Vegetable Gardening the Colonial Williamsburg Way PDF Download

Author: Wesley Greene
Publisher: Rodale
ISBN: 1609611624
Category : Gardening
Languages : en
Pages : 258

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Book Description
A Colonial Williamsburg garden historian outlines traditional methods for planting and tending 50 different kinds of vegetables, profiling such 18th-century utilities as shelter paper and fermented manure while sharing complementary weather-watching guidelines, organic techniques and seed-saving advice.

Author: Lisa Mason Ziegler
Publisher:
ISBN: 0760357587
Category : Gardening
Languages : en
Pages : 179

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Book Description
Fight garden pests and increase your yields the natural way with this tried and true technique! Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden; but there's more to the method than you might think. Vegetables Love Flowers walks you through the ins and outs of companion planting, from how it works to which plants go together and how to grow the best garden for your climate. Alongside gorgeous garden photography, you'll also learn about: Seed-starting, growing, and harvesting How to make garden flower bouquets, with "recipes" for various arrangements How to attract beneficial creatures to pollinate your garden and prey on its pests Pesticide-free pest-control measures Composting heaps and bins With the right information and some careful planning, you can help your plants thrive—and beautify your garden in the process.

Author: John Evelyn
Publisher: Oxford University Press, USA
ISBN: 0199232075
Category : Gardening
Languages : en
Pages : 350

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Book Description
A unique edition of three gardening manuals, Directions for the Gardiner, the Kalendarium Hortense, a monthly guide to the gardening year, and Acetaria, on salad crops and their preparation for the table, this book offers a glimpse into our gardening past and is a charming companion for garden lovers everywhere.

Author: Sarah Wolfgang Heffner
Publisher: Rodale Books
ISBN:
Category : Gardening
Languages : en
Pages : 264

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Book Description
Presents a guide to growing heirloom plants, and introduces a wide range of regional styles, flowers, herbs, vegetables, and fruits, along with advice on how to plant and cultivate them.

Author: John Forti
Publisher: Timber Press
ISBN: 1604699930
Category : Gardening
Languages : en
Pages : 265

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Book Description
“Empowers readers with a toolkit of traditional and sustainable practices for an emerging artisanal crafts movement, and a brighter future.” —Alice Waters, chef and owner, Chez Panisse; founder, The Edible Schoolyard Project Modern life is a cornucopia of technological wonders. But is something precious being lost? A tangible bond with our natural world—the deep satisfaction of connecting to the earth that was enjoyed by previous generations? In The Heirloom Gardener, John Forti celebrates gardening as a craft and shares the lore and traditional practices that link us with our environment and with each other. Charmingly illustrated and brimming with wisdom, this guide will inspire you to slow down, recharge, and reconnect.

Author: Lawrence D. Griffith
Publisher:
ISBN: 9780300164541
Category : Gardening
Languages : en
Pages : 0

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Book Description
A leading historic plant expert bring the botanical heritage of early America back to life, documenting more than fifty species of flowers and herbs and providing details on how they were cultivated and used.

Author: Toivo U. Raun
Publisher: Hoover Institution Press
ISBN:
Category : History
Languages : en
Pages : 370

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Book Description
Raun (Central Eurasian studies, Indiana U.) surveys Estonia's political history, economy, social and demographic developments, and cultural life from the prehistoric era to the present, with attention paid to historiography and different interpretation of significant issues. Estonian history is also placed in the context of northern and eastern Europe. The original edition was published in 1987; the second, in 1991, and this is an updated version of that second edition. Annotation copyrighted by Book News, Inc., Portland, OR

Author: Niki Jabbour
Publisher: Storey Publishing, LLC
ISBN: 1603428445
Category : Gardening
Languages : en
Pages : 273

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Book Description
Follow your zany muse and get creative with your vegetable garden. Niki Jabbour brings you 73 novel and inspiring food garden designs that include a cocktail garden featuring all the ingredients for your favorite drinks, a spicy retreat comprising 24 varieties of chile peppers, and a garden that’s devoted to supplying year-round salad greens. Created by celebrated gardeners, each unique design is accompanied by both plant lists and charming anecdotes. This fully illustrated collection glitters with off-beat personality and quirkiness.

Author: Michelle Obama
Publisher: Crown
ISBN: 0307956024
Category : Gardening
Languages : en
Pages : 274

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Book Description
#1 NEW YORK TIMES BESTSELLER • The former First Lady, author of Becoming, and producer and star of Waffles + Mochi tells the inspirational story of the White House Kitchen Garden and how gardens can transform our lives and the health of our communities. Early in her tenure as First Lady, despite being a novice gardener, Michelle Obama planted a kitchen garden on the White House’s South Lawn. To her delight, she watched as fresh vegetables, fruit, and herbs sprouted from the ground. Soon the White House Kitchen Garden inspired a new conversation all across the country about the food we feed our families and the impact it has on the nutrition and well-being of our children. In American Grown, Mrs. Obama invites you inside the White House Kitchen Garden, from the first planting to the satisfaction of the seasonal harvest. She reveals her early worries and struggles—would the new plants even grow?—and her joy as lettuce, corn, tomatoes, collards and kale, sweet potatoes and rhubarb flourished in the freshly tilled soil. She shares the stories of other gardens that have moved and inspired her on her journey across the nation. And she offers what she learned about planting your own backyard, school, or community garden. American Grown features: • a behind-the-scenes look at every season of the garden’s growth • unique recipes created by White House chefs • striking original photographs that bring the White House garden to life • a fascinating history of community gardens in the United States From a modern-day vegetable truck that brings fresh produce to underserved communities in Chicago, to Houston office workers who make the sidewalk bloom, to a New York City school that created a scented garden for the visually impaired, to a garden in Winston-Salem, North Carolina, that devotes its entire harvest to those less fortunate, American Grown isn’t just the story of a single garden. It’s a celebration of the bounty of our nation and a reminder of what we can all grow together.

Author:
Publisher: National Geographic Books
ISBN: 1578051541
Category : Biography & Autobiography
Languages : en
Pages : 0

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Book Description
Grow clean, delicious produce at home, saving money and natural resources at the same time. Since Rosalind Creasy popularized the concept of landscaping with edibles a quarter-century ago, interest in eating healthy, fresh, locally grown foods has swept across the nation. And food plants have been freed from the backyard, gracing the finest landscapes--even the White House grounds! Creasy's expertise on edibles and how to incorporate them in beautifully designed outdoor environments was first showcased in the original edition of Edible Landscaping, hailed by gardeners everywhere as a groundbreaking classic. Now this highly anticipated new edition presents the latest design and how-to information in a glorious full-color format, featuring more than 300 inspiring photographs. Drawing on the author's decades of research and experience, the book presents everything you need to know to create an inviting home landscape that will yield mouthwatering vegetables, fruits, nuts, and berries. The comprehensive "Encyclopedia of Edibles"--a book in itself--provides horticultural information, culinary uses, sources, and recommended varieties; and appendices cover the basics of planting and maintenance, and of controlling pests and diseases using organic and environmentally friendly practices.