Who is contributing to the Koronivia Joint Work on Agriculture and how? PDF Download

Author: Heidecke, C., Angarita, E., Grassnick, N., Stupak, N., Bernoux, M., Drieux, E.
Publisher: Food & Agriculture Org.
ISBN: 9251362270
Category : Political Science
Languages : en
Pages : 28

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Book Description
The following report prepared by Thünen Institute presents an actor analysis of the Koronivia Joint Work on Agriculture (KJWA) process by evaluating the contributions (role and topics) of different actors across different regions. The report presents the results in various tables summarizing the original database of actors. In the final chapter, the publication discusses the results, identifying further possible analytical steps and research options and pointing out interesting findings and conclusions.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251311285
Category : Social Science
Languages : en
Pages : 56

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Book Description
The Koronivia joint work (KJWA) on agriculture is a decision that was reached at the UN climate conference (COP23) in November 2018, officially acknowledging the significance of the agriculture sectors in adapting to and mitigating climate change. The paragraph 2 of the KJWA decision provides a list of initial elements on which Parties were invited to submit their views. Recognizing that KJWA does not mandate the UNFCCC secretariat to produce a synthesis of submissions made, a number of Parties attending the Dialogue suggested that FAO might provide a factual summary of the submissions. The analysis takes into consideration the 21 KJWA submissions made by Parties and 27 by observers and published by 20th of May 2018 on the UNFCCC submission portal, as well as the African Group of Negotiators (AGN) and Least Developed Countries (LDC) group submissions.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251319669
Category : Social Science
Languages : en
Pages : 44

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Book Description
This analysis aims to summarize the views submitted on KJWA topics 2(b) and 2(c) that were discussed during the SB 50 in June 2019, namely: Topic 2(b) - Methods and approaches for assessing adaptation, adaptation co-benefits and resilience; and Topic 2(c) - Improved soil carbon, soil health and soil fertility under grassland and cropland as well as integrated systems, including water management. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315574
Category : Social Science
Languages : en
Pages : 36

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Book Description
The Koronivia Joint Work on Agriculture (KJWA) was established in November 2017, as a new process to advance discussions on issues related to agriculture under the two Subsidiary Bodies (SBs) of the United Nations Framework Convention on Climate Change (UNFCCC): the Subsidiary Body for Scientific and Technological Advice (SBSTA) and the Subsidiary Body for Implementation (SBI). The decision recognizes the fundamental importance of agriculture in responding to climate change, and calls for joint work between the SBs on specific elements, including through workshops and expert meetings.This analysis aims to summarize the views submitted on KJWA topic 2(a): Modalities for implementation of the outcomes of the five insession workshops on issues related to agriculture and other future topics that may arise from the joint work on agriculture. The summary intends to make the wide range of views submitted more easily accessible to those interested – including Parties and observers to the UNFCCC, but also FAO staff working on climate change as well the public. The analysis takes into consideration the 17 submissions by Parties and the 14 by observers on topic 2(a) of the KJWA, submitted on KJWA topic 2(a) by 10 December 2018.

Author: Chiriacò, M.V., Perugini, L., Bellotta, M., Kaugure, L., Bernoux, M.
Publisher: Food & Agriculture Org.
ISBN: 9251342512
Category : Technology & Engineering
Languages : en
Pages : 40

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Book Description
This analysis aims to summarize the views submitted on KJWA topics 2(e) and 2(f) that were provided by Parties and observers as at 16 October 2020, namely: Topic 2(e) - Improved livestock management systems, including agropastoral production systems and others; and Topic 2(f) - Socio–economic and food security dimensions of climate change in the agricultural sector. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251326576
Category : Political Science
Languages : en
Pages : 36

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Book Description
This analysis aims to summarize the views submitted on KJWA topics 2(d) that were discussed during the SB 51 in December 2019, namely: Topic 2(d) - Nutrient use and manure management. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251324336
Category : Social Science
Languages : en
Pages : 112

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Book Description
The main objective of this report is to provide a synthesis of the climate change mitigation and adaptation priorities in the agriculture and land use sectors set forth in the Nationally Determined Contributions (NDCs) of countries in the Pacific and to identify opportunities for governments to strengthen their sectoral mitigation and adaptation ambitions, capture synergies and accelerate progress on the sustainable development agenda.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251320322
Category : Political Science
Languages : en
Pages : 154

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Book Description
The regional analysis provided in this report reflects the dynamism and diversity existing within Asia. Asia is experiencing dramatic demographic changes, high population growth, urbanization and growing economic inequities. The food system in the region varies significantly between and within its many sub-regions in terms of climate, landscapes, ecosystems and farming systems. All of these factors provide the context for climate action at the national level and have shaped to some extent how agriculture is reflected in countries respective National Determined Contributions. This report provides a unique, sector-specific synthesis of the NDCs from Asia. It summarizes the substantial contributions already put forward by countries, opportunities for further action and the gaps, barriers and needs that will need to be addressed if the agriculture sector in Asia is to raise mitigation and adaptation ambitions. The findings of this report will help member countries to reflect on their progress in advancing toward NDC priorities for agriculture and associated national climate goals including related targets under the Sustainable Development Goals (SDGs). The analysis also helps to make clear the links between the NDCs from the region and the ongoing work of the United Nations Framework Convention on Climate Change in support of the Koronivia Joint Work on Agriculture (KJWA).

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251319855
Category : Technology & Engineering
Languages : en
Pages : 40

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Book Description
Livestock provide valuable nutritional benefits as well as supporting livelihoods and the resilience of families and communities. Demand for animal products continues to grow in response to rising population and increasing wealth, especially in low- and middle-income countries. In spite of productivity gains, greenhouse gas emissions from livestock are also increasing. Successful action on climate change through practical action in livestock agrifood systems is an urgent priority, but must not come at the expense of other sustainability objectives, particularly those relating hunger and poverty. Hence there is a need to balance the benefits of animal-source foods and livestock keeping for nutrition, health and livelihoods, with the urgent need to reduce greenhouse gas emissions to tackle the climate crisis, which also threatens food security. The following five practical actions can be widely implemented for measurable and rapid impacts on livestock emissions: 1) boosting efficiency of livestock production and resource use; 2) Intensifying recycling efforts and minimizing losses for a circular bioeconomy; 3) capitalizing on nature-based solutions to ramp up carbon offsets; 4) striving for healthy, sustainable diets and accounting for protein alternatives; and 5) developing policy measures to drive change. This brief describes how these can be implemented in integrative and sustainable ways, taking account the diversity of livestock systems and enhancing synergies and managing tradeoffs with other sustainable development objectives. FAO can help by providing developing tools, methodologies and protocols for measuring emissions, and supporting the development and analysis of technical and policy options towards sustainable, low-carbon livestock.

Author: Pingault, N.
Publisher: Food & Agriculture Org. [Author] [Author]
ISBN: 9251388431
Category : Social Science
Languages : en
Pages : 94

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Book Description
Land use and land-use change (including related policies) interact with climate and climate change (including related policies) in multiple ways. Land-use sectors are among the most affected by climate change. They are also a significant source of greenhouse gas (GHG) emissions. According to the Intergovernmental Panel on Climate Change, agriculture, forestry and other land use are the second source of GHG emissions after fossil fuel use and account globally for about 23 percent of total net anthropogenic GHG emissions. However, the land use sectors are not only part of the problem, but also part of the solution. They are key to adaptation. The global potential of land-based mitigation options is evaluated at about 30 percent of the global mitigation effort required in 2050 to meet the 1.5 °C target of the Paris Agreement. This publication, resulting from a collaboration between FAO and the Center for International Forestry Research, lead centre of the CGIAR research programme on Forests, Trees and Agroforestry, aims to recall those complex interactions and to explore the opportunities to enhance the role of land use under theUnited Nations Framework Convention on Climate Change to advance climate change mitigation and adaptation.