Author: California. Department of Health Services. Toxic Substances Control Program
Publisher:
ISBN:
Category : Pesticides industry
Languages : en
Pages :
Book Description
Waste Audit Study of the Non-agricultural Pesticide Application Industry
Author: Tetra Tech, Inc
Publisher:
ISBN:
Category : Hazardous wastes
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Hazardous wastes
Languages : en
Pages : 164
Book Description
Waste Audit Study Non-agricultural Pesticide Application Industry
Author: California. Department of Health Services. Toxic Substances Control Program
Publisher:
ISBN:
Category : Pesticides industry
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Pesticides industry
Languages : en
Pages :
Book Description
Non-Chemical Weed Control
Author: Khawar Jabran
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts
California State Publications
Author: California State Library
Publisher:
ISBN:
Category : California
Languages : en
Pages : 478
Book Description
Publisher:
ISBN:
Category : California
Languages : en
Pages : 478
Book Description
Pesticides in the Diets of Infants and Children
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309048753
Category : Science
Languages : en
Pages : 402
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Publisher: National Academies Press
ISBN: 0309048753
Category : Science
Languages : en
Pages : 402
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Water Code
Monthly Catalog of United States Government Publications
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1282
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1282
Book Description
Guides to Pollution Prevention
Guidance Manual for Complying with the Hazardous Waste Source Reduction & Management Review Act of 1989
Author: California Environmental Protection Agency. Dept. of Toxic Substances Control. External Affairs. Office of Pollution Prevention and Technology Development
Publisher:
ISBN:
Category : Hazardous wastes
Languages : en
Pages : 118
Book Description
Publisher:
ISBN:
Category : Hazardous wastes
Languages : en
Pages : 118
Book Description
Monthly Catalogue, United States Public Documents
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1284
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1284
Book Description