Author:
Publisher: IICA
ISBN:
Category : Women
Languages : en
Pages : 70
Book Description
women in small-scale agricultural production in trinidad
Women Small Farmers in the Caribbean
Author: Brenda Kleysen
Publisher: IICA
ISBN: 9789290392989
Category : Agriculture
Languages : en
Pages : 244
Book Description
Publisher: IICA
ISBN: 9789290392989
Category : Agriculture
Languages : en
Pages : 244
Book Description
Domestic Food Production and Food Security in the Caribbean
Author: C. Beckford
Publisher: Palgrave Macmillan
ISBN: 9781137296986
Category : Science
Languages : en
Pages : 0
Book Description
With the exception of Haiti, the sensationalized issues of hunger reported in certain parts of the developing world are largely unknown in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and increased dependence on imported food create vulnerability. This study examines some of the contemporary issues impacting food production and food and nutrition security in the CARICOM region of the Caribbean. The authors focus on enhancing domestic food production as the most appropriate way to improve food security and discuss strategies for building capacity in local food production systems. The book is the product of over ten years of research by the authors. It will be of interest to scholars and students of Caribbean geography, cultural geography, food and agricultural geography, and food security.
Publisher: Palgrave Macmillan
ISBN: 9781137296986
Category : Science
Languages : en
Pages : 0
Book Description
With the exception of Haiti, the sensationalized issues of hunger reported in certain parts of the developing world are largely unknown in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and increased dependence on imported food create vulnerability. This study examines some of the contemporary issues impacting food production and food and nutrition security in the CARICOM region of the Caribbean. The authors focus on enhancing domestic food production as the most appropriate way to improve food security and discuss strategies for building capacity in local food production systems. The book is the product of over ten years of research by the authors. It will be of interest to scholars and students of Caribbean geography, cultural geography, food and agricultural geography, and food security.
Women and Change in the Caribbean
Author: Janet Momsen
Publisher: Indiana University Press
ISBN: 9780253338969
Category : History
Languages : en
Pages : 324
Book Description
Recent discussion of postmodern culture describes a movement from center to periphery, privileging cultures that were formerly marginalized. Women and Change in the Caribbean, a study of women marginalized by both gender and race in a region such as the Caribbean—itself marginalized in global terms—attempts to extract insights relevant both within and beyond geographical confines. This volume offers a feminist interpretation of a multicultural society emerging from colonialism and in the process of change and restructuring. The nineteen chapters include case studies of fifteen different Caribbean territories including Jamaica, Trinidad, Barbados, Puerto Rico, Grenada, and Guyana. The book is divided into two sections: the first looks at women's status and gender relations in the private and public spheres; the second looks at women's economic activity. Taking a broad pan-Caribbean comparative view contributors discuss territories with American, British, Dutch, Danish, French, and Spanish colonial traditions and current political links. The contributors come from a range of disciplinary backgrounds including agriculture, anthropology, economics, geography, history, sociology, and women's studies.
Publisher: Indiana University Press
ISBN: 9780253338969
Category : History
Languages : en
Pages : 324
Book Description
Recent discussion of postmodern culture describes a movement from center to periphery, privileging cultures that were formerly marginalized. Women and Change in the Caribbean, a study of women marginalized by both gender and race in a region such as the Caribbean—itself marginalized in global terms—attempts to extract insights relevant both within and beyond geographical confines. This volume offers a feminist interpretation of a multicultural society emerging from colonialism and in the process of change and restructuring. The nineteen chapters include case studies of fifteen different Caribbean territories including Jamaica, Trinidad, Barbados, Puerto Rico, Grenada, and Guyana. The book is divided into two sections: the first looks at women's status and gender relations in the private and public spheres; the second looks at women's economic activity. Taking a broad pan-Caribbean comparative view contributors discuss territories with American, British, Dutch, Danish, French, and Spanish colonial traditions and current political links. The contributors come from a range of disciplinary backgrounds including agriculture, anthropology, economics, geography, history, sociology, and women's studies.
Small Scale Farming in the Caribbean
Author: CARIBBEAN COMMISSION. CENTRAL SECRETARIAT.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 168
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 168
Book Description
Farming Systems and Poverty
Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424
Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424
Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Small Scale Farming in the Caribbean
Author: Caribbean Commission
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 164
Book Description
The Jamaican Small-scale Farmer
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category : Agriculture
Languages : en
Pages : 64
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category : Agriculture
Languages : en
Pages : 64
Book Description
Rural Women And State Policy
Author: Carmen Diana Deere
Publisher: Routledge
ISBN: 1000310531
Category : Political Science
Languages : en
Pages : 233
Book Description
First published in 1987. An evaluation of the decade, in conjunction with the 45th International Congress of Americanists, hosted by the University. of Los Andes in Bogotaì, Colombia, in July, 1985. This book grew out of a collaborative effort by North American, European, and Latin American researchers to synthesize what we have learned about the position of rural women in Latin America over the past decade.
Publisher: Routledge
ISBN: 1000310531
Category : Political Science
Languages : en
Pages : 233
Book Description
First published in 1987. An evaluation of the decade, in conjunction with the 45th International Congress of Americanists, hosted by the University. of Los Andes in Bogotaì, Colombia, in July, 1985. This book grew out of a collaborative effort by North American, European, and Latin American researchers to synthesize what we have learned about the position of rural women in Latin America over the past decade.
Climate Change and Agriculture in Jamaica
Author: R. Selvaraju
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Science
Languages : en
Pages : 132
Book Description
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Science
Languages : en
Pages : 132
Book Description
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi