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Author: Trevor Palmer Publisher: ISBN: 9780853128731 Category : Science Languages : en Pages : 0
Book Description
This clear and lucid book helps towards an understanding of the principles of enzymology, a subject with a somewhat undeserved reputation for being difficult. The subject is explained most carefully, without rushing or cutting corners, in a coverage which is balanced, readable and comprehensive, accounting for both theory and applications. The book will act as a bridge for those wishing to progress to more advanced and specialised areas. New material has been added since publication of the first edition, revealing advances made since 1980, including NMR spectroscopy, HPLC, immunoassay, genetic engineering and structures of oligomeric enzymes. Fresh and stimulating problems have been devised, diagrams redrawn and sections on obsolete techniques removed to make way for the new material. The approach taken throughout encourages, where appropriate, correct answers to problems, thereby reinforcing the reader's understanding of enzymology by facing real-life difficulties.
Author: Trevor Palmer Publisher: ISBN: 9780853128731 Category : Science Languages : en Pages : 0
Book Description
This clear and lucid book helps towards an understanding of the principles of enzymology, a subject with a somewhat undeserved reputation for being difficult. The subject is explained most carefully, without rushing or cutting corners, in a coverage which is balanced, readable and comprehensive, accounting for both theory and applications. The book will act as a bridge for those wishing to progress to more advanced and specialised areas. New material has been added since publication of the first edition, revealing advances made since 1980, including NMR spectroscopy, HPLC, immunoassay, genetic engineering and structures of oligomeric enzymes. Fresh and stimulating problems have been devised, diagrams redrawn and sections on obsolete techniques removed to make way for the new material. The approach taken throughout encourages, where appropriate, correct answers to problems, thereby reinforcing the reader's understanding of enzymology by facing real-life difficulties.
Author: Allan Svendsen Publisher: CRC Press ISBN: 9814669334 Category : Mathematics Languages : en Pages : 884
Book Description
Understanding Enzymes: Function, Design, Engineering, and Analysis focuses on the understanding of enzyme function and optimization gained in the past decade, past enzyme function analysis, enzyme engineering, and growing insights from the simulation work and nanotechnology measurement of enzymes in action in vitro or in silico. The book also prese
Author: Robert A. Copeland Publisher: John Wiley & Sons ISBN: 0471461857 Category : Science Languages : en Pages : 416
Book Description
Fully updated and expanded-a solid foundation for understandingexperimental enzymology. This practical, up-to-date survey is designed for a broadspectrum of biological and chemical scientists who are beginning todelve into modern enzymology. Enzymes, Second Editionexplains the structural complexities of proteins and enzymes andthe mechanisms by which enzymes perform their catalytic functions.The book provides illustrative examples from the contemporaryliterature to guide the reader through concepts and data analysisprocedures. Clear, well-written descriptions simplify the complexmathematical treatment of enzyme kinetic data, and numerouscitations at the end of each chapter enable the reader to accessthe primary literature and more in-depth treatments of specifictopics. This Second Edition of Enzymes: A Practical Introductionto Structure, Mechanism, and Data Analysis features refinedand expanded coverage of many concepts, while retaining theintroductory nature of the book. Important new featuresinclude: A new chapter on protein-ligand binding equilibria Expanded coverage of chemical mechanisms in enzyme catalysisand experimental measurements of enzyme activity Updated and refined discussions of enzyme inhibitors andmultiple substrate reactions Coverage of current practical applications to the study ofenzymology Supplemented with appendices providing contact information forsuppliers of reagents and equipment for enzyme studies, as well asa survey of useful Internet sites and computer software forenzymatic data analysis, Enzymes, Second Edition isthe ultimate practical guide for scientists and students inbiochemical, pharmaceutical, biotechnical, medicinal, andagricultural/food-related research.
Author: Selim Kermasha Publisher: Academic Press ISBN: 0128005076 Category : Technology & Engineering Languages : en Pages : 330
Book Description
Enzymes: Novel Biotechnological Approaches for the Food Industry provides an in-depth background of the most up-to-date scientific research and information related to food biotechnology and offers a wide spectrum of biological applications. This book addresses novel biotechnological approaches for the use of enzymes in the food industry to help readers understand the potential uses of biological applications to advance research. This is an essential resource to researchers and both undergraduate and graduate students in the biotechnological industries. - Provides fundamental and rigorous scientific information on enzymes - Illustrates enzymes as tools to achieve value and quality to a product, either in vitro or in vivo - Presents the most updated knowledge in the area of food biotechnology - Demonstrates novel horizons and potential for the use of enzymes in industrial applications
Author: Paul F. Cook Publisher: Garland Science ISBN: 1136844287 Category : Medical Languages : en Pages : 427
Book Description
Enzyme Kinetics and Mechanism is a comprehensive textbook on steady-state enzyme kinetics. Organized according to the experimental process, the text covers kinetic mechanism, relative rates of steps along the reaction pathway, and chemical mechanism—including acid-base chemistry and transition state structure. Practical examples taken from the literature demonstrate theory throughout. The book also features numerous general experimental protocols and how-to explanations for interpreting kinetic data. Written in clear, accessible language, the book will enable graduate students well-versed in biochemistry to understand and describe data at the fundamental level. Enzymologists and molecular biologists will find the text a useful reference.
Author: D. A. Lopez Publisher: ISBN: 9781884303005 Category : Enzimler Languages : en Pages : 354
Book Description
Reviews the role of enzymes in health and disease, with emphasis on their importance in maintaining our health, disease prevention and their uses in medicine.
Author: Paul Engel Publisher: Oxford University Press ISBN: 0192558803 Category : Science Languages : en Pages : 152
Book Description
Enzymes are the astonishing, tiny molecular machines that make life possible. Each one of these small proteins speeds up a single chemical reaction inside a living organism many millionfold. Working together, teams of enzymes carry out all the processes that collectively we recognise as life, from making DNA to digesting food. This Very Short Introduction explains the why and the how of speeding up these reactions - catalysis - before going on to reveal how we have evolved these catalysts of such extraordinary power and exquisite selectivity. Paul Engel shows how X-ray crystallography has revealed the complex molecular shapes that allow enzymes to function at an extraordinarily sophisticated level. He also examines medical aspects of enzymes, both in the way faulty enzymes cause disease and in the way enzymes can be used for diagnosis and therapy. Finally, he looks at the many varied ways in which individual enzymes, taken out of their biological context, are used nowadays as tools - in washing powders, food production, waste treatment, and chemical synthesis. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author: Julianne Zedalis Publisher: ISBN: 9781947172401 Category : Biology Languages : en Pages : 1923
Book Description
Biology for AP® courses covers the scope and sequence requirements of a typical two-semester Advanced Placement® biology course. The text provides comprehensive coverage of foundational research and core biology concepts through an evolutionary lens. Biology for AP® Courses was designed to meet and exceed the requirements of the College Board’s AP® Biology framework while allowing significant flexibility for instructors. Each section of the book includes an introduction based on the AP® curriculum and includes rich features that engage students in scientific practice and AP® test preparation; it also highlights careers and research opportunities in biological sciences.
Author: Trevor Palmer
Author: Trevor Palmer
Author: Allan Svendsen
Author: Robert A. Copeland
Author: Lutz Popper
Author: Selim Kermasha
Author: 
Author: Paul F. Cook
Author: D. A. Lopez
Author: Paul Engel
Author: Julianne Zedalis