Author: Franz F.P. Kollmann
Publisher: Springer Science & Business Media
ISBN: 3642879284
Category : Technology & Engineering
Languages : en
Pages : 605
Book Description
Modern forest products research had its start hardly fifty years ago. Today we are in a position to apply the title "wood science" to the field of wood technology that is based on scientific investigation, theoretical as well as experimental. It is this research that fosters new uses for wood as a raw material and that creates the foundation for new industries for the manufacture of wood-base materials such as plywood, laminated products, particle and fiber board and sand wich construction. Wood technology in its broadest sense combines the disciplines of wood anatomy, biology, chemistry, physics and mechanical technology. It is through this interdisciplinary approach that progress has been made in wood seasoning, wood preservation methods, wood machining, surfacing and gluing, and in the many other processes applied in its utilization. In 1936 the senior author published a book entitled, "Technologie des Holzes", which was a first approach to a universal reference book on wood technology. The first edition of Volume I of the Textbook of Wood Technology, co-authored by H. P. BROWN, A. J. P AN SHIN , and C. C. FORSAITH, was published in 1948. An indication of the rapid development of this field can be gained from the fact that the second edition of "Technologie des Holzes und der Holzwerkstoffe", completely revised, was needed by 1951. It contains 2233 pages compared with the 764 pages of the 1936 edition.
Principles of Wood Science and Technology
Author: Franz F.P. Kollmann
Publisher: Springer Science & Business Media
ISBN: 3642879284
Category : Technology & Engineering
Languages : en
Pages : 605
Book Description
Modern forest products research had its start hardly fifty years ago. Today we are in a position to apply the title "wood science" to the field of wood technology that is based on scientific investigation, theoretical as well as experimental. It is this research that fosters new uses for wood as a raw material and that creates the foundation for new industries for the manufacture of wood-base materials such as plywood, laminated products, particle and fiber board and sand wich construction. Wood technology in its broadest sense combines the disciplines of wood anatomy, biology, chemistry, physics and mechanical technology. It is through this interdisciplinary approach that progress has been made in wood seasoning, wood preservation methods, wood machining, surfacing and gluing, and in the many other processes applied in its utilization. In 1936 the senior author published a book entitled, "Technologie des Holzes", which was a first approach to a universal reference book on wood technology. The first edition of Volume I of the Textbook of Wood Technology, co-authored by H. P. BROWN, A. J. P AN SHIN , and C. C. FORSAITH, was published in 1948. An indication of the rapid development of this field can be gained from the fact that the second edition of "Technologie des Holzes und der Holzwerkstoffe", completely revised, was needed by 1951. It contains 2233 pages compared with the 764 pages of the 1936 edition.
Publisher: Springer Science & Business Media
ISBN: 3642879284
Category : Technology & Engineering
Languages : en
Pages : 605
Book Description
Modern forest products research had its start hardly fifty years ago. Today we are in a position to apply the title "wood science" to the field of wood technology that is based on scientific investigation, theoretical as well as experimental. It is this research that fosters new uses for wood as a raw material and that creates the foundation for new industries for the manufacture of wood-base materials such as plywood, laminated products, particle and fiber board and sand wich construction. Wood technology in its broadest sense combines the disciplines of wood anatomy, biology, chemistry, physics and mechanical technology. It is through this interdisciplinary approach that progress has been made in wood seasoning, wood preservation methods, wood machining, surfacing and gluing, and in the many other processes applied in its utilization. In 1936 the senior author published a book entitled, "Technologie des Holzes", which was a first approach to a universal reference book on wood technology. The first edition of Volume I of the Textbook of Wood Technology, co-authored by H. P. BROWN, A. J. P AN SHIN , and C. C. FORSAITH, was published in 1948. An indication of the rapid development of this field can be gained from the fact that the second edition of "Technologie des Holzes und der Holzwerkstoffe", completely revised, was needed by 1951. It contains 2233 pages compared with the 764 pages of the 1936 edition.
Underutilized and Underexploited Horticultural Crops: Vol.03
Author: K.V. Peter
Publisher: New India Publishing
ISBN: 9788189422851
Category : Science
Languages : en
Pages : 482
Book Description
The series Underutilized and Underexploited Horticultural Crops are reviewed in several science journals for its uniqueness and richness in content and botanical information. Enlarging the food base and food basket along with validated information on plants for industry, dyes, timber, energy and medicine is the core theme of the series. The third volume has 25 chapters written by 46 scientists from UK, Mexico, Spain, India, USA, Turkey and Nigeria. The crops covered are atuna, African de bolita, capers and caper plants, kair, natural dye plants, plants used for dye sources, underutilized wild edible fruits of Kerala, bael, carambola, tropical plum, citrus, fig, guava, star gooseberry, hog-plum, underutilized leaf vegetables of sub-Himalayan terai region, underutilized vegetables of Tripura, agathi and chekkurmanis, celosia, colocasia, edible begonias, kangkong, underutilized palms, Atuna and African de bolita are new crops to Indian readeNatural dyes are attaining significant commercial importance in view of the negative effects of synthetic dyes which are allergic and in a few cases carcinogenic. Underutilized fruits like bael, carambola, tropical plum, fig, star gooseberry and hog-plum are receiving attention in view of their wider adaptability and suitability to grow under conditions of stress. Underexploited leaf vegetables like agathi, chekkurmanis, celosia, edible begonias and kangkong have been given prominence. Prof.Ghillean T Prance, FRS has contributed the chapter on Atuna. The Editor is Dr K V Peter Former Vice-Chancellor, Kerala Agricultural University.
Publisher: New India Publishing
ISBN: 9788189422851
Category : Science
Languages : en
Pages : 482
Book Description
The series Underutilized and Underexploited Horticultural Crops are reviewed in several science journals for its uniqueness and richness in content and botanical information. Enlarging the food base and food basket along with validated information on plants for industry, dyes, timber, energy and medicine is the core theme of the series. The third volume has 25 chapters written by 46 scientists from UK, Mexico, Spain, India, USA, Turkey and Nigeria. The crops covered are atuna, African de bolita, capers and caper plants, kair, natural dye plants, plants used for dye sources, underutilized wild edible fruits of Kerala, bael, carambola, tropical plum, citrus, fig, guava, star gooseberry, hog-plum, underutilized leaf vegetables of sub-Himalayan terai region, underutilized vegetables of Tripura, agathi and chekkurmanis, celosia, colocasia, edible begonias, kangkong, underutilized palms, Atuna and African de bolita are new crops to Indian readeNatural dyes are attaining significant commercial importance in view of the negative effects of synthetic dyes which are allergic and in a few cases carcinogenic. Underutilized fruits like bael, carambola, tropical plum, fig, star gooseberry and hog-plum are receiving attention in view of their wider adaptability and suitability to grow under conditions of stress. Underexploited leaf vegetables like agathi, chekkurmanis, celosia, edible begonias and kangkong have been given prominence. Prof.Ghillean T Prance, FRS has contributed the chapter on Atuna. The Editor is Dr K V Peter Former Vice-Chancellor, Kerala Agricultural University.
Agricultural Biomass Based Potential Materials
Author: Khalid Rehman Hakeem
Publisher: Springer
ISBN: 3319138472
Category : Nature
Languages : en
Pages : 508
Book Description
Agricultural biomass is abundant worldwide and it can be considered as alternative source of renewable and sustainable materials which can be used as potential materials for different applications. Despite this enormous production of agricultural biomass, only a small fraction of the total biomass is utilized for different applications. Industry must be prepared to take advantage of the situation and utilize the available biomass in the best possible manner. Agricultural biomass such as natural fibres has been successfully investigated as a great potential to be used as a renewable and sustainable materials for the production of composite materials. Natural fibres offer excellent specific properties and have potential as outstanding reinforcing fillers in the matrix and can be used as an alternative material for biocomposites, hybrid composites, pulp, and paper industries. Natural fibre based polymer composites made of jute, oil palm, flex, hemp, kenaf have a low market cost, attractive with respect to global sustainability and find increasing commercial use in different applications. Agricultural biomass based composites find applications in a number of fields viz., automotive industry and construction industry. Future research on agricultural biomass-natural fibre based composites should not only be limited to its automotive applications but can be explored for its application in aircraft components, construction industry, rural housing and biomedical applications. In this book we will cover the chemical, physical, thermal, electrical, and biodegradability properties of agricultural biomass based composite materials and its different potential applications. The main goal of this volume is to familiarize researchers, scientists and engineers with the unique research opportunities and potentials of agricultural biomass based materials. Up-to-date information on alternative biomass utilization Academic and industry leaders discuss unique properties of biomass based composite materials Direct application of agricultural biomass materials as sustainable and renewable alternatives
Publisher: Springer
ISBN: 3319138472
Category : Nature
Languages : en
Pages : 508
Book Description
Agricultural biomass is abundant worldwide and it can be considered as alternative source of renewable and sustainable materials which can be used as potential materials for different applications. Despite this enormous production of agricultural biomass, only a small fraction of the total biomass is utilized for different applications. Industry must be prepared to take advantage of the situation and utilize the available biomass in the best possible manner. Agricultural biomass such as natural fibres has been successfully investigated as a great potential to be used as a renewable and sustainable materials for the production of composite materials. Natural fibres offer excellent specific properties and have potential as outstanding reinforcing fillers in the matrix and can be used as an alternative material for biocomposites, hybrid composites, pulp, and paper industries. Natural fibre based polymer composites made of jute, oil palm, flex, hemp, kenaf have a low market cost, attractive with respect to global sustainability and find increasing commercial use in different applications. Agricultural biomass based composites find applications in a number of fields viz., automotive industry and construction industry. Future research on agricultural biomass-natural fibre based composites should not only be limited to its automotive applications but can be explored for its application in aircraft components, construction industry, rural housing and biomedical applications. In this book we will cover the chemical, physical, thermal, electrical, and biodegradability properties of agricultural biomass based composite materials and its different potential applications. The main goal of this volume is to familiarize researchers, scientists and engineers with the unique research opportunities and potentials of agricultural biomass based materials. Up-to-date information on alternative biomass utilization Academic and industry leaders discuss unique properties of biomass based composite materials Direct application of agricultural biomass materials as sustainable and renewable alternatives
Wild Fruits: Composition, Nutritional Value and Products
Author: Abdalbasit Adam Mariod
Publisher: Springer
ISBN: 9783030318871
Category : Technology & Engineering
Languages : en
Pages : 577
Book Description
Wild fruits play an important role in mitigating hunger in the developing world. As a sustainable and natural food source in rural areas, these fruits have a strong effect on regional food security and poverty alleviation. This makes the utilization of wild foods incredibly important for native populations both in terms of food security and economics. There are many traditional methods for wild fruit harvesting, indigenous tree and plant domestication and cultivation passed down through generations that are sustainable and economically viable, ultimately contributing to a better quality of life for large sections of the developing world. To date there has not been a reference work focusing on the full scope of wild fruits from their growth and chemical makeup to their harvest, distribution, health effects and beyond. Wild Fruits: Composition, Nutritional Value and Products adequately fills this gap, expansively covering the utilization of multi-purpose wild fruits in regions worldwide. Effects on quality of life, food security, economics and health are extensively covered. Over 31 wild fruit species are examined, with individual chapters focusing on each species' phytochemical constituents, bioactive compounds, traditional and medicinal uses and chemical composition. Harvest, post-harvest and consumption methods are covered for each, as are their overall effect on the food security and economics of their native regions. This book is essential for researchers in search of a comprehensive singular source for the chemical makeups and cultivation of indigenous wild fruits and their many benefits to their native regions.
Publisher: Springer
ISBN: 9783030318871
Category : Technology & Engineering
Languages : en
Pages : 577
Book Description
Wild fruits play an important role in mitigating hunger in the developing world. As a sustainable and natural food source in rural areas, these fruits have a strong effect on regional food security and poverty alleviation. This makes the utilization of wild foods incredibly important for native populations both in terms of food security and economics. There are many traditional methods for wild fruit harvesting, indigenous tree and plant domestication and cultivation passed down through generations that are sustainable and economically viable, ultimately contributing to a better quality of life for large sections of the developing world. To date there has not been a reference work focusing on the full scope of wild fruits from their growth and chemical makeup to their harvest, distribution, health effects and beyond. Wild Fruits: Composition, Nutritional Value and Products adequately fills this gap, expansively covering the utilization of multi-purpose wild fruits in regions worldwide. Effects on quality of life, food security, economics and health are extensively covered. Over 31 wild fruit species are examined, with individual chapters focusing on each species' phytochemical constituents, bioactive compounds, traditional and medicinal uses and chemical composition. Harvest, post-harvest and consumption methods are covered for each, as are their overall effect on the food security and economics of their native regions. This book is essential for researchers in search of a comprehensive singular source for the chemical makeups and cultivation of indigenous wild fruits and their many benefits to their native regions.
The Palms of British India and Ceylon
Author: Ethelbert Blatter
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 652
Book Description
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 652
Book Description
Tropical Trees and Forests
Author: F. Halle
Publisher: Springer Science & Business Media
ISBN: 3642811906
Category : Science
Languages : en
Pages : 457
Book Description
Publisher: Springer Science & Business Media
ISBN: 3642811906
Category : Science
Languages : en
Pages : 457
Book Description
Agriculture Handbook
Author: Franklin W. Martin
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 256
Book Description
Set includes revised editions of some issues.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 256
Book Description
Set includes revised editions of some issues.
Forest Products and Wood Science
Author: Rubin Shmulsky
Publisher: John Wiley & Sons
ISBN: 111942643X
Category : Science
Languages : en
Pages : 504
Book Description
The updated seventh edition of the classic text on wood science and forestry The seventh edition of Forest Products and Wood Science: An Introduction offers a fully revised and updated review of the forest products industry. This classic text contains a comprehensive review of the subject and presents a thorough understanding of the anatomical and physical nature of wood. The authors emphasize its use as an industrial raw material. Forest Products and Wood Science provides thorough coverage of all aspects of wood science and industry, ranging from tree growth and wood anatomy to a variety of economically important wood products, along with their applications and performance. The text explores global raw materials, the increasing use of wood as a source of energy and chemicals and environmental implications of the use of wood. This edition features new material on structural composites, non-structural composites, durability and protection, pulp and paper, energy and chemicals, and global raw materials. This seventh edition of the classic work: Contains new information on a variety of topics including: structural composites, non-structural composites, durability and protection, pulp and paper, energy and chemicals and global raw materials Includes a fully revised text that meets the changing needs of the forestry, engineering, and wood science academics and professionals Presents material written by authors with broad experience in both the private and academic sectors Written for undergraduate students in forestry, natural resources, engineering, and wood science, as well as forest industry personnel, engineers, wood-based manufacturing and using professionals, the seventh edition of Forest Products and Wood Science updates the classic text that has become an indispensable resource.
Publisher: John Wiley & Sons
ISBN: 111942643X
Category : Science
Languages : en
Pages : 504
Book Description
The updated seventh edition of the classic text on wood science and forestry The seventh edition of Forest Products and Wood Science: An Introduction offers a fully revised and updated review of the forest products industry. This classic text contains a comprehensive review of the subject and presents a thorough understanding of the anatomical and physical nature of wood. The authors emphasize its use as an industrial raw material. Forest Products and Wood Science provides thorough coverage of all aspects of wood science and industry, ranging from tree growth and wood anatomy to a variety of economically important wood products, along with their applications and performance. The text explores global raw materials, the increasing use of wood as a source of energy and chemicals and environmental implications of the use of wood. This edition features new material on structural composites, non-structural composites, durability and protection, pulp and paper, energy and chemicals, and global raw materials. This seventh edition of the classic work: Contains new information on a variety of topics including: structural composites, non-structural composites, durability and protection, pulp and paper, energy and chemicals and global raw materials Includes a fully revised text that meets the changing needs of the forestry, engineering, and wood science academics and professionals Presents material written by authors with broad experience in both the private and academic sectors Written for undergraduate students in forestry, natural resources, engineering, and wood science, as well as forest industry personnel, engineers, wood-based manufacturing and using professionals, the seventh edition of Forest Products and Wood Science updates the classic text that has become an indispensable resource.
Utilization of Palm Stems and Leaves
Author: W. Killmann
Publisher:
ISBN:
Category : Palm products
Languages : en
Pages : 168
Book Description
Publisher:
ISBN:
Category : Palm products
Languages : en
Pages : 168
Book Description
Expansive Soils
Author: Amer Ali Al-Rawas
Publisher: Taylor & Francis
ISBN: 1134154399
Category : Technology & Engineering
Languages : en
Pages : 540
Book Description
Expansive Soils provides the reader with easy and specific access to problems associated with expansive soils, characterisitics and treatment, and evaluation and remediation. Set up with contributions from worlwide expert, this main reference guide is intended for engineers, researchers and senior students working on soil
Publisher: Taylor & Francis
ISBN: 1134154399
Category : Technology & Engineering
Languages : en
Pages : 540
Book Description
Expansive Soils provides the reader with easy and specific access to problems associated with expansive soils, characterisitics and treatment, and evaluation and remediation. Set up with contributions from worlwide expert, this main reference guide is intended for engineers, researchers and senior students working on soil