Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Voktas, Inc. V. Central Soya Company, Inc
Author: Lovan V. Central Soya Company, Inc
Author: United States of America V. Central Soya, Inc
Author: Central Soya Company, Inc. V. Epstein Fisheries, Inc
Author: Provimi, Inc. V. Central Soya Company, Inc
Author: Who Owns Whom
Author: Publisher:
ISBN:
Category : Corporations, American
Languages : en
Pages : 928
Book Description
History of Soy Nutritional Research (1946-1989)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1948436329
Category : Reference
Languages : en
Pages : 1537
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 20 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook
Author: William Shurtleff, Akiko AoyagiPublisher: Soyinfo Center
ISBN: 192891425X
Category : Cooking
Languages : en
Pages : 731
Book Description
This book won the prestigious Oberly Award for the best bibliography in the agricultural or natural sciences in 2009 It contains 2,336 references. Begins with a chronology of soy in Africa from 1857 to 2009. This is a book about the history of soybeans and soyfoods in Africa, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoro Islands, Comoros, Congo Republic, Congo, Democratic Republic of (DRC), Democratic Republic of the Congo (DRC), Cote d'Ivoire, Ivory Coast, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea-Bissau, Guinea, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Niger, Reunion, Rhodesia, Rwanda, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sao Tome and Principe, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zaire, Zambia, and Zimbabwe. Contains a full-page color map of soy in Africa, plus 25 historical illustrations and photos, many color.
History of Soybeans and Soyfoods in Spain and Portugal (1603-2015)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914748
Category : Soybean
Languages : en
Pages : 327
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 23 maps, photographs and illustrations. Free of charge in digital PDF format on Google Books.
History of Soy Sprouts (100 CE To 2013)
Author: William ShurtleffPublisher: Soyinfo Center
ISBN: 1928914543
Category : Soybean
Languages : en
Pages : 671
Book Description