Author: Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 172
Book Description
World Indices of Agricultural and Food Production
Author: Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 172
Book Description
World Indices of Agricultural and Food Production, 1974-83
Author: Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 182
Book Description
World Indices of Agricultural and Food Production, 1975/84
Author: Boyd Albert ChuggPublisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 184
Book Description
OECD-FAO Agricultural Outlook 2021–2030
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251346089
Category : Political Science
Languages : en
Pages : 337
Book Description
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
World Indices of Agricultural and Food Production, 1973-82
Author: Boyd Albert ChuggPublisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 180
Book Description
World Indices of Agricultural and Food Production, 1976-85
Author: Boyd Albert ChuggPublisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 180
Book Description
Agricultural Commercialization, Economic Development, and Nutrition
Author: Joachim Von BraunPublisher: International Food Policy Research Insitute
ISBN:
Category : Business & Economics
Languages : en
Pages : 444
Book Description
Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.
Food Outlook - Biannual Report on Global Food Markets
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251314489
Category : Social Science
Languages : en
Pages : 164
Book Description
Food markets in 2019/20 are bracing for some additional uncertainties beyond their own fundamentals. A fast-changing trade environment and the rapid spread of African Swine Fever constitute important challenges to overcome. However, prospects point to generally well supplied markets, which is seen to contribute to a lower food import bill in 2019.
OECD-FAO Agricultural Outlook 2019-2028
Author: OECDPublisher: OECD Publishing
ISBN: 9264312463
Category :
Languages : en
Pages : 326
Book Description
The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...
Looking Ahead in World Food and Agriculture
Author: Piero ConfortiPublisher: UN
ISBN:
Category : Business & Economics
Languages : en
Pages : 564
Book Description
Several aspects of the perspectives for global agriculture are analysed and FAO's projections for the years to come are given. Macroeconomic indicators are explained and how these underpin the poverty levels in the 2050 horizon. Other areas explored are natural resources, notably land and water, as well as capital, investment and technology.