Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Vth International Symposium on Plum and Prune Genetics, Breeding and Pomology
IVth International Symposium on Plum and Prune Genetics, Breeding and Pomology
Author: René Bernhard
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 340
Book Description
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 340
Book Description
V. International Symposium, Plum and Prune Genetic, Breeding and Pomology
Proceedings of the VIth International Symposium on Plum and Prune Genetics, Breeding and Pomology
Author: Zygmunt S. Grzyb
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 356
Book Description
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 356
Book Description
Proceedings of the 7th International Symposium on Plum and Prune Genetics, Breeding and Pomology
Proceedings of the VIIIth International Symposium on Plum and Prune Genetics, Breeding and Pomology
Author: Lars Sekse
Publisher:
ISBN: 9789066051072
Category : Fruit-culture
Languages : en
Pages : 460
Book Description
Publisher:
ISBN: 9789066051072
Category : Fruit-culture
Languages : en
Pages : 460
Book Description
IVth International Symposium on Plum and Prune Genetics, Breeding and Pomology
Agrindex
Genetics, Genomics and Breeding of Stone Fruits
Author: Chittaranjan Kole
Publisher: CRC Press
ISBN: 1466565497
Category : Science
Languages : en
Pages : 424
Book Description
The stone fruits-including peaches, apricots, almonds, plums, and cherries-have been bred and grown for thousands of years and today are significant agricultural crops in many local economies worldwide. This volume presents a comprehensive commentary on classical genetics and breeding, molecular mapping and breeding of agronomic traits, and the clo
Publisher: CRC Press
ISBN: 1466565497
Category : Science
Languages : en
Pages : 424
Book Description
The stone fruits-including peaches, apricots, almonds, plums, and cherries-have been bred and grown for thousands of years and today are significant agricultural crops in many local economies worldwide. This volume presents a comprehensive commentary on classical genetics and breeding, molecular mapping and breeding of agronomic traits, and the clo