Author: Publisher:
ISBN:
Category : Hotels
Languages : en
Pages : 28
Book Description
Trends in the Hotel-motel Business
Author: Trends in the Hotel/motel Business
Author: Harris, Kerr, Forster & CompanyPublisher:
ISBN:
Category : Hotels
Languages : en
Pages : 70
Book Description
Trends in the Hotel-motel Business
Author: Harris, Kerr, Forster & CompanyPublisher:
ISBN:
Category : Hotels
Languages : en
Pages : 0
Book Description
Operations Management in the Hospitality Industry
Author: Peter SzendePublisher: Emerald Group Publishing
ISBN: 1838675434
Category : Business & Economics
Languages : en
Pages : 220
Book Description
From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory textbook provides students with fundamental techniques and tools to analyse and improve operational capabilities of any hospitality organization.
Trends in the Hotel Industry
Author: Trends in the Hotel/motel Business
Author: Harris, Kerr, Forster & CompanyPublisher:
ISBN:
Category : Hotels
Languages : en
Pages : 54
Book Description
Trends® in the Hotel Industry
Author: CBRE Hotels Americas ResearchPublisher:
ISBN: 9781532339943
Category : Hospitality industry
Languages : en
Pages :
Book Description
Global Trends, Practices, and Challenges in Contemporary Tourism and Hospitality Management
Author: Batabyal, DebasishPublisher: IGI Global
ISBN: 1522584951
Category : Business & Economics
Languages : en
Pages : 318
Book Description
As one of the largest service industries serving millions of international and domestic individuals yearly, it is important to understand the current trends, practices, and challenges surrounding tourism. Emphasized by the effects on people, management processes, and technological advancements, this economic and socio-cultural phenomenon’s importance is increasing worldwide. Global Trends, Practices, and Challenges in Contemporary Tourism and Hospitality Management discusses and analyzes the impacts of new trends in the tourism industry, including sub-sectors of tourism, and revisits existing trends, identifies new types and forms of tourism, and discusses the influence and use of technology. Featuring research on topics such as guest retention, predictive analysis, and ecotourism practices, the material collected is ideally designed for managers, travel agents, industry professionals, practitioners, consultants, and researchers.
Hospitality Branding
Author: Chekitan S. DevPublisher: Cornell University Press
ISBN: 0801465265
Category : Business & Economics
Languages : en
Pages : 191
Book Description
In recent years the brand has moved squarely into the spotlight as the key to success in the hospitality industry. Business strategy once began with marketing and incorporated branding as one of its elements; today the brand drives marketing within the larger hospitality enterprise. Not only has it become the chief means of attracting customers, it has, more broadly, become the chief organizing principle for most hospitality organizations. The never-ending quest for market share follows trend after trend, from offering ever more elaborate and sophisticated amenities to the use of social media as a marketing tool—all driven by the preeminence of the brand. Chekitan S. Dev’s award-winning research has appeared in leading journals including Cornell Hospitality Quarterly, Journal of Marketing, and Harvard Business Review. He is the recipient of several major hospitality research and teaching awards. A former corporate executive with Oberoi Hotels & Resorts, he has served corporate, government, education, advisory, and private equity clients in more than forty countries as consultant, seminar leader, keynote speaker and expert witness. Hospitality Branding brings together the most important insights from the author’s many years of research and experience, all in a single, affordably priced volume (available in both print and eBook formats). Skillfully blending the knowledge of recent history, the wisdom of cutting-edge research, and promise of future trends, this book offers hospitality organizations the advice they need to survive and thrive in today’s competitive global business environment.
Revenue Management
Author: Robert G. CrossPublisher: Crown Currency
ISBN: 0307788989
Category : Business & Economics
Languages : en
Pages : 289
Book Description
From the man the Wall Street Journal hailed as "the guru of Revenue Management" comes revolutionary ways to recover from the after effects of downsizing and refocus your business on growth. Whatever happened to growth? In Revenue Management, Robert G. Cross answers this question with his ground-breaking approach to revitalizing businesses: focusing on the revenue side of the ledger instead of the cost side. The antithesis of slash-and-burn methods that left companies with empty profits and dissatisfied stockholders, Revenue Management overturns conventional thinking on marketing strategies and offers the key to initiating and sustaining growth. Using case studies from a variety of industries, small businesses, and nonprofit organizations, Cross describes no-tech, low-tech, and high-tech methods that managers can use to increase revenue without increasing products or promotions; predict consumer behavior; tap into new markets; and deliver products and services to customers effectively and efficiently. His proven tactics will help any business dramatically improve its bottom line by meeting the challenge of matching supply with demand.