Author: Don P. Manthe
Publisher:
ISBN:
Category : Callinectes
Languages : en
Pages : 160
Book Description
Abstract.
Water Quality Limitations of Submerged Biological Rock Filters for Closed Recirculating Blue Crab Shedding Systems
Author: Don P. Manthe
Publisher:
ISBN:
Category : Callinectes
Languages : en
Pages : 160
Book Description
Abstract.
Publisher:
ISBN:
Category : Callinectes
Languages : en
Pages : 160
Book Description
Abstract.
The Evaluation of Water Quality Variations in Blue Crab Shedding Systems
Author: Ronald F. Malone
Publisher:
ISBN:
Category : Callinectes
Languages : en
Pages : 50
Book Description
Publisher:
ISBN:
Category : Callinectes
Languages : en
Pages : 50
Book Description
Masters Theses in the Pure and Applied Sciences
Author: Wade H. Shafer
Publisher: Springer Science & Business Media
ISBN: 1461573912
Category : Science
Languages : en
Pages : 386
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and disseminated by the Center for Information and Numerical Data Analysis and Synthesis (CINDAS) * at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the activity were transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thougtit that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all con cerned if the printing and distribution of the volumes were handled by an interna tional publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Cor poration of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 31 (thesis year 1986) a total of 11 ,480 theses titles trom 24 Canadian and 182 United States universities. We are sure that this broader base tor these titles reported will greatly enhance the value ot this important annual reterence work. While Volume 31 reports theses submitted in 1986, on occasion, certain univer sities do re port theses submitted in previousyears but not reported at the time.
Publisher: Springer Science & Business Media
ISBN: 1461573912
Category : Science
Languages : en
Pages : 386
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and disseminated by the Center for Information and Numerical Data Analysis and Synthesis (CINDAS) * at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the activity were transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thougtit that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all con cerned if the printing and distribution of the volumes were handled by an interna tional publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Cor poration of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 31 (thesis year 1986) a total of 11 ,480 theses titles trom 24 Canadian and 182 United States universities. We are sure that this broader base tor these titles reported will greatly enhance the value ot this important annual reterence work. While Volume 31 reports theses submitted in 1986, on occasion, certain univer sities do re port theses submitted in previousyears but not reported at the time.
National Symposium on the Soft-Shelled Blue Crab Fishery
Author: Harriet M. Perry
Publisher:
ISBN:
Category : Blue crab
Languages : en
Pages : 144
Book Description
Publisher:
ISBN:
Category : Blue crab
Languages : en
Pages : 144
Book Description
Closed Blue Crab Shedding Systems
Author:
Publisher:
ISBN:
Category : Blue crab industry
Languages : en
Pages : 12
Book Description
"Closed shedding systems have a place within North Carolina's blue crab fishery if fishers work to understand how to maintain water quality. The advantage of moving away from waterfront property without sacrificing shedding success makes this system design attractive. Key points to remember if you decide to construct a system are: [1] Design the system for the maximum number of tanks to be used. Consider not only current, but also future growth plans. Tanks can always be added, but purchasing larger pumps and/or filters later will substantially reduce profits. [2] Retain additional water in the system. More is better when it comes to water. Oversize the sump to increase overall water quality. [3] Water chemistry must be understood to operate any closed crab shedding system, however designed. Monitor dissolved oxygen, nitrite and ammonia levels more aggressively during the active season. Keep a log for water quality maintenance records to help identify problems before and after they occur. [4] Stock the system slowly. New shedding systems require a lead time of four to six weeks before adding crabs. "Shock loading" of peeler crabs almost certainly causes unnecessary crab deaths."--Summary.
Publisher:
ISBN:
Category : Blue crab industry
Languages : en
Pages : 12
Book Description
"Closed shedding systems have a place within North Carolina's blue crab fishery if fishers work to understand how to maintain water quality. The advantage of moving away from waterfront property without sacrificing shedding success makes this system design attractive. Key points to remember if you decide to construct a system are: [1] Design the system for the maximum number of tanks to be used. Consider not only current, but also future growth plans. Tanks can always be added, but purchasing larger pumps and/or filters later will substantially reduce profits. [2] Retain additional water in the system. More is better when it comes to water. Oversize the sump to increase overall water quality. [3] Water chemistry must be understood to operate any closed crab shedding system, however designed. Monitor dissolved oxygen, nitrite and ammonia levels more aggressively during the active season. Keep a log for water quality maintenance records to help identify problems before and after they occur. [4] Stock the system slowly. New shedding systems require a lead time of four to six weeks before adding crabs. "Shock loading" of peeler crabs almost certainly causes unnecessary crab deaths."--Summary.
Water Quality of Two Closed Recirculating Soft Shell Crab Shedding Facilities
Sea Grant College Program, 1986-87
Author: University of Maryland Sea Grant Program
Publisher:
ISBN:
Category : Marine sciences
Languages : en
Pages : 772
Book Description
Publisher:
ISBN:
Category : Marine sciences
Languages : en
Pages : 772
Book Description
Aquatic Sciences and Fisheries Abstracts
Fundamentals of Aquacultural Engineering
Author: Thomas Lawson
Publisher: Springer Science & Business Media
ISBN: 1461570476
Category : Science
Languages : en
Pages : 361
Book Description
Aquaculture is the science and technology of balanced support from the biological and engi producing aquatic plants and animals. It is not neering sciences. However, commercial aqua new, but has been practiced in certain Eastern culture has become so complex that, in order to cultures for over 2,000 years. However, the role be successful, one must also draw upon the ex of aquaculture in helping to meet the world's pertise of biologists, engineers, chemists, econ food shortages has become more recently ap omists, food technologists, marketing special parent. ists, lawyers, and others. The multidisciplinary The oceans of the world were once consid approach to aquaculture production became ap ered sources of an unlimited food supply. Bio parent during the early 1990s. It is believed that logical studies indicate that the maximum sus this trend will continue as aquaculture produc tainable yield of marine species through the tion becomes more and more intensive in order harvest of wild stock is 100 million MT (metric for the producer to squeeze as much product as tons) per year. Studies also indicate that we are possible out of a given parcel of land. Although many aquaculture books exist, few rapidly approaching the maximum sustainable yield of the world's oceans and major freshwa explore the engineering aspects of aquaculture ter bodies. Per capita consumption of fishery production.
Publisher: Springer Science & Business Media
ISBN: 1461570476
Category : Science
Languages : en
Pages : 361
Book Description
Aquaculture is the science and technology of balanced support from the biological and engi producing aquatic plants and animals. It is not neering sciences. However, commercial aqua new, but has been practiced in certain Eastern culture has become so complex that, in order to cultures for over 2,000 years. However, the role be successful, one must also draw upon the ex of aquaculture in helping to meet the world's pertise of biologists, engineers, chemists, econ food shortages has become more recently ap omists, food technologists, marketing special parent. ists, lawyers, and others. The multidisciplinary The oceans of the world were once consid approach to aquaculture production became ap ered sources of an unlimited food supply. Bio parent during the early 1990s. It is believed that logical studies indicate that the maximum sus this trend will continue as aquaculture produc tainable yield of marine species through the tion becomes more and more intensive in order harvest of wild stock is 100 million MT (metric for the producer to squeeze as much product as tons) per year. Studies also indicate that we are possible out of a given parcel of land. Although many aquaculture books exist, few rapidly approaching the maximum sustainable yield of the world's oceans and major freshwa explore the engineering aspects of aquaculture ter bodies. Per capita consumption of fishery production.
Effects of Chlorinated Seawater on Decapod Crustaceans and Mulinia Larvae
Author: Morris H. Roberts
Publisher:
ISBN:
Category : Chlorine
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Chlorine
Languages : en
Pages : 132
Book Description