Winery Dogs of Walla Walla PDF Download

Author: Barbara Whatley
Publisher:
ISBN: 9780692289495
Category :
Languages : en
Pages : 108

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Author: Paul Gregutt
Publisher: Univ of California Press
ISBN: 0520261380
Category : Cooking
Languages : en
Pages : 364

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Book Description
During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region.

Author: Jonathan Nossiter
Publisher: Other Press, LLC
ISBN: 1590518276
Category : Art
Languages : en
Pages : 321

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Book Description
From the director of Mondovino, a lively discussion of the expanding world of natural wine that considers the movement as a potential remedy for our current cultural crisis. What if, ten years from now, an artist--a filmmaker, for example--will have become as marginal and anachronistic as a blacksmith? What if the actors in the cultural world are on the brink of extinction, not about to disappear like prehistoric animals, but worse--submitting to the status quo? Absorbed by a marketplace that increasingly devalues true artistic work? In Cultural Insurrection, award-winning filmmaker and sommelier Jonathan Nossiter considers these questions and offers a solution inspired by the rebellious, innovative figures transforming the way we produce and consume wine. This new generation of artisans, working closely with the earth to create exceptional natural wines, has assumed the role of dissenters that artists have abandoned, and we should look to them in order to revitalize contemporary art.

Author: Albert Nathaniel Drake
Publisher: iUniverse
ISBN: 0595386822
Category : Vintners
Languages : en
Pages : 151

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Book Description
VOICES ABOUT WASHINGTON STATE WINES is a way to know the allure of Washington State and its magnificent wines. Millions of years ago volcanoes and massive floods sculpted the State land and left in multiple areas unique soils for vineyards. The warmth of summer days and cool nights each year brings the grapes to fine ripeness. The author wrote about California wine country in 1970.He also has been an owner of a vineyard, a home winemaker, and an organizer of wine education tasting parties. He now brings to wine lovers and curious novices the stories of Washington Wine Quality Alliance members. The State wineries are small, medium, and large and each is special in their selection of grapes and ways of creating wine. Enterprising spirit is expressed in stories about their wineries in the book. The vintners interpret Nature's work in various ways to satisfy many different palates. Contact the [email protected]

Author: Oz Clarke
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402771248
Category : Cooking
Languages : en
Pages : 360

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Book Description
Over 1,600 entries on wines, producers, grapes, and wine regions from around the world.

Author: Steven Wells
Publisher: CreateSpace
ISBN: 9781456329389
Category :
Languages : en
Pages : 60

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Book Description
A young girl of divorced parents finds love in the eyes of a golden retriever. As their relationship grows the girl and her puppy find they share something in common, a broken heart. Their time together pays tribute to the richness dogs bring to our lives and the lessons they teach us about love. This short story is fifty pages in length.

Author: Karen MacNeil
Publisher: Workman Publishing Company
ISBN: 0761187154
Category : Cooking
Languages : en
Pages : 2408

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Book Description
No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.

Author: Giant Dog Pty, Limited
Publisher:
ISBN: 9781921336355
Category :
Languages : en
Pages : 200

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Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151013609
Category : Cooking
Languages : en
Pages : 356

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Book Description
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as new vintage reports. For increased browsability, this year's guide also includes a country-by-country index.As user-friendly as it is complete,Oz Clarke's Pocket Wine Guide 2009 lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.

Author: John Eliot Allen
Publisher: Ooligan Press
ISBN: 1932010319
Category : History
Languages : en
Pages : 210

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Book Description
"Cataclysms on the Columbia" chronicles the geological research that led to the discovery of powerful prehistoric floods that shaped the Pacific Northwest.