Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
Book Description
World food and nutrition study
A Review of the National Academy of Science, World Food and Nutrition Study
Author: United States. Agricultural Research Policy Advisory Committee
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 56
Book Description
World Food and Nutrition Study
Author: Agricultural Research Policy Advisory Committee. Research Strategy Group
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 0
Book Description
World Food and Nutrition Study - a Review of the National Academy of Science
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
World Food and Nutrition Study
World Food and Nutrition Study
Author: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 356
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 356
Book Description
World Food and Nutrition Study: Report
Author: National Research Council World Food and Nutrition(Steeering Committee on
Publisher:
ISBN:
Category :
Languages : en
Pages : 27
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 27
Book Description
World Food and Nutrition Study: Study Team 4. Resources for agriculture. Study Team. 5. Weather and climate
Author: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
World Food and Nutrition Study
Author: National Research Council (U.S.). Study on World Food and Nutrition Steering Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 192
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 192
Book Description
World Food and Nutrition Study
Author: National Research Council (U.S.). World Food and Nutrition Study Steering Committee. Study Team 9 (Nutrition)
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 64
Book Description