Why Do Ice Cubes Float? PDF Download

Author: Benjamin Proudfit
Publisher: Gareth Stevens Publishing LLLP
ISBN: 1482438550
Category : Juvenile Nonfiction
Languages : en
Pages : 24

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Book Description
Water is a big part of everyday life. People wash with it, drink it, and run inside when it falls as rain. It also seems to defy the basics of physical science by floating in liquid when frozen as ice. Readers learn exactly why that is through accessible and age-appropriate language, as well as how liquid water becomes ice. Full-color photographs complement the main content, and an illustrated graphic organizer shows this common process step-by-step to help readers truly understand this science concept.

Author: Thomas Canavan
Publisher: Arcturus Publishing
ISBN: 9781782123965
Category : Children's questions and answers
Languages : en
Pages : 0

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Book Description
Why do ice cubes float? This introductory book will provide the answers to young scientists' big questions about physical science. Provides age-appropriate text to fuel and inspire young readers to want to learn more. A wealth of bright photos and images accompany the inviting text that even reluctant readers will find appealing.

Author: Thomas Canavan
Publisher: Franklin Watts
ISBN: 9781445122380
Category : Children's questions and answers
Languages : en
Pages : 32

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Book Description
This series ties into many different school science topics and will teach students a huge amount about science without feeling textbook-like. The magazine style layout of these high-interest topics is designed for maximum appeal.

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1945256958
Category : Cooking
Languages : en
Pages : 273

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Book Description
All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.

Author: Viruti Shivan
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0

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Book Description
Why does ice, the solid form of water, float on its liquid counterpart? This seemingly simple question opens the door to a world of scientific exploration. "Why Does Ice Float: The Wonders of Water" dives into this intriguing phenomenon, providing a comprehensive and accessible understanding of the unique properties of water that make life on Earth possible. This book explores the extraordinary structure and behaviors of water at different temperatures, particularly focusing on how and why ice floats. Along the way, we delve into the impacts of these properties on Earth's climate, ecosystems, and life forms. Whether you are a student, a science enthusiast, or simply a curious mind, this book will equip you with fascinating insights and enhance your appreciation for the wonders of water.

Author: Neil deGrasse Tyson
Publisher: Disney Electronic Content
ISBN: 1426221789
Category : Philosophy
Languages : en
Pages : 329

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Book Description
In this thought-provoking follow-up to his acclaimed StarTalk book, uber astrophysicist Neil deGrasse Tyson tackles the world's most important philosophical questions about the universe with wit, wisdom, and cutting-edge science. For science geeks, space and physics nerds, and all who want to understand their place in the universe, this enlightening new book from Neil deGrasse Tyson offers a unique take on the mysteries and curiosities of the cosmos, building on rich material from his beloved StarTalk podcast. In these illuminating pages, illustrated with dazzling photos and revealing graphics, Tyson and co-author James Trefil, a renowned physicist and science popularizer, take on the big questions that humanity has been posing for millennia--How did life begin? What is our place in the universe? Are we alone?--and provide answers based on the most current data, observations, and theories. Populated with paradigm-shifting discoveries that help explain the building blocks of astrophysics, this relatable and entertaining book will engage and inspire readers of all ages, bring sophisticated concepts within reach, and offer a window into the complexities of the cosmos. or all who loved National Geographic's StarTalk with Neil deGrasse Tyson, Cosmos: Possible Worlds, and Space Atlas, this new book will take them on more journeys into the wonders of the universe and beyond.

Author: Thomas Canavan
Publisher: Franklin Watts
ISBN: 9781445151670
Category : Children's questions and answers
Languages : en
Pages : 0

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Book Description
How do igloos stay warm without melting? How does glue make things stick together? Does all wood float? Find out the answers to these questions and lots of other incredible facts about materials. Bitesize chunks of information mean this book is full of stuff you've never even thought of on everything that is unique or impressive about the materials we use and the amazing properties some of them have. Science FAQs is a series of 6 books that answer questions on everything from black holes to plant-eating insects in a fun and engaging way.

Author: Ben Newsome
Publisher: Grammar Factory Pty. Limited
ISBN: 9780992317683
Category : Effective teaching
Languages : en
Pages :

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Book Description
From engaging science experiments, effective role-play scenarios and useful digital technologies through to intriguing Maker spaces, colourful science fairs and community collaboration in your school, there are so many ways that you can be the spark that ignites a passion in students for understanding how the world works. This book takes you through the practical and realistic ways you can teach the kind of science that kids care about Discover how to address students' science misconceptions, teach science with limited resources and ensure primary students can work to the scientific method in fun challenges where they can explore science in meaninfgul ways they'll remember. It's time to reinvigorate your love of teaching and bring about sustained active learning. Your classroom can become a glowing example of how to engage students in STEM and a beacon for the greater community. It's not just about 'teaching'... your job is to inspire

Author: Andrew Morris
Publisher: UCL Press
ISBN: 1911307045
Category : Science
Languages : en
Pages : 222

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Book Description
From paintings and food to illness and icebergs, science is happening everywhere. Rather than follow the path of a syllabus or textbook, Andrew Morris takes examples from the science we see every day and uses them as entry points to explain a number of fundamental scientific concepts – from understanding colour to the nature of hormones – in ways that anyone can grasp. While each chapter offers a separate story, they are linked together by their fascinating relevance to our daily lives. The topics explored in each chapter are based on hundreds of discussions the author has led with adult science learners over many years – people who came from all walks of life and had no scientific training, but had developed a burning curiosity to understand the world around them. This book encourages us to reflect on our own relationship with science and serves as an important reminder of why we should continue learning as adults.

Author: Mariana Gosnell
Publisher: Knopf
ISBN: 0307791467
Category : Nature
Languages : en
Pages : 793

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Book Description
Like the adventurer who circled an iceberg to see it on all sides, Mariana Gosnell, former Newsweek reporter and author of Zero Three Bravo, a book about flying a small plane around the United States, explores ice in all its complexity, grandeur, and significance.More brittle than glass, at times stronger than steel, at other times flowing like molasses, ice covers 10 percent of the earth’s land and 7 percent of its oceans. In nature it is found in myriad forms, from the delicate needle ice that crunches underfoot in a winter meadow to the massive, centuries-old ice that forms the world’s glaciers. Scientists theorize that icy comets delivered to Earth the molecules needed to get life started, and ice ages have shaped much of the land as we know it.Here is the whole world of ice, from the freezing of Pleasant Lake in New Hampshire to the breakup of a Vermont river at the onset of spring, from the frozen Antarctic landscape that emperor penguins inhabit to the cold, watery route bowhead whales take between Arctic ice floes. Mariana Gosnell writes about frostbite and about the recently discovered 5,000-year-old body of a man preserved in an Alpine glacier. She discusses the work of scientists who extract cylinders of Greenland ice to study the history of the earth’s climate and try to predict its future. She examines ice in plants, icebergs, icicles, and hail; sea ice and permafrost; ice on Mars and in the rings of Saturn; and several new forms of ice developed in labs. She writes of the many uses humans make of ice, including ice-skating, ice fishing, iceboating, and ice climbing; building ice roads and seeding clouds; making ice castles, ice cubes, and iced desserts. Ice is a sparkling illumination of the natural phenomenon whose ebbs and flows over time have helped form the world we live in. It is a pleasure to read, and important to read—for its natural science and revelations about ice’s influence on our everyday lives, and for what it has to tell us about our environment today and in the future.