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Author: George Wuerthner Publisher: Foundations for Deep Ecology 2 ISBN: 9781559639422 Category : Grazing Languages : en Pages : 0
Book Description
"This book shows the real West, not the one seen in postcards or imagined from romantic movies and novels. With photographs and essays, it shows not only the most shocking cases of overgrazing, but also the subtle changes that signal ecological disruption on a massive scale. Welfare Ranching explains the cultural and historical causes of the wasting of the West and offers a vision of the renewal that is possible if citizens are willing to demand that their government shift land management priorities to serving the public and natural good, rather than facilitating private gain. Ultimately, this book points the way to the greatest opportunity yet remaining for ecological restoration and wildlife protection in this country."--BOOK JACKET.
Author: George Wuerthner Publisher: Foundations for Deep Ecology 2 ISBN: 9781559639422 Category : Grazing Languages : en Pages : 0
Book Description
"This book shows the real West, not the one seen in postcards or imagined from romantic movies and novels. With photographs and essays, it shows not only the most shocking cases of overgrazing, but also the subtle changes that signal ecological disruption on a massive scale. Welfare Ranching explains the cultural and historical causes of the wasting of the West and offers a vision of the renewal that is possible if citizens are willing to demand that their government shift land management priorities to serving the public and natural good, rather than facilitating private gain. Ultimately, this book points the way to the greatest opportunity yet remaining for ecological restoration and wildlife protection in this country."--BOOK JACKET.
Author: Terry Engle Publisher: CRC Press ISBN: 1315282437 Category : Medical Languages : en Pages : 485
Book Description
Contains a selection of White Papers, commissioned to better inform the exploration of cattle welfare. These are prepared by notable experts in their field, to help provide factual context around selected topics that impact cattle welfare and production systems. Covers all aspects of cattle use in an accessible style, making this a must have volume for anyone interested in cattle welfare or cattle medicine. Provides an in-depth picture of the distinctive beef and dairy cattle welfare practices and issues, covering topics such as behavior, breeding and genetic manipulation, nutrition and feeding, housing and management, health and disease, and transport and slaughter. Written by acknowledged leaders in animal science, veterinary science, philosophy and animal welfare, presenting a truly multidisciplinary perspective on cattle welfare. Includes a section on understanding and managing animal welfare in both beef and dairy cattle, discussing how cattle perceive the world, animal handling and pain mitigation, and how to assure that the cows have a reasonably good life. The Welfare of Cattle offers an accurate, detailed account of the ethical and welfare concerns related to the human use of cattle. There is currently no significant book dealing with the welfare of cows, animals often seen as archetypal paradigms of 'farm animals'. Covering both beef and dairy cattle, the expert authors provide in-depth information on the husbandry roots of traditional agriculture, the replacement of this system of stewardship by an industrial model, and the resulting welfare challenges associated with industrial agriculture: feedlots, highly industrialized dairies, and slaughterhouses killing huge numbers of animals who have been transported great distances. This important book explores in detail the ways in which people who are providing care for cattle can take their first step, or their next step, toward enhancing the welfare of these animals.
Author: Raymond Wrabley Publisher: ISBN: Category : Languages : en Pages : 0
Book Description
George W. Bush ran for president as an advocate of a "cowboy capitalist" ideology of low taxes, deregulation, free markets, and free trade. The ranching industry that produced the cowboy, however, has long had a heavy dose of government planning and welfare state subsidies, especially in public lands grazing. This article examines the Bush Administration public lands grazing record to answer the question: when cowboy capitalist ideology met the welfare ranching reality, how did each fare?
Author: Lynn B. Jacobs Publisher: ISBN: Category : Law Languages : en Pages : 624
Book Description
PUBLIC LANDS RANCHING: Is it a harmless, romantic, remnant of the Old West? Or is it the rural West's most destructive influence? Controversy rages & continues to spread. Some are saying this will be the next major environmental struggle in the Western United States. WASTE OF THE WEST is-- & probably will remain--the most complete account of public lands ranching ever assembled. With easy-reading text & more than 1000 photos, drawings, cartoons, graphs, & charts on 600 (8 1/2" x 11") pages, Lynn Jacobs explores every facet of this obscure yet vitally important issue. Chapters: introduce public lands ranching & describe its historic & present situations; detail its economic ("welfare ranching"), political, social/cultural, & (especially) environmental impacts; discuss livestock abuse; take a global livestock-production tour; discredit the many excuses stockmen use to justify their 100-year reign over the rural West; predict the future; present alternatives; & provide many ideas on what people can do to help end this destructive & unjust situation. Final pages offer ideas for activism, contacts, public lands ranching statistics, inspirational quotations, a 500-source bibliography, & a thorough index. WASTE OF THE WEST is for people who care about Nature. As much as an eye-opening educational tool, it is a call to action.
Author: C. Wayne McIlwraith Publisher: John Wiley & Sons ISBN: 1444397818 Category : Medical Languages : en Pages : 488
Book Description
A rational exploration of the ethical and welfare issues in all areas of equine use. This book addresses controversial and emotive issues surrounding these iconic creatures, providing a reliable source of information to support informed debate. It will enable all those with an interest in horses and the uses they are put to gain an awareness of the problems and abuses that occur. The book draws on the expertise of a range of acknowledged leaders in equine health and welfare. The first part of the book explores general issues of the horse’s needs and nature. The second part contains chapters each covering a specific human use of horses and the abuses that arise as a result. This book is part of the UFAW/Wiley-Blackwell Animal Welfare Book Series. This major series of books produced in collaboration between UFAW (The Universities Federation for Animal Welfare), and Wiley-Blackwell provides an authoritative source of information on worldwide developments, current thinking and best practice in the field of animal welfare science and technology. For details of all of the titles in the series see www.wiley.com/go/ufaw.
Author: Mark Zepezauer Publisher: South End Press ISBN: 9780896087064 Category : Business & Economics Languages : en Pages : 198
Book Description
When the first version of this book came out in 1996, on the heels of "Welfare Reform," it was received with great popular acclaim. As Jim Hightower put it, "At last, the real welfare scandal [is] revealed in one handy little -volume." But the scandal was still in the making. The total amount of taxpayers' money going to subsidize corporations and rich individuals has grown from about $448 billion to over $800 billion--and the amount of that tax money that comes from those flush companies and individuals continues to shrink. In this greatly expanded and updated version of Take the Rich off Welfare, Mark Zepezauer still details who's on the government dole and how much they're getting. This time around, though, he has slowed down his rapid firing of the latest names and numbers in order to reveal how it all works. Using accessible language and revealing graphics, he takes the time to explain how programs once intended to profit the public have been warped to benefit only the corporate bottom line; how administrations manipulate the tax code to slide their extortion from the bottom half past congressional oversight; and how the politicians from both parties employ budget doubletalk and paper trickery to make it look as if the economy isn't being sucked further into a sinkhole in order to line the pockets of the few. A prolific writer of humorous but cutting analyses of government policy and its fallout, Zepezauer provides us with the tools we need to expose the political chicanery of current and past administrations, and make it much more difficult for politicians to play Three Card Monte with our money and our future. To the rallying cry of fiscal conservatives who claim that government must shrink, Zepezauer offers an easy answer. Shrink you. Mark Zepezauer has worked as a journalist, editor and publisher since 1985. His articles, columns and reviews have appeared in the Village Voice, In These Times and the Arizona Daily Star. Zepezauer also wrote two Real Story books (now published by South End Press): The CIA's Greatest Hits (1994) and the first version of Take the Rich Off Welfare (1996), which have sold over 25,000 and 22,000 copies respec
Author: Wilson G. Pond Publisher: CRC Press ISBN: 1439897859 Category : Medical Languages : en Pages : 334
Book Description
What constitutes animal welfare? With animals being used for companionship, service, research, food, fiber, and by-products, animal welfare is a topic of great interest and importance to society. As the world's population continues to increase, a major challenge for society is the maintenance of a strong and viable food system, which is linked to t
Author: Amy Irvine Publisher: Macmillan ISBN: 9780865477452 Category : Biography & Autobiography Languages : en Pages : 382
Book Description
"Trespass might as well be Desert Solitaire's literary heir . . . It's hard to imagine a personal history more transporting that this one."—Judith Lewis, Los Angels Times Book Review Trespass is the story of one woman's struggle to gain footing in inhospitable territory. A wilderness activist and apostate Mormon, Amy Irvine sought respite in the desert outback of southern Utah's red-rock country after her father's suicide, only to find out just how much of an interloper she was among her own people. But more than simply an exploration of personal loss, Trespass is an elegy for a dying world, for the ruin of one of our most beloved and unique desert landscapes and for our vanishing connection to it. Fearing what her father's fate might somehow portend for her, Irvine retreated into the remote recesses of the Colorado Plateau—home not only to the world's most renowned national parks but also to a rugged brand of cowboy Mormonism that stands in defiant contrast to the world at large. Her story is one of ruin and restoration, of learning to live among people who fear the wilderness the way they fear the devil and how that fear fuels an antagonism toward environmental concerns that pervades the region. At the same time, Irvine mourns her own loss of wildness and disconnection from spirituality, while ultimately discovering that the provinces of nature and faith are not as distinct as she once might have believed.
Author: Nadia El-Hage Scialabba Publisher: Academic Press ISBN: 0128230517 Category : Technology & Engineering Languages : en Pages : 277
Book Description
Managing Healthy Livestock Production and Consumption is a highly interdisciplinary resource based on scientific and empirical evidence. It is illustrated with best practices of low-input livestock systems from different continents and offers predictive modelling alternatives for a more resilient future. By addressing gaps of knowledge and presenting scientific perspective studies of livestock’s impact on the environment and the global food supply up to 2050, this book is useful for those advocating for sustainable food systems. Existing evidence of the effects of livestock production on food quality and nutrition is reviewed. Livestock production and consumption is a highly diverse topic where current publications only include/focus a single aspect of the issues, for example, greenhouse gas emissions or health impacts, leading to unilateral decisions such as refraining from meat consumption. However, animals are necessary to soil fertility and ecosystems balance and a more realistic resource is necessary for researchers, scientists, and policy makers. This book clarifies perceptions by presenting sound scientific evidence across livestock landscapes for the scientific community to better appreciate the ecological web of life and the social web of community related to livestock production. An edited work written by globally diverse scientists and practitioners, including field workers, technicians, and policy makers, this is a valuable resource for researchers, teachers, and development agents working in the area of sustainable livestock production and consumption of animal source foods. National, international organizations, policy makers, and donors interested in sustainable development of the livestock sector will also find the information here practical and applicable. Describes the public-health impacts of sustainable diets and livestock products Presents the impacts of livestock production on the environment and food supply Explores future scenarios (up to 2050) of low input livestock systems Includes current case studies of low input livestock systems that offer potential for scaling-up and replication for sustainable livestock futures
Author: James E. McWilliams Publisher: Little, Brown ISBN: 9780316052634 Category : Social Science Languages : en Pages : 272
Book Description
We suffer today from food anxiety, bombarded as we are with confusing messages about how to eat an ethical diet. Should we eat locally? Is organic really better for the environment? Can genetically modified foods be good for you? JUST FOOD does for fresh food what Fast Food Nation (Houghton Mifflin, 2001) did for fast food, challenging conventional views, and cutting through layers of myth and misinformation. For instance, an imported tomato is more energy-efficient than a local greenhouse-grown tomato. And farm-raised freshwater fish may soon be the most sustainable source of protein. Informative and surprising, JUST FOOD tells us how to decide what to eat, and how our choices can help save the planet and feed the world.