Wine Wit and Wisdom PDF Download

Author: Maggie Rosen
Publisher: Think Books
ISBN: 9781845250034
Category : Wine and wine making
Languages : en
Pages : 0

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Book Description
Would-be wine connoisseurs will not only learn how to recognize and enjoy a good vintage from this informative guide, they'll also gain a terrific repertoire of sparkling conversation. They'll understand the difference between aroma and bouquet, and organic and biodynamic. They'll master classic wine recipes, from Coq au Vin to Beef Bourguignon, and find out how to give a toast in 20 different languages. And they'll be able to dazzle their companions with apt wine quotations by famous authors from Omar Khayyam to Oscar Wilde. It's all charmingly illustrated with cartoons, wine labels, and other fascinating wine-related artwork.

Author: Terry Theise
Publisher: Univ of California Press
ISBN: 0520271491
Category : Cooking
Languages : en
Pages : 208

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Book Description
This glorious book not only brilliantly showcases one man's love affair with all the beauties that can flow from the bottle, it definitively makes the case for the wines that are the most superbly suited to be served with food.

Author: Oz Clarke
Publisher: Hachette UK
ISBN: 1408710153
Category : Cooking
Languages : en
Pages : 668

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Book Description
SHORTLISTED FOR THE 2018 ANDRE SIMON AWARD SHORTLISTED FOR THE FORTNUM AND MASON DRINK BOOK AWARD SHORTLISTED FOR THE JAMES BEARD AWARD With Red & White, Oz Clarke has reinvented wine writing. This is a book to read for pleasure, rather than merely refer to. Combining fast-paced witty memoir with passionately opinionated guide, Oz pops the cork on his life-long love affair with wine. The best loved wine communicator of our time, Oz Clarke is the guest you want at your table, the person to select the wine, and the ideal drinking companion. He explains how, why & where he fell in love with wine; he explains the essentials of how wine is grown and made today; then takes you into the world's wine regions and introduces you to the wines he loves. Oz reveals how he tastes wine and how you can enjoy wine whatever the budget. He covers with equal care & attention all categories of wine, from the blue-chip to the most affordable. With Red & White, you are in the hands of the best-informed and the most inspirational guide, and you will pick up, without even trying, a wealth of knowledge that Oz is bursting to share with you. With climate change and the move to organic & sustainable practices, wine is evolving faster than ever before. And hundreds of local grape varieties, until recently facing extinction, are also being rediscovered. There have never been so many brilliant & original wines. To discover them, all you need is a glass in your hand, a sense of adventure, and Oz's Red & White as your companion & inspiration!

Author: Ethan Joella
Publisher: Simon and Schuster
ISBN: 1982171219
Category : Fiction
Languages : en
Pages : 320

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Book Description
A Read with Jenna Bonus Selection An “immersive…illuminating” (Booklist) and life-affirming novel following the residents of an idyllic Connecticut town over the course of a year, A Little Hope explores the intertwining lives of a dozen neighbors as they confront everyday desires and fears: a lost love, a stalled career, an illness, and a betrayal. Freddie and Greg Tyler seem to have it all: a comfortable home, a beautiful young daughter, a bond that feels unbreakable. But when Greg is diagnosed with a rare and aggressive form of cancer, the sense of certainty they once knew evaporates. Throughout their town, friends and neighbors face the most difficult of life’s challenges and are figuring out how to survive thanks to love, grace, and hope. “A quietly powerful portrait of small-town life…told with wisdom and tenderness” (Mary Beth Keane, author of Ask Again, Yes) A Little Hope is a deeply resonant debut that immerses the reader in a community and celebrates the importance of small moments of connection.

Author: Lisa Unger
Publisher: Harlequin
ISBN: 1488050988
Category : Fiction
Languages : en
Pages : 394

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Book Description
Named a BEST BOOK by People Magazine, Boston Globe, BookBub, PopSugar, CrimeReads and more. “Brilliant…. A well-crafted psychological thriller.” —The New York Times Book Review When former journalist Rain Winter was twelve years old, she narrowly escaped an abduction while walking to a friend’s house. The abductor was eventually found and sent to prison, but years later was released. Then someone delivered real justice--and killed him in cold blood. Now Rain is living the perfect suburban life, spending her days as a stay-at-home mom. But when another criminal who escaped justice is found dead, Rain is unexpectedly drawn into the case, forced to revisit memories she’s worked hard to leave behind. Is there a vigilante at work? Who is the next target? Why can’t Rain just let it go? Introducing one of the most compelling and original killers in crime fiction today, Lisa Unger takes readers deep inside the minds of both perpetrator and victim, blurring the lines between right and wrong, crime and justice, and showing that sometimes even good people are drawn to do evil things. Don't miss The New Couple in 5B, Lisa Unger's newest psychological thriller about a couple that inherits an apartment with a truly chilling past. Looking for more spine-tingling thrillers? Check out these other titles by New York Times bestselling author Lisa Unger: Under My Skin Confessions on the 7:45 Last Girl Ghosted Secluded Cabin Sleeps Six The New Couple in 5B (coming March 2024!)

Author: Natalie MacLean
Publisher: A&C Black
ISBN: 140882065X
Category : Cooking
Languages : en
Pages : 314

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Book Description
Natalie MacLean spent three years sipping her way through sun-drenched vineyards and cobwebbed cellars to bring us this witty, knowledgeable book about the world of wine. In the ancient vineyards of Burgundy she uncovers the secrets of Pinot Noir, then moves on to the labyrinthine cellars of Champagne to examine the mystique of luxury bubbly. She compares notes with novelist Jay McInerney at a bacchanalian dinner, goes undercover as a sommelier in a five-star restaurant, and explores the influence of powerful critics Jancis Robinson and Robert Parker. You may have a head for wine, but Red, White and Drunk All Over will show you its heart.

Author: Mark Oldman
Publisher: Penguin
ISBN: 110166469X
Category : Cooking
Languages : en
Pages : 546

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Book Description
For the thousands of people who know nothing about wine and want to rectify that swiftly and painlessly, Mark Oldman?the ?Naked Chef? of wine?is here to help with the kind of information readers can use right now: ? Australian Shiraz is the most instantly likable red under $15 ? Drink slightly sweet wine with spicy food ? Judge a wine shop by whether it has homemade shelf signs ? Don?t store unopened wine in the refrigerator for more than a week Loaded with his personal recommendations?including the top 100 wines less than $15?Oldman?s Guide also includes the wine picks of an eclectic mix of collectors, from Le Cirque owner Sirio Maccioni to Morley Safer of 60 Minutes. This is a wine guide like no other and is sure to be savored by anyone who wants their wine without the attitude.

Author: John Varriano
Publisher: Reaktion Books
ISBN: 186189886X
Category : Cooking
Languages : en
Pages : 282

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Book Description
For oenophiles, casual wine-drinkers, and aesthetes alike, an informative and entertaining history sure to delight even the most sensitive palates. From celebrations of Bacchus in ancient Rome to the Last Supper and casual dinner parties, wine has long been a key component of festivities, ceremonies, and celebrations. Made by almost every civilization throughout history, in every part of the world, wine has been used in religious ceremonies, inspired artists and writers, been employed as a healing medicine, and, most often, sipped as a way to relax with a gathering of friends. Yet, like all other forms of alcohol, wine has also had its critics, who condemn it for the drunkenness and bad behavior that arise with its overconsumption. Wine can render you tongue-tied or philosophical; it can heal wounds or damage health; it can bring society together or rend it. In this fascinating cultural history of wine, John Varriano takes us on a tour of wine’s lively story, revealing the polarizing effect wine has had on society and culture through the ages. From its origins in ancient Egypt and Mesopotamia to the expanding contemporary industries in Australia, New Zealand, and America, Varriano examines how wine is made and how it has been used in rituals, revelries, and remedies throughout history. In addition, he investigates the history of wine’s transformative effects on body and soul in art, literature, and science from the mosaics of ancient Rome to the poetry of Dickinson and Neruda and the paintings of Caravaggio and Manet. A spirited exploration, this book will delight lovers of sauvignon blanc or pinot noir, as well as those who are interested in the rich history of human creativity and consumption.

Author: Richard Vine
Publisher: Penguin
ISBN: 1101612371
Category : Cooking
Languages : en
Pages : 185

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Book Description
The Curious World of Wine is a fascinating miscellany about the colorful characters, celebrated places, and quirky events surrounding wine-making. Recounting wine tales that are by turns amusing, surprising, and occasionally a bit naughty, wine expert Richard Vine reveals little-known facts such as: • The oldest vineyard still producing grapes is thought to be in Maribor, Slovenia, where vines up to four hundred years old remain fruitful. • “Plonk,” a term used to insult any modestly priced wine, got its name from the French words for white wine—vin blanc, pronounced “vawn blawnk,” which was corrupted to “plawnk” or “plonk.” • Thomas Jefferson was so eager to plant native French vines at his Monticello mansion that he nearly went bankrupt fruitlessly hiring experts to defeat a condition that caused European vines to mysteriously die in North American soil. • Touching wineglasses as a toast was originally a deft move to exchange a splash of wine into each other’s cup to ensure that neither party was being poisoned. The Curious World of Wine will keep any wine fan entertained and enlightened—from the most erudite connoisseur to Two Buck Chuck devotees.

Author: Lizzy Barber
Publisher: Century
ISBN: 9781780899251
Category :
Languages : en
Pages : 400

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Book Description
_________________________________Two women - desperate to unlock the truth.How far will they go to lay the past to rest?ANNAhas been taught that virtue is the path to God. But on her eighteenth birthday she defies her Mamma?s rules and visits Florida?s biggest theme park. She has never been allowed to go - so why, when she arrives, does everything seem so familiar? And is there a connection to the mysterious letter she receives on the same day?ROSIEhas grown up in the shadow of the missing sister she barely remembers, her family fractured by years of searching without leads.Now, on the fifteenth anniversary of her sister?s disappearance, the media circus resumes in full flow, and Rosie vows to uncover the truth. But will she find the answer before it tears her family apart?