California Master Gardener Handbook, 2nd Edition PDF Download

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California Master Gardener Handbook, 2nd Edition

California Master Gardener Handbook, 2nd Edition PDF Author: Dennis Pittenger
Publisher: UCANR Publications
ISBN: 1601078579
Category : Gardening
Languages : en
Pages : 768

Book Description
Since it was first published in 2002, the California Master Gardener Handbook has been the definitive guide to best practices and advice for gardeners throughout the West. Now the much-anticipated 2nd Edition to the Handbook is here—completely redesigned, with updated tables, graphics, and color photos throughout. Whether you're a beginner double digging your first bed or a University of California Master Gardener, this handbook will be your go-to source for the practical, science-based information you need to sustainably maintain your landscape and garden and become an effective problem solver. Chapters cover soil, fertilizer, and water management, plant propagation, plant physiology; weeds and pests; home vegetable gardening; specific garden crops including grapes, berries temperate fruits and nuts, citrus, and avocados. Also included is information on lawns, woody landscape plants, and landscape design. New to the 2nd Edition is information on invasive plants and principles of designing and maintaining landscapes for fire protection. Inside are updates to the technical information found in each chapter, reorganization of information for better ease of use, and new content on important emerging topics. Useful conversions for many units of measure found in the Handbook or needed in caring for gardens and landscapes are located in Appendix A. A glossary of important technical terms used and an extensive index round out the book.

California Master Gardener Handbook, 2nd Edition

California Master Gardener Handbook, 2nd Edition PDF Author: Dennis Pittenger
Publisher: UCANR Publications
ISBN: 1601078579
Category : Gardening
Languages : en
Pages : 768

Book Description
Since it was first published in 2002, the California Master Gardener Handbook has been the definitive guide to best practices and advice for gardeners throughout the West. Now the much-anticipated 2nd Edition to the Handbook is here—completely redesigned, with updated tables, graphics, and color photos throughout. Whether you're a beginner double digging your first bed or a University of California Master Gardener, this handbook will be your go-to source for the practical, science-based information you need to sustainably maintain your landscape and garden and become an effective problem solver. Chapters cover soil, fertilizer, and water management, plant propagation, plant physiology; weeds and pests; home vegetable gardening; specific garden crops including grapes, berries temperate fruits and nuts, citrus, and avocados. Also included is information on lawns, woody landscape plants, and landscape design. New to the 2nd Edition is information on invasive plants and principles of designing and maintaining landscapes for fire protection. Inside are updates to the technical information found in each chapter, reorganization of information for better ease of use, and new content on important emerging topics. Useful conversions for many units of measure found in the Handbook or needed in caring for gardens and landscapes are located in Appendix A. A glossary of important technical terms used and an extensive index round out the book.

Evaluating the Need for California Department of Food and Agriculture's Light Brown Apple Moth Eradication Program

Evaluating the Need for California Department of Food and Agriculture's Light Brown Apple Moth Eradication Program PDF Author: California. Legislature. Senate. Committee on Food and Agriculture
Publisher:
ISBN:
Category : Moths
Languages : en
Pages : 312

Book Description


Fresh Market Caneberry Production Manual

Fresh Market Caneberry Production Manual PDF Author: Mark Bolda
Publisher: UCANR Publications
ISBN: 1601076975
Category : Technology & Engineering
Languages : en
Pages : 82

Book Description


Microbial Control of Insect and Mite Pests

Microbial Control of Insect and Mite Pests PDF Author: Lawrence A. Lacey
Publisher: Academic Press
ISBN: 0128035668
Category : Science
Languages : en
Pages : 484

Book Description
Microbial Control of Insect and Mite Pests: From Theory to Practice is an important source of information on microbial control agents and their implementation in a variety of crops and their use against medical and veterinary vector insects, in urban homes and other structures, in turf and lawns, and in rangeland and forests. This comprehensive and enduring resource on entomopathogens and microbial control additionally functions as a supplementary text to courses in insect pathology, biological control, and integrated pest management. It gives regulators and producers up-to-date information to support their efforts to facilitate and adopt this sustainable method of pest management. Authors include an international cadre of experts from academia, government research agencies, technical representatives of companies that produce microbial pesticides, agricultural extension agents with hands on microbial control experience in agriculture and forestry, and other professionals working in public health and urban entomology. - Covers all pathogens, including nematodes - Addresses the rapidly progressing developments in insect pathology and microbial control, particularly with regard to molecular methods - Demonstrates practical use of entomopathogenic microorganisms for pest control, including tables describing which pathogens are available commercially - Highlights successful practices in microbial control of individual major pests in temperate, subtropical, and tropical zones - Features an international group of contributors, each of which is an expert in their fields of research related to insect pathology and microbial control

Organic Strawberry Production Manual

Organic Strawberry Production Manual PDF Author: Steven T. Koike
Publisher: UCANR Publications
ISBN: 1601077505
Category : Gardening
Languages : en
Pages : 162

Book Description
Strawberries are among the most important fruit crops in California—with organic production on the rise. Organic strawberry sales in California have grown from $2 million in 1997 to over $55 million in 2009. Grow your own delicious organic strawberries this year with the help of this detailed how-to guide. This useful manual, complete with detailed information on production, disease and pest management, postharvest handling, marketing, and the organic certification process, will help you feel ready and empowered to take on the challenges of organic growing. This manual is perfect for growers, pest control advisors, consultants, marketers, industry professionals, and others interested in the organic growing and certification process. Find useful tips on selecting plant varieties, managing crops, identifying and managing pests and diseases, making the switch from conventional to organic growing, pursuing organic certification, and much more. With more than 100 vibrant photos, 35 informative illustrations and tables, and input from more than 20 University of California researchers and industry experts, this guide is a must-have for all individuals interested or involved in the organic strawberry industry.

Plant Breeding Reviews, Volume 32

Plant Breeding Reviews, Volume 32 PDF Author: Jules Janick
Publisher: Wiley-Blackwell
ISBN: 9780470386743
Category : Science
Languages : en
Pages : 404

Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year. Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29)

Soil Fumigation, Second Edition

Soil Fumigation, Second Edition PDF Author: Shannah M. Whithaus
Publisher: UCANR Publications
ISBN: 1627112146
Category : Technology & Engineering
Languages : en
Pages : 182

Book Description
A fumigant is a type of pesticide that volatilizes after being applied as a solid, liquid, or liquefied gas. Soil fumigants applied into fallow ground before planting are an important part of integrated pest management programs in row crops and orchards, nursery operations, and turfgrass maintenance programs throughout California. Fumigants may be odorless and usually cannot be seen. It is important to remember that fumigants are among the most hazardous chemicals you will handle or encounter at your workplace. This book is for people who will study for an examination and apply for a Soil Fumigation Qualified Applicator License or Certificate (QAL or QAC) in California. To obtain a QAL or QAC in this category, you must pass examinations in the following areas:
  • basic principles of effective pesticide use
  • soil fumigation pest control
  • laws and regulations

In this book, most of the laws and regulations covered are specific to soil fumigations performed in California. California’s pesticide laws provide general guidelines, and its regulations provide the specifics for how to comply.

In addition to demonstrating knowledge of the laws and regulations related to fumigant use, applicators are expected to prove that they understand:

  • the proper handling and application of soil fumigants
  • the human health and environmental risks of soil fumigants
  • the methods used to avoid or mitigate the risks associated with soil fumigants
Knowledge expectations listed at the beginning of each chapter define which concepts applicators will be tested on in the examination. Use the review questions at the end of each chapter to help you master the material before you take the examination. Check your answers with the correct answers in the “Answers to Review Questions” at the end of the book.

First Edition published as Field Fumigation ANR Publication 9005.


Pesticide Safety

Pesticide Safety PDF Author: Patrick J. Marer
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 132

Book Description


Catalog: Publications, Videos, Slide Sets

Catalog: Publications, Videos, Slide Sets PDF Author: University of California (System). Division of Agriculture and Natural Resources. Communication Services
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 84

Book Description


The Potato Crop

The Potato Crop PDF Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524

Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.