World Flaxseed Prospects, 1935 (Classic Reprint)

World Flaxseed Prospects, 1935 (Classic Reprint) PDF Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780666643346
Category : Reference
Languages : en
Pages : 30

Book Description
Excerpt from World Flaxseed Prospects, 1935 Climatic conditions in India were not very favorable during the sewing season resulting in a reduced acreage sewn to flax this season. According to the first official estimate the area under flaxseed this season is acres compared with acres, the corresponding estimate last year and acres for the previous year. According to the latest report the weather during the early part of the present month has been cold and the crop has suffered from frost. A deficiency in rainfall was also reported. Prices continued firm.in the leading flaxseed markets. No. 1 flaxseed at Minneapolis averaged pl.99 per bushel for the second week in January come pared With a like quotation for the second week in December. However, flax seed prices at Winnipeg advanced from an average of sl.41 per bushel for No. 1 C. W. During the first week in December to for the first week in January. Nearby futures in Buenos Aires did not Show any material difference from.last month. The average price for the second week of the present month was per bushel compared with a similar price for the second week of December. The margin of the hnneapolis price over prices at Winnipeg averaged 54 cents for the first week in January. For the same week the spread between Nhnneapolis and Buenos Aires prices was 99 cents. For the month of December the average price of No. 1 flaxseed at Minneapolis was per bushel compared With for the same month in 1933 and for November 1934. The average price per bushel for No. 1 C. W. At Xinnipeg for last month was against the same average for December last year and for November 1934. Although tne price of La Plata flaxseed at Hull, England averaged the same for December 1934 as during the previous month, al.l6 per bushel, the price of Calcutta flaxseed advanced sharply from al.40 per bushel, the average for November, to for December. The price of Bold Bombay at Bombay showed a similar trend, following the official estimate, advancing from the avera 0 price per bushel for November, to the average for December 1934. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Corcoran Gallery of Art

Corcoran Gallery of Art PDF Author: Corcoran Gallery of Art
Publisher: Lucia Marquand
ISBN: 9781555953614
Category : Painting
Languages : en
Pages : 0

Book Description
This authoritative catalogue of the Corcoran Gallery of Art's renowned collection of pre-1945 American paintings will greatly enhance scholarly and public understanding of one of the finest and most important collections of historic American art in the world. Composed of more than 600 objects dating from 1740 to 1945.

Human Nutrition Research

Human Nutrition Research PDF Author: Gary R. Beecher
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 328

Book Description


The Electronic Oracle

The Electronic Oracle PDF Author: D. H. Meadows
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 472

Book Description
An in-depth analysis of the strengths and limitations of computer models in helping solve social, economic and political problems, using nine recent models as examples. Addressing the growing disillusionment with models among researchers and policymakers, the authors discuss what has been done and what still needs to be done to make modeling a more viable and realistic analytical tool.

Anglo-Irish Attitudes

Anglo-Irish Attitudes PDF Author: Declan Kiberd
Publisher:
ISBN:
Category : England
Languages : en
Pages : 44

Book Description


Cosmeceuticals and Active Cosmetics

Cosmeceuticals and Active Cosmetics PDF Author: Raja K Sivamani
Publisher: CRC Press
ISBN: 1482214172
Category : Medical
Languages : en
Pages : 460

Book Description
Cosmeceuticals and Active Cosmetics discusses the science of nearly two dozen cosmeceuticals used today. This third edition provides ample evidence on specific cosmeceutical substances, their classes of use, skin conditions for which they are used, and points of interest arising from other considerations, such as toxicology and manufacturing. The book discusses both cosmetic and therapeutic uses of cosmeceuticals for various conditions including rosacea, dry skin, alopecia, eczema, seborrheic dermatitis, purpura, and vitiligo. Active ingredients in the following products are discussed: caffeine, curcumin, green tea, Rhodiola rosea, milk thistle, and more. Also covered are topical peptides and proteins, amino acids and derivatives, antioxidants, vitamins E and C, niacinamide, botanical extracts, and biomarine actives. Providing ample scientific references, this book is an excellent guide to understanding the science behind the use of cosmeceuticals to treat a variety of dermatological conditions.

The Visible Hand

The Visible Hand PDF Author: Alfred D. Chandler Jr.
Publisher: Harvard University Press
ISBN: 0674417682
Category : Business & Economics
Languages : en
Pages : 625

Book Description
The role of large-scale business enterprise—big business and its managers—during the formative years of modern capitalism (from the 1850s until the 1920s) is delineated in this pathmarking book. Alfred Chandler, Jr., the distinguished business historian, sets forth the reasons for the dominance of big business in American transportation, communications, and the central sectors of production and distribution.

The State of Food and Agriculture 2000

The State of Food and Agriculture 2000 PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251044001
Category : Agricultural assistance
Languages : en
Pages : 362

Book Description
The State of Food and Agriculture 2000 reports on current developments and issues of importance for world agriculture, analysing global agricultural trends as well as the broader economic environments surrounding the agricultural sector in a comprehensive world review ... An important feature of this year's issue is the special chapter, World food and agriculture: lessons from the past 50 years, which gives an overview of developments that have taken place in world agriculture and food security over the past half-century ... -- from Back Cover.

Plant-derived Natural Products

Plant-derived Natural Products PDF Author: Anne E. Osbourn
Publisher: Springer Science & Business Media
ISBN: 0387854983
Category : Science
Languages : en
Pages : 588

Book Description
Plants produce a huge array of natural products (secondary metabolites). These compounds have important ecological functions, providing protection against attack by herbivores and microbes and serving as attractants for pollinators and seed-dispersing agents. They may also contribute to competition and invasiveness by suppressing the growth of neighboring plant species (a phenomenon known as allelopathy). Humans exploit natural products as sources of drugs, flavoring agents, fragrances and for a wide range of other applications. Rapid progress has been made in recent years in understanding natural product synthesis, regulation and function and the evolution of metabolic diversity. It is timely to bring this information together with contemporary advances in chemistry, plant biology, ecology, agronomy and human health to provide a comprehensive guide to plant-derived natural products. Plant-derived natural products: synthesis, function and application provides an informative and accessible overview of the different facets of the field, ranging from an introduction to the different classes of natural products through developments in natural product chemistry and biology to ecological interactions and the significance of plant-derived natural products for humans. In the final section of the book a series of chapters on new trends covers metabolic engineering, genome-wide approaches, the metabolic consequences of genetic modification, developments in traditional medicines and nutraceuticals, natural products as leads for drug discovery and novel non-food crops.

History of Cheese, Cream Cheese and Sour Cream Alternatives (With or Without Soy) (1896-2013):

History of Cheese, Cream Cheese and Sour Cream Alternatives (With or Without Soy) (1896-2013): PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914616
Category :
Languages : en
Pages : 567

Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 28 cm. Free of charge in digital format on Google Books.