Author: Noel P. TugwellPublisher:
ISBN:
Category :
Languages : en
Pages : 44
Book Description
Yield and Lint Quality of Cotton as Affected by Varied Production Practices
Author: Noel P. TugwellYield and Lint Quality of Cotton as Affected by Varying Production Practices
Author: Noel Philip TugwellPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52
Book Description
Yield and Lint Quality of Cotton As Affected by Varying Production Practices
Author: Noel Philip TugwellPublisher:
ISBN:
Category : Cotton
Languages : en
Pages : 43
Book Description
Cotton Physiology
Author: Jack R. MauneyPublisher:
ISBN:
Category : Cotton
Languages : en
Pages : 840
Book Description
Abstracts of Recent Published Material on Soil and Water Conservation
Author: Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 656
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Evaluation of Pest Management Programs for Cotton, Peanuts and Tobacco in the United States
Author: Crop Physiology Case Histories for Major Crops
Author: Victor SadrasPublisher: Academic Press
ISBN: 0128191953
Category : Technology & Engineering
Languages : en
Pages : 780
Book Description
Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. A crop-based approach to crop physiology in a G x E x M context Captures the perspectives of global experts on 22 crops
Cottonseed Quality
Author: Bulletin
Author: Physiology of Cotton
Author: James McD. StewartPublisher: Springer Science & Business Media
ISBN: 9048131952
Category : Science
Languages : en
Pages : 573
Book Description
Cotton production today is not to be undertaken frivolously if one expects to profit by its production. If cotton production is to be sustainable and produced profitably, it is essential to be knowledgeable about the growth and development of the cotton plant and in the adaptation of cultivars to the region as well as the technology available. In addition, those individuals involved in growing cotton should be familiar with the use of management aids to know the most profitable time to irrigate, apply plant growth regulators, herbicides, foliar fertilizers, insecticides, defoliants, etc. The chapters in this book were assembled to provide those dealing with the production of cotton with the basic knowledge of the physiology of the plant required to manage the cotton crop in a profitable manner.