Author: Arthur Chester Ragsdale
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Winter Rations for Dairy Heifers
Author: Arthur Chester Ragsdale
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Winter Rations for Dairy Heifers
Author: Clarence Henry Eckles
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
Book Description
Winter Rations for Dairy Heifers
Author: Merrill Owen Maughan
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
Winter Rations for Dairy Heifers
Author: Arthur Chester Ragsdale
Publisher:
ISBN:
Category : Heifers
Languages : en
Pages : 7
Book Description
Publisher:
ISBN:
Category : Heifers
Languages : en
Pages : 7
Book Description
Winter Rations For Dairy Heifers
Author: Clarence Henry Eckles
Publisher:
ISBN:
Category : Heifers
Languages : en
Pages : 54
Book Description
Publisher:
ISBN:
Category : Heifers
Languages : en
Pages : 54
Book Description
Winter Rations for Dairy Heifers
One Hundred American Rations for Dairy Cows
Author: Fritz Wilhelm Woll
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Winter Rations for Dairy Heifers
Rate of Growth by Dairy Calves and Heifers on Different Rations
Author: R. R. Graves
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 24
Book Description
The Best Winter Ration for the Dairy Heifer
Author: Alfred Eddy Talbot
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 92
Book Description
The increasing demand for dairy cows, and cows of greater efficiency has led to a more systematized rearing of the dairy heifer. The need of a winter ration, considering the economic price and amount of food consumed, is showing itself more clearly now than here-to-fore. Experiments previously carried on give the relative amounts of feed consumed for the calf before weaning time and for the mature cow. Very few, however, have spanned the space which lies between these two points, viz; the amount used by the heifer from the time she is put on dry feed until maturity. In treating this subject the practical side is only to be dealt with, the cost being taken up as a secondary consideration.
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 92
Book Description
The increasing demand for dairy cows, and cows of greater efficiency has led to a more systematized rearing of the dairy heifer. The need of a winter ration, considering the economic price and amount of food consumed, is showing itself more clearly now than here-to-fore. Experiments previously carried on give the relative amounts of feed consumed for the calf before weaning time and for the mature cow. Very few, however, have spanned the space which lies between these two points, viz; the amount used by the heifer from the time she is put on dry feed until maturity. In treating this subject the practical side is only to be dealt with, the cost being taken up as a secondary consideration.