Author: P. Gnanasoundari
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659688782
Category :
Languages : en
Pages : 128
Book Description
Rice is the staple food for millions of people in the Asia-pacific region; 90% of the world's rice is grown and consumed in Asia. The indiscriminate use of chemicals in the rice environment thus polluting the fragile system has created an increasing awareness and interest among the rice farmers on organic farming. Weed infestation is regarded as one of the major causes of low crop yields throughout the world and can cause 50-60 % reduction in grain yield under puddle conditions and 91% yield reduction in non-puddled conditions. Organic weed control encourages weed suppression rather than elimination. This is done by promoting soil health through a combination of crop rotation, cover crops, biologically based bio-fertilizers, compost and mulch. Proper management through organic methods offer varied benefits over chemical herbicides, including increased biodiversity, improved soil nutrition and structure, and protection of ground and surface water. The present research work is aimed to confirm this possibility in weed control and evaluate the influence on yield performance in organic rice farming system employing non-chemical weed management practices.
Weed Management in Organic Rice Production
Author: P. Gnanasoundari
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659688782
Category :
Languages : en
Pages : 128
Book Description
Rice is the staple food for millions of people in the Asia-pacific region; 90% of the world's rice is grown and consumed in Asia. The indiscriminate use of chemicals in the rice environment thus polluting the fragile system has created an increasing awareness and interest among the rice farmers on organic farming. Weed infestation is regarded as one of the major causes of low crop yields throughout the world and can cause 50-60 % reduction in grain yield under puddle conditions and 91% yield reduction in non-puddled conditions. Organic weed control encourages weed suppression rather than elimination. This is done by promoting soil health through a combination of crop rotation, cover crops, biologically based bio-fertilizers, compost and mulch. Proper management through organic methods offer varied benefits over chemical herbicides, including increased biodiversity, improved soil nutrition and structure, and protection of ground and surface water. The present research work is aimed to confirm this possibility in weed control and evaluate the influence on yield performance in organic rice farming system employing non-chemical weed management practices.
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659688782
Category :
Languages : en
Pages : 128
Book Description
Rice is the staple food for millions of people in the Asia-pacific region; 90% of the world's rice is grown and consumed in Asia. The indiscriminate use of chemicals in the rice environment thus polluting the fragile system has created an increasing awareness and interest among the rice farmers on organic farming. Weed infestation is regarded as one of the major causes of low crop yields throughout the world and can cause 50-60 % reduction in grain yield under puddle conditions and 91% yield reduction in non-puddled conditions. Organic weed control encourages weed suppression rather than elimination. This is done by promoting soil health through a combination of crop rotation, cover crops, biologically based bio-fertilizers, compost and mulch. Proper management through organic methods offer varied benefits over chemical herbicides, including increased biodiversity, improved soil nutrition and structure, and protection of ground and surface water. The present research work is aimed to confirm this possibility in weed control and evaluate the influence on yield performance in organic rice farming system employing non-chemical weed management practices.
Weed Management in Rice
Author: Bruce Archibald Auld
Publisher: Food & Agriculture Org.
ISBN: 9789251039120
Category : Gardening
Languages : en
Pages : 296
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251039120
Category : Gardening
Languages : en
Pages : 296
Book Description
A Handbook for Weed Control in Rice
Author: Kwesi Ampong-Nyarko
Publisher: Int. Rice Res. Inst.
ISBN: 9712200205
Category : Technology & Engineering
Languages : en
Pages : 114
Book Description
Significance of weeds in rice farming; Rice weeds of world importance; Weed control; Principles of herbicide use; Principal rice herbicides; Weed control in irrigated rice; Weed control in rainfed lowland rice; Weed control in upland rice; Weed control in deepwater and floating rice; Management of some difficult weeds.
Publisher: Int. Rice Res. Inst.
ISBN: 9712200205
Category : Technology & Engineering
Languages : en
Pages : 114
Book Description
Significance of weeds in rice farming; Rice weeds of world importance; Weed control; Principles of herbicide use; Principal rice herbicides; Weed control in irrigated rice; Weed control in rainfed lowland rice; Weed control in upland rice; Weed control in deepwater and floating rice; Management of some difficult weeds.
Rice Crop
Author: Farooq Shah
Publisher: BoD – Books on Demand
ISBN: 1789236002
Category : Technology & Engineering
Languages : en
Pages : 268
Book Description
Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.
Publisher: BoD – Books on Demand
ISBN: 1789236002
Category : Technology & Engineering
Languages : en
Pages : 268
Book Description
Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.
Herbicides in Asian Rice
Author: Rosamond Naylor
Publisher: Int. Rice Res. Inst.
ISBN: 9712200930
Category : Herbicides
Languages : en
Pages : 289
Book Description
Overview; Impacts of herbicides; Integrated weed management; Use of herbicides in asian rice.
Publisher: Int. Rice Res. Inst.
ISBN: 9712200930
Category : Herbicides
Languages : en
Pages : 289
Book Description
Overview; Impacts of herbicides; Integrated weed management; Use of herbicides in asian rice.
Weed Control in U.S. Rice Production
Author: Roy Jefferson Smith
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 92
Book Description
Weeds and Their Control in Rice Production
Author: Roy Jefferson Smith
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 72
Book Description
A Weed Management Support System for Arkansas Rice Production Based on Expert System Recommendations and Weed Control Economics
Author: Karl VanDevender
Publisher:
ISBN:
Category : Expert systems (Computer science)
Languages : en
Pages : 1062
Book Description
Publisher:
ISBN:
Category : Expert systems (Computer science)
Languages : en
Pages : 1062
Book Description
Non-Chemical Weed Control
Author: Khawar Jabran
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts
Ecologically Based Weed Management
Author: Nicholas E. Korres
Publisher: John Wiley & Sons
ISBN: 1119709660
Category : Science
Languages : en
Pages : 357
Book Description
Ecologically Based Weed Management Protect crop yields and strengthen ecosystems with this essential guide Research into weed management is an increasingly critical component of both environmental stewardship and food production. The potential cost of weed propagation can be measured in crop yield reductions, under-nourished populations, stymied economies, and more. The propagation of herbicide-resistant weed populations means that purely chemical weed management is no longer viable; food production can now be secured only with an ecological approach to weed control. Ecologically Based Weed Management details such approaches and their potential to manage weeds across a range of agricultural and environmental contexts. It emphasizes the deployment of ecological principles to prevent weed infestations, reduce crop losses, and strengthen ecosystems. In a time when growing population and changing climates are placing enormous pressure on global food production, this approach to weed management has never been more vital. Ecologically Based Weed Management readers will also find: A global team of expert contributors to a multidisciplinary approach Detailed discussion of topics like herbicide limitation, integrated weed management, and more Insights pertinent to agriculture, academia, government, industry, and more Ecologically Based Weed Management is ideal for researchers in agriculture chemistry, weed science, agronomy, ecology, and related fields, as well as for regulators and advanced students.
Publisher: John Wiley & Sons
ISBN: 1119709660
Category : Science
Languages : en
Pages : 357
Book Description
Ecologically Based Weed Management Protect crop yields and strengthen ecosystems with this essential guide Research into weed management is an increasingly critical component of both environmental stewardship and food production. The potential cost of weed propagation can be measured in crop yield reductions, under-nourished populations, stymied economies, and more. The propagation of herbicide-resistant weed populations means that purely chemical weed management is no longer viable; food production can now be secured only with an ecological approach to weed control. Ecologically Based Weed Management details such approaches and their potential to manage weeds across a range of agricultural and environmental contexts. It emphasizes the deployment of ecological principles to prevent weed infestations, reduce crop losses, and strengthen ecosystems. In a time when growing population and changing climates are placing enormous pressure on global food production, this approach to weed management has never been more vital. Ecologically Based Weed Management readers will also find: A global team of expert contributors to a multidisciplinary approach Detailed discussion of topics like herbicide limitation, integrated weed management, and more Insights pertinent to agriculture, academia, government, industry, and more Ecologically Based Weed Management is ideal for researchers in agriculture chemistry, weed science, agronomy, ecology, and related fields, as well as for regulators and advanced students.