, this book opens up new and interdisciplinary perspectives on fruit breeding and cultivation, which is a largely neglected issue in contemporary discussions on agriculture and food production. This book will be of great interest for students and scholars from the fields of sustainable food systems, sustainable agriculture, crop science, and resource management and in particular those that seek inspiration for innovative approaches rooted in sustainability research, social-ecological resilience, and the commons.

Organic Agriculture

Organic Agriculture PDF Author: Acram Taji
Publisher: CSIRO PUBLISHING
ISBN: 0643099395
Category : Technology & Engineering
Languages : en
Pages : 480

Book Description
With global revenue surpassing twenty-five billion dollars annually, organic agriculture is a highly visible and rapidly growing component of agricultural production. In Organic Agriculture: A Global Perspective, Paul Kristiansen, Acram Taji, and John Reganold, and their international group of contributors scientifically review key aspects of organic agriculture. At the intersection of research, education, and practice, the contributors look at the organic agricultural movement’s successes and limitations. The first half of this book critically evaluates the agricultural production of both plants and livestock in organic farming systems. All major aspects of organic agriculture are explored, including historical background and underlying principles, soil-fertility management, crop and animal production, breeding strategies, and crop protection. This global and comprehensive overview also addresses the economic, social, and political aspects of organic farming. These include economics and marketing; standards and certification; environmental impacts and social responsibility; and research, education, and extension. The book is a unique and timely science-based international work documenting current practices in organic agriculture and evaluating their strengths and weaknesses. For more than two decades, research into organic methods by mainstream scientists has generated a large body of information that can now be integrated and used for assessing the actual impacts of organic farming in a wide range of disciplines. The knowledge of selected international experts has been combined in one volume, providing a comprehensive review of organic farming globally. Researchers, teachers, extensionists, students, primary producers and others around the world who are interested in sustainable agriculture will find this book to be a valuable and reliable resource.

Proceedings of the BISTIC Business Innovation Sustainability and Technology International Conference (BISTIC 2022)

Proceedings of the BISTIC Business Innovation Sustainability and Technology International Conference (BISTIC 2022) PDF Author: Dediek Tri Kurniawan
Publisher: Springer Nature
ISBN: 9464631783
Category : Business & Economics
Languages : en
Pages : 405

Book Description
This is an open access book. Department of Management Faculty of Economics Universitas Negeri Malang seeks high quality research paper for the 1st Business Innovation Sustainability and Technology International Conference (BISTIC) 2022 that was held on September 1st-2nd, 2022. We invite all professors, researchers, students, practitioners, and other enthusiasts to participate in The Business Innovation Sustainability and Technology International Conference (BISTIC) 2022 to present, share, and discuss the phenomenon depicted by academic research result as a strategic way to enlarge and enhance the research development together. This year, BISTIC is held as a virtual conference where there will be online presentation.

Fruit Crops

Fruit Crops PDF Author: Anoop Kumar Srivastava
Publisher: Elsevier
ISBN: 0128187263
Category : Science
Languages : en
Pages : 802

Book Description
Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. - Presents the latest research, including issues with commercial application - Details comprehensive insights into the diagnosis and management of nutrient constraints - Includes contributions by world renowned researchers, providing global perspectives and experience

Organic Farming

Organic Farming PDF Author: C. Sarath Chandran
Publisher: Springer
ISBN: 3030046575
Category : Technology & Engineering
Languages : en
Pages : 141

Book Description
This volume provides an overview of the fundamental concepts and recent advancements in organic farming, a form of agriculture that is increasing rapidly in popularity. Readers will discover information on the history of organic farming, environmental friendly practices and challenges, and innovations in the field. The chapter authors analyze pertinent aspects of this integrated farming system including strategies to improve seed quality, methods to improve soil fertility, and the advantages of using organic fertilizers. Particular attention is also given to weed management practices, bioenergy production and insights into the ways organic farming can adapt to global climate change and build sustainable food systems for future generations. Scientists, decision-makers, professors, and farmers who wish to work towards making agricultural systems more sustainable will find this book appealing.

Strawberries

Strawberries PDF Author: R M Sharma
Publisher: CRC Press
ISBN: 042960744X
Category : Technology & Engineering
Languages : en
Pages : 569

Book Description
This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.

Local Agenda 21

Local Agenda 21 PDF Author: Timi Ecimovic
Publisher: Rainer Hampp Verlag
ISBN: 9783879884568
Category : Agenda 21
Languages : en
Pages : 300

Book Description


Organic Farming

Organic Farming PDF Author: William Lockeretz
Publisher: CABI
ISBN: 1845932897
Category : Technology & Engineering
Languages : en
Pages : 296

Book Description
This book discusses organic farming with regards to the origins and principles, policies and markets, organizations and institutions, and future concepts.

Biopesticides

Biopesticides PDF Author: Wyn P. Grant
Publisher: CABI
ISBN: 184593590X
Category : Technology & Engineering
Languages : en
Pages : 240

Book Description
Biological controls that utilize natural predation, parasitism or other natural mechanisms, is an environmentally friendly alternative to chemical pesticides. Chemical pesticide methods are becoming less readily available due to increasing resistance problems and the prohibition of some substances. This book addresses the challenges of insufficient information and imperfectly understood regulatory processes in using biopesticides. It takes an interdisciplinary approach providing internationally comparative analyses on the registration of biopesticides and debates future biopesticide practices.

Etiology and Integrated Management of Economically Important Fungal Diseases of Ornamental Palms

Etiology and Integrated Management of Economically Important Fungal Diseases of Ornamental Palms PDF Author: Imran Ul Haq
Publisher: Springer Nature
ISBN: 3030563308
Category : Science
Languages : en
Pages : 288

Book Description
Palms are monocots, Angiosperms, belonging to the family Palmae (Arecaceae), perennials having woody stems. Palmae (Arecaceae) family comprised of about six subfamilies, 200 genera and 2,700 species that are distributed all over the tropical, subtropical and Mediterranean landscape. Palms are diverse (ecologically and morphologically) group of plants. Ornamental palms are important component of landscape as well as interiorscapes. Additionally, these plants are good source of food, feed and shelter with numerous other commercial benefits. Likewise other trees and crops, landscape and field nurseries of palms are also subjected to various threats of insect pest and diseases (caused by different plant pathogens). Amongst fungal diseases leaf spots, leaf blights, Fusarium wilts, butt rots, bud rots, root rots, lethal yellowing and decline of palms are major growth constraints of palm growth. In developing countries very little attention has been paid on the etiology and management of these fungal diseases on ornamental palms. Accurate diagnosis and reliable management plan of palm fungal diseases usually requires expertise in both modern and advanced plant pathological approaches. Historically it was general belief that plant pathogens are not associated with human diseases. Since 19th century, several clinical reports are available indicating many plant pathogenic fungi (Aspergillus spp., Penicillium spp., Alternaria spp., Trichoderma spp., Fusarium spp., Curvularia spp. and Colletotrichum Spp) as novel agents of human diseases. Besides the association of fungal plant pathogens infecting ornamental palms, harbouring any of earlier mentioned or other fungal species (capable of causing certain diseases in human beings or pets) by the ornamental palms cultivation (either grown indoor or outdoor) is an important area of research to be explored and addressed thoroughly. This book will provide the deep information regarding major fungal diseases of ornamental palms, their symptoms, disease identification, and etiology and management strategies. This book will also provide unique knowledge regarding the ornamental palms harbouring kinds of human fungal pathogens and their practical management at domestic and commercial scale, in order to make cultivation of these plant more beneficial for humans, animals and environment.