Author: Gary Phillip MunkvoldPublisher:
ISBN: 9780890544921
Category : Corn
Languages : en
Pages : 165
Book Description
Compendium of Corn Diseases
Author: Gary Phillip MunkvoldPublisher:
ISBN: 9780890544921
Category : Corn
Languages : en
Pages : 165
Book Description
White Maize & Food Security in Sub-Saharan Africa
Author: Dr. Rose Mujila MboyaPublisher: Exceller Books
ISBN:
Category : Business & Economics
Languages : en
Pages :
Book Description
The book is about food security and the contribution white maize makes towards it in sub-Saharan Africa. It provides detailed discussions of the food security concept, its indicators, measurement tools and the complexity involved in measuring it. White maize is used as a reference point for most of the discussions, also conducted in comparison to the traditional cereal grains, namely: millet and sorghum which it replaced in sub-Saharan Africa. At the end of each chapter an exercise in the form of a set of questions is provided for the readers to test their understanding and revise on the content of the chapter.
Chester White World
Author: Iroquois Creation Story
Author: John MohawkPublisher:
ISBN:
Category : Creation
Languages : en
Pages : 130
Book Description
Corn
Author: Sergio O. Serna-SaldivarPublisher: Elsevier
ISBN: 0128118865
Category : Technology & Engineering
Languages : en
Pages : 692
Book Description
Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. - Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health - Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume - Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes - Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product - Covers the production and handling of corn, with both food and non-food applications
Me and My Likker
Author: Ernestine UpchurchPublisher:
ISBN: 9781450733380
Category : Brewing
Languages : en
Pages : 128
Book Description
White Corn
Author: Deborah J. ThomasPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 20
Book Description
Plant Breeding for the Home Gardener
Author: Joseph TychonievichPublisher: Timber Press
ISBN: 1604695374
Category : Gardening
Languages : en
Pages : 217
Book Description
Brighter zinnias, fragrant carnations, snappier green beans Plant Breeding for the Home Gardener makes it easier than ever to breed and grow your own varieties of vegetables and flowers. This comprehensive and accessible guide explains how to decide what to breed, provides simple explanations on how to cross plants, and features a basic primer on genetics and advanced techniques. Case studies provide breeding examples for favorite plants like daffodils, hollyhocks, roses, sweet corn, and tomatoes.
Bulletin
Author: Missouri. State Dept. of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1080
Book Description
Author: