Author: Emma P. EwingPublisher: Forgotten Books
ISBN: 9780267796328
Category : Cooking
Languages : en
Pages : 46
Book Description
Excerpt from Vegetables and Vegetable Cooking Market gardening is becoming so important an industry that the production of vegetables is rapidly on the increase. Many different kinds are already in genera: cultivation, others are being introduced to popular notice, and nearly all of them when cooked according to the best methods, are highly relished by a majority of people. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.