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Soil Conservation

Soil Conservation PDF Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 286

Book Description

Soil Conservation

Soil Conservation PDF Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 286

Book Description

History of Fermented Black Soybeans (165 B. C. To 2011)

History of Fermented Black Soybeans (165 B. C. To 2011) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914411
Category : Fermented soyfoods
Languages : en
Pages : 398

Book Description

History of Yuba - The Film That Forms Atop Heated Soymilk (1587-2012)

History of Yuba - The Film That Forms Atop Heated Soymilk (1587-2012) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914500
Category : Reference
Languages : en
Pages : 418

Book Description

The Budget of the United States Government

The Budget of the United States Government PDF Author: United States
Publisher:
ISBN:
Category : Budget
Languages : en
Pages : 1314

Book Description

History of Soybeans and Soyfoods in Greece, the European Union, and Small Western European Countries

History of Soybeans and Soyfoods in Greece, the European Union, and Small Western European Countries PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914810
Category : Soybean
Languages : en
Pages : 243

Book Description
The world''s most comprensive, well documented, and well illustrated book on this sunject. With extensive index. 20 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

Hearings

Hearings PDF Author: United States. Congress. House
Publisher:
ISBN:
Category :
Languages : en
Pages : 1788

Book Description

Message of the President of the United States Transmitting the Budget for the Service of the Fiscal Year Ending ...

Message of the President of the United States Transmitting the Budget for the Service of the Fiscal Year Ending ... PDF Author: United States
Publisher:
ISBN:
Category : Budget
Languages : en
Pages : 1226

Book Description

History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010)

History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914314
Category : Cooking
Languages : en
Pages : 1128

Book Description
Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.

History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013)

History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914578
Category : Soybean
Languages : en
Pages : 950

Book Description

History of Sesame (100 CE to 2022)

History of Sesame (100 CE to 2022) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 194843671X
Category : Reference
Languages : en
Pages : 1023

Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 28 photographs and illustrations - mostly color. Free of charge in digital PDF format.
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