Fundamentals of Electricity for Agriculture PDF Download

Author: Robert J. Gustafson
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 322

View

Book Description

Author: Patrick N. Canning
Publisher: DIANE Publishing
ISBN: 1437930336
Category : Science
Languages : en
Pages : 39

View

Book Description
This is a print on demand edition of a hard to find publication. Energy is an important input in growing, processing, packaging, distributing, storing, preparing, serving, and disposing of food. In the U.S., use of energy along the food chain for food purchases by or for U.S. households increased between 1997 and 2002 at more than six times the rate of increase in total domestic energy use. This increase in food-related energy flows is over 80% of energy flow increases nationwide over the period. The use of more energy-intensive technologies throughout the U.S. food system accounted for half of this increase, with the remainder attributed to population growth and higher real per capita food expenditures. Food-related energy use as a share of the national energy budget grew from 14.4% in 2002 to 15.7% in 2007. Illus.

Author: A. Meijering
Publisher: Brill Wageningen Academic
ISBN:
Category : Business & Economics
Languages : en
Pages : 552

View

Book Description
Since this previous International Symposium, much has happened.

Author: Bharat P. Singh
Publisher: CABI
ISBN: 1845938852
Category : Science
Languages : en
Pages : 537

View

Book Description
Providing comprehensive coverage on biofuel crop production and the technological, environmental and resource issues associated with a sustainable biofuel industry, this book is ideal for researchers and industry personnel. Beginning with an introduction to biofuels and the challenges they face, the book then includes detailed coverage on crops of current importance or with high future prospects, including sections on algae, sugar crops and grass, oil and forestry species. The chapters focus on the genetics, breeding, cultivation, harvesting and handling of each crop.

Author: Allan Drummond
Publisher: Macmillan
ISBN: 0374321841
Category : Juvenile Nonfiction
Languages : en
Pages : 44

View

Book Description
Tells how the people of Danish island of Samso decided to use wind energy to power their lives and became the "Energy Island."

Author: Joe Frank Davis
Publisher:
ISBN:
Category : Rural electrification
Languages : en
Pages : 92

View

Book Description

Author: Joe Frank Davis
Publisher:
ISBN:
Category : Electricity in agriculture
Languages : en
Pages : 38

View

Book Description
This report was written to summarize some of the more significant results on studies on the use of electricity in 10 major type-of-farming areas in the country.

Author: International Renewable Energy Agency
Publisher: Food & Agriculture Org.
ISBN: 9251352356
Category : Technology & Engineering
Languages : en
Pages : 92

View

Book Description
In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.

Author: Roger Charles Woodworth
Publisher:
ISBN:
Category : Electricity in agriculture
Languages : en
Pages : 60

View

Book Description

Author: Joe Frank Davis
Publisher:
ISBN:
Category : Electricity in agriculture
Languages : en
Pages : 44

View

Book Description
Pp. 1.