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Author: Elwood Reid Publisher: Doubleday Books ISBN: Category : Fiction Languages : en Pages : 248
Book Description
From the author of the critically acclaimed If I Don't Six, brilliant stories of men in extremis that remind one of the works of Thom Jones, Rick Bass, and Raymond Carver--tales of tough men coping in a world tougher than they are. Elwood Reid's powerful, bruising stories examine the soulful underside of the American male and the violence that sometimes accompanies disappointed dreams. The subject of these stories are all working men, part of a culture that's no longer relevant in a shinier America. From the title story, in which two drunken Alaskan poachers fight some GIs over a bucket of salmon, to "All That Good Stuff," in which a softball team of alcoholic wrecks tries vainly to attain a tiny measure of redemption, to "Dryfall," in which a college dropout barely hanging on as a housepainter must save his brother from violent self-destruction, Reid gives the reader an American landscape where blue-collar manliness is a value besieged from without and corrupted from within.
Author: Elwood Reid Publisher: Anchor ISBN: 0307430170 Category : Fiction Languages : en Pages : 242
Book Description
Compared by critics to such masterful storytellers as Raymond Carver, Rick Bass, and Thom Jones, Elwood Reid, author of the acclaimed novel If I Don't Six, signals a powerful presence on the American literary landscape with his knockout story collection, What Salmon Know. Reid's characters are tough men living in a world tougher than they are. Life's disappointments fester in their hearts, dashing earnest hopes and provoking violent tendencies made manifest in bad behavior and fatalistic posturing. But there's more to these men than meets the eye, and with great emotional acuity, Reid sheds light on their opaque souls.
Author: Elwood Reid Publisher: Doubleday Books ISBN: Category : Fiction Languages : en Pages : 248
Book Description
From the author of the critically acclaimed If I Don't Six, brilliant stories of men in extremis that remind one of the works of Thom Jones, Rick Bass, and Raymond Carver--tales of tough men coping in a world tougher than they are. Elwood Reid's powerful, bruising stories examine the soulful underside of the American male and the violence that sometimes accompanies disappointed dreams. The subject of these stories are all working men, part of a culture that's no longer relevant in a shinier America. From the title story, in which two drunken Alaskan poachers fight some GIs over a bucket of salmon, to "All That Good Stuff," in which a softball team of alcoholic wrecks tries vainly to attain a tiny measure of redemption, to "Dryfall," in which a college dropout barely hanging on as a housepainter must save his brother from violent self-destruction, Reid gives the reader an American landscape where blue-collar manliness is a value besieged from without and corrupted from within.
Author: Jonathan Balcombe Publisher: Macmillan + ORM ISBN: 0374714339 Category : Nature Languages : en Pages : 277
Book Description
A New York Times Bestseller Do fishes think? Do they really have three-second memories? And can they recognize the humans who peer back at them from above the surface of the water? In What a Fish Knows, the myth-busting ethologist Jonathan Balcombe addresses these questions and more, taking us under the sea, through streams and estuaries, and to the other side of the aquarium glass to reveal the surprising capabilities of fishes. Although there are more than thirty thousand species of fish—more than all mammals, birds, reptiles, and amphibians combined—we rarely consider how individual fishes think, feel, and behave. Balcombe upends our assumptions about fishes, portraying them not as unfeeling, dead-eyed feeding machines but as sentient, aware, social, and even Machiavellian—in other words, much like us. What a Fish Knows draws on the latest science to present a fresh look at these remarkable creatures in all their breathtaking diversity and beauty. Fishes conduct elaborate courtship rituals and develop lifelong bonds with shoalmates. They also plan, hunt cooperatively, use tools, curry favor, deceive one another, and punish wrongdoers. We may imagine that fishes lead simple, fleeting lives—a mode of existence that boils down to a place on the food chain, rote spawning, and lots of aimless swimming. But, as Balcombe demonstrates, the truth is far richer and more complex, worthy of the grandest social novel. Highlighting breakthrough discoveries from fish enthusiasts and scientists around the world and pondering his own encounters with fishes, Balcombe examines the fascinating means by which fishes gain knowledge of the places they inhabit, from shallow tide pools to the deepest reaches of the ocean. Teeming with insights and exciting discoveries, What a Fish Knows offers a thoughtful appraisal of our relationships with fishes and inspires us to take a more enlightened view of the planet’s increasingly imperiled marine life. What a Fish Knows will forever change how we see our aquatic cousins—the pet goldfish included.
Author: Jon M. Fishman Publisher: Lerner Classroom ISBN: 1541511832 Category : Juvenile Nonfiction Languages : en Pages : 28
Book Description
"Salmon swim in large schools to return to the streams and rivers where they were first born. From egg to fish and out to the open ocean, then back again--follow the journey of migrating salmon"--
Author: Paul Greenberg Publisher: Penguin ISBN: 1101442298 Category : Nature Languages : en Pages : 304
Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Author: Thomas P. Quinn Publisher: UBC Press ISBN: 0774842431 Category : Nature Languages : en Pages : 392
Book Description
The Behavior and Ecology of Pacific Salmon and Trout explains the patterns of mate choice, the competition for nest sites, and the fate of the salmon after their death. It describes the lives of offspring during the months they spend incubating in gravel, growing in fresh water, and migrating out to sea to mature. This thorough, up-to-date survey should be on the shelf of everyone with a professional or personal interest in Pacific salmon and trout. Written in a technically accurate but engaging style, it will appeal to a wide range of readers, including students, anglers, biologists, conservationists, legislators, and armchair naturalists.
Author: Tucker Malarkey Publisher: Random House ISBN: 1984801708 Category : Nature Languages : en Pages : 393
Book Description
PNBA BESTSELLER • “A powerful and inspiring story. Guido Rahr’s mission to save the wild Pacific salmon leads him into adventures that make for a breathtakingly exciting read.”—Ian Frazier, author of Travels in Siberia Editors’ Choice: The New York Times Book Review • Outside Magazine • National Book Review • Forbes In the tradition of Mountains Beyond Mountains and The Orchid Thief, Stronghold is Tucker Malarkey’s eye-opening account of one of the world’s greatest fly fishermen and his crusade to protect the world’s last bastion of wild salmon. From a young age, Guido Rahr was a misfit among his family and classmates, preferring to spend his time in the natural world. When the salmon runs of the Pacific Northwest began to decline, Guido was one of the few who understood why. As dams, industry, and climate change degraded the homes of these magnificent fish, Rahr saw that the salmon of the Pacific Rim were destined to go the way of their Atlantic brethren: near extinction. An improbable and inspiring story, Stronghold takes us on a wild adventure, from Oregon to Alaska to one of the world’s last remaining salmon strongholds in the Russian Far East, a landscape of ecological richness and diversity that is rapidly being developed for oil, gas, minerals, and timber. Along the way, Rahr contends with scientists, conservationists, Russian oligarchs, corrupt officials, and unexpected allies in an attempt to secure a stronghold for the endangered salmon, an extraordinary keystone species whose demise would reverberate across the planet. Tucker Malarkey, who joins Rahr in the Russian wilderness, has written a clarion call for a sustainable future, a remarkable work of natural history, and a riveting account of a species whose future is closely linked to our own. Praise for Stronghold “This book isn’t just about fish, it’s about life itself and the fragile unseen threads that connect all creatures across this beleaguered orb we call home. Guido Rahr’s quest to save the world’s wild salmon should serve as an inspiration—and a provocation—for us all, and Tucker Malarkey’s exquisite book captures Rahr’s weird and wonderful story with poignancy, humor, and grace.”—Hampton Sides, author of In the Kingdom of Ice and Blood and Thunder “A crazy-good, intensely lived book that reads like an international thriller—only it’s our beloved salmon playing the part of diamonds or oil or gold.”—David James Duncan, author of The River Why and The Brothers K
Author: Langdon Cook Publisher: Ballantine Books ISBN: 1101882883 Category : Nature Languages : en Pages : 337
Book Description
Finalist for the Washington State Book Award • From the award-winning author of The Mushroom Hunters comes the story of an iconic fish, perhaps the last great wild food: salmon. For some, a salmon evokes the distant wild, thrashing in the jaws of a hungry grizzly bear on TV. For others, it’s the catch of the day on a restaurant menu, or a deep red fillet at the market. For others still, it’s the jolt of adrenaline on a successful fishing trip. Our fascination with these superlative fish is as old as humanity itself. Long a source of sustenance among native peoples, salmon is now more popular than ever. Fish hatcheries and farms serve modern appetites with a domesticated “product”—while wild runs of salmon dwindle across the globe. How has this once-abundant resource reached this point, and what can we do to safeguard wild populations for future generations? Langdon Cook goes in search of the salmon in Upstream, his timely and in-depth look at how these beloved fish have nourished humankind through the ages and why their destiny is so closely tied to our own. Cook journeys up and down salmon country, from the glacial rivers of Alaska to the rainforests of the Pacific Northwest to California’s drought-stricken Central Valley and a wealth of places in between. Reporting from remote coastlines and busy city streets, he follows today’s commercial pipeline from fisherman’s net to corporate seafood vendor to boutique marketplace. At stake is nothing less than an ancient livelihood. But salmon are more than food. They are game fish, wildlife spectacle, sacred totem, and inspiration—and their fate is largely in our hands. Cook introduces us to tribal fishermen handing down an age-old tradition, sport anglers seeking adventure and a renewed connection to the wild, and scientists and activists working tirelessly to restore salmon runs. In sharing their stories, Cook covers all sides of the debate: the legacy of overfishing and industrial development; the conflicts between fishermen, environmentalists, and Native Americans; the modern proliferation of fish hatcheries and farms; and the longstanding battle lines of science versus politics, wilderness versus civilization. This firsthand account—reminiscent of the work of John McPhee and Mark Kurlansky—is filled with the keen insights and observations of the best narrative writing. Cook offers an absorbing portrait of a remarkable fish and the many obstacles it faces, while taking readers on a fast-paced fishing trip through salmon country. Upstream is an essential look at the intersection of man, food, and nature. Praise for Upstream “Invigorating . . . Mr. Cook is a congenial and intrepid companion, happily hiking into hinterlands and snorkeling in headwaters. Along the way we learn about filleting techniques, native cooking methods and self-pollinating almond trees, and his continual curiosity ensures that the narrative unfurls gradually, like a long spey cast. . . . With a pedigree that includes Mark Kurlansky, John McPhee and Roderick Haig-Brown, Mr. Cook’s style is suitably fluent, an occasional phrase flashing like a flank in the current. . . . For all its rehearsal of the perils and vicissitudes facing Pacific salmon, Upstream remains a celebration.”—The Wall Street Journal
Author: Elwood Reid
Author: Elwood Reid
Author: Elwood Reid
Author: Jonathan Balcombe
Author: Jon M. Fishman
Author: Joseph E. Taylor III
Author: Mark Kurlansky
Author: Paul Greenberg
Author: Thomas P. Quinn
Author: Tucker Malarkey
Author: Langdon Cook