Author: Publisher:
ISBN:
Category : Carp
Languages : en
Pages : 56
Book Description
Use of Biological Characteristics of Common Carp (Cyprinus Carpio) to Indicate Exposure to Hormonally Active Agents in Selected Minnesota Streams, 1999
Author: Water-resources Investigations Report
Author: Peril in the Ponds
Author: Judith Cairncross HelgenPublisher: Univ of Massachusetts Press
ISBN: 1558499466
Category : Biography & Autobiography
Languages : en
Pages : 260
Book Description
When deformed frogs-many with missing legs or eyes, footless stumps, or misshapen jaws-began to emerge from Minnesota wetlands, alarm bells went off. What caused such deformities? Pollution? Ultraviolet rays? Biological agents? And could the mysterious cause also pose a threat to humans? Former government biologist Judy Helgen provides an inside view of a highly charged environmental issue that continues to spark controversy among scientists, politicians, and government agencies. Book jacket.
New Publications of the U.S. Geological Survey
Author: Endocrine Disrupting Compounds
Author: Summer StreetsPublisher:
ISBN:
Category : Endocrine toxicology
Languages : en
Pages : 188
Book Description
Water Resources Update
Author: Publisher:
ISBN:
Category : Water resources development
Languages : en
Pages : 366
Book Description
Environmental Toxicology and Chemistry
Author: Publisher:
ISBN:
Category : Environmental chemistry
Languages : en
Pages : 812
Book Description
Presesence [i.e. Presence] and Distribution of Organic Wastewater Compounds in Wastewater, Surface, Ground, and Drinking Waters, Minnesota, 2000-02
![Presesence [i.e. Presence] and Distribution of Organic Wastewater Compounds in Wastewater, Surface, Ground, and Drinking Waters, Minnesota, 2000-02 PDF](https://books.google.com/books/content/images/frontcover/Bm5ftWNWQ-UC?fife=w80-h100)
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 56
Book Description
A Hatchery Manual for the Common, Chinese, and Indian Major Carps
Author: V. G. JhingranPublisher: WorldFish
ISBN: 9711022176
Category : Technology & Engineering
Languages : en
Pages : 203
Book Description
Food Intake in Fish
Author: Dominic HoulihanPublisher: John Wiley & Sons
ISBN: 0470999500
Category : Technology & Engineering
Languages : en
Pages : 448
Book Description
The intake of food by fishes is an area of study that is of great importance to the applied sciences of fisheries and aquaculture for a number of reasons. For example a thorough knowledge of factors influencing the ingestion of feed can lead to successful manipulation of the rearing environment of cultured fishes, thereby ensuring improved growth performance and feed utilisation, and decreasing the amount of waste (and consequent pollution) per unit of fish produced. This important book, which has arisen out of a European Union COST programme, illustrates how insights into the biological and environmental factors that underlie the feeding responses of fish may be used to address practical issues of feed management. Food Intake in Fish contains carefully edited contributions from internationally recognised scientists, providing a book that is an invaluable tool and reference to all those involved in aquaculture, especially those working in the aquaculture feed industry and scientific personnel in commercial and research aquaculture facilities. This book should also find a place on the shelves of fish biologists and physiologists and as a reference in libraries of universities, research establishments and aquaculture equipment companies.