Value Chain Assessment of Beekeeping Activities in Nigeria PDF Download

Author: Ken I. Uchegbu
Publisher:
ISBN:
Category : Bee culture
Languages : en
Pages : 130

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Author: Shekhar Anand
Publisher: Oxfam
ISBN: 1848148429
Category :
Languages : en
Pages : 15

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Author: Hamida Omari
Publisher: LAP Lambert Academic Publishing
ISBN: 9783846584903
Category :
Languages : en
Pages : 76

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Book Description
Value chain concept is a framework for conducting business transactions that is responsive to the needs of the consumer. It actually involves a full range of activities which are required to bring a product or service from conception, through the intermediary phases of production, delivery to final consumers, and final disposal after use. Such an approach thus considers international trade relations as being part of a series of networks of honey producers, exporters, importers, and retailers, whereby knowledge and relationships are developed to gain access to markets and suppliers.In this study therefore, traditional beekeeping value chain analysis focused on the interaction of actors along each step of honey production system (from raw producers to consumers)in Tanzania, taking into account the linkages within each set of actors.

Author: Kassa Tarekegn
Publisher: GRIN Verlag
ISBN: 3346350576
Category : Business & Economics
Languages : en
Pages : 104

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Book Description
Master's Thesis from the year 2017 in the subject Business economics - Trade and Distribution, Haramaya University, language: English, abstract: The study attempted to answer the following research questions: What are the major honey marketing channels and who are the honey market chain actors and their roles in Chena woreda? How is the structure-conduct-performance of honey market in the study area? What factors influence the volume of market supply of honey in the study area? What factors influence honey producers’ market outlets choice in Chena woreda? The thesis has been organized under five chapters. Chapter one pinpoints background, statement of the problem, research questions, objectives, significance of the study, scope and limitations of the study and organization of the thesis. Chapter two presents review of theoretical and empirical evidences related to the study. Chapter three discusses research methodology (description of the study area, data types and sources, methods of data collection, sampling techniques and methods of data analysis) of the study. Chapter four presents’ descriptive and econometric results and discussed in detail. Chapter five summarizes the main findings of the study and draws conclusion and recommendations.

Author: Nicola Bradbear
Publisher: Non-Wood Forest Products
ISBN:
Category : Business & Economics
Languages : en
Pages : 214

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Book Description
This volume provides basic information about managing wild bees and on the use of their products. It identifies and describes major bee species and their importance for nature conservation and for sustaining livelihoods of rural people. Bee products are considered at both subsistence and commercial level, and particular attention is given to the potential for further development of managing wild been species in developing countries. The role of bees for pollination of crops and the impact of managing bees on forestry and farming are presented. Wild-bee keeping techniques, honey production and marketing, and the international trade in been products are described with further references and sources of additional information given. Using this publication, readers will better understand the complexities and opportunities for developing apiculture by rural livelihoods. Also published in French.

Author: Raw Materials Research and Development Council (Nigeria)
Publisher:
ISBN:
Category : Industries
Languages : en
Pages : 164

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Author: Mesfin Yemaneberhan
Publisher: LAP Lambert Academic Publishing
ISBN: 9783846537695
Category :
Languages : en
Pages : 124

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In order to maintain productivity in the sector and for easy understanding, adopting new technology and all rounded information which in turn enlarges their readiness to produce more and thereby raises honey marketable supply, Wereda agriculture office and other apiculture development partners should give weight to practical supported beekeeping training which focused on pre and post harvest management of honey production and marketing. Establishing honey and beeswax collection centers in potential production areas and equipping them with the necessary facilities; encouraging and supporting the establishment of local-based small scale honey and beeswax processing, packing enterprises, particularly by women and the youth. For flourishing honey exports, creation of an attractive value scheme is important. Therefore, value expectations of the target market need to be known by creating closer relationship with potential buyers and this will help to understand the value demanded

Author: Azadi, H.
Publisher: UNESCO Publishing
ISBN: 9231005294
Category : Political Science
Languages : en
Pages : 111

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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251362386
Category : Technology & Engineering
Languages : en
Pages : 116

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Book Description
The “Action Against Desertification in support of the implementation of the Great Green Wall for the Sahara and the Sahel Initiative, the UNCCD action plans in Fiji and Haiti, and South–South Cooperation in the African, Caribbean and Pacific Group of States” project (AAD) worked with eight countries in Africa, the Caribbean and Asia to tackle the detrimental social, economic and environmental impacts of land degradation and desertification (2014 to 2020). It was implemented by the Food and Agriculture Organization of the United Nations (FAO) and partners, with majority of funding from the European Union and co-funding from diverse partners. The project contributed to improving the conditions and productivity of agrosilvipastoral landscapes and the capacity to plan land restoration and manage forest and land resources. Livelihood improvements and concrete positive incidence on household income, food security, crops and milk production, and community interactions. It increased awareness and support policy makers developing intervention strategies that address D/LDD. The large-scale, heavy machinery-based technical intervention logic was found appropriate to address desertification/land degradation and drought (D/LDD) in specific conditions and countries. The geospatial study estimated the contribution of Action Against Desertification (AAD) to carbon sequestration to be between 384 000 and 1.27 million tonnes of carbon sequestered. The evaluation recommendations include further investments in training; building awareness and addressing climate change and land degradation; increasing political and policy coherence; guaranteeing sustainability and buy-in from beneficiaries; building in sustainable financing mechanisms at all stakeholder levels; increasing opportunities; and developing non-timber forest product (NTFP) value chains to create and develop viable markets for the products.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251346127
Category : Social Science
Languages : en
Pages : 262

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Book Description
Bees provide a critical link in the maintenance of ecosystems, pollination. They play a major role in maintaining biodiversity, ensuring the survival of many plants, enhancing forest regeneration, providing sustainability and adaptation to climate change and improving the quality and quantity of agricultural production systems. In fact, close to 75 percent of the world’s crops that produce fruits and seeds for human consumption depend, at least in part, on pollinators for sustained production, yield and quality. Beekeeping, also called apiculture, refers to all activities concerned with the practical management of social bee species. These guidelines aim to provide useful information and suggestions for a sustainable management of bees around the world, which can then be applied to project development and implementation.