Transgenic Virus Resistant Potatoes in Mexico PDF Download

Author: Matin Qaim
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 60

View

Book Description

Author: O Kaul
Publisher: CRC Press
ISBN: 1482294370
Category : Science
Languages : en
Pages : 435

View

Book Description
This book focuses on critical issues in the development of transgenic crops, their problems and prospects, both in developed and developing countries. It deals with genetically-modified herbicide tolerant crops and transgenic crops that resist diseases.

Author: Gad Loebenstein
Publisher: Springer Science & Business Media
ISBN: 1402037805
Category : Science
Languages : en
Pages : 547

View

Book Description
This book is a first attempt to link well-known plant resistance phenomena with emerging concepts in molecular biology. Resistance phenomena such as the local lesion response, induced resistance, "green islands" and resistance in various crop plants are linked with new information on gene-silencing mechanisms, gene silencing suppressors, movement proteins and plasmodesmatal gating, downstream signalling components, and more.

Author: Carol Viola Gonsalves
Publisher:
ISBN:
Category : Papaya
Languages : en
Pages : 394

View

Book Description

Author: Matin Qaim
Publisher: Springer Science & Business Media
ISBN: 1475731787
Category : Business & Economics
Languages : en
Pages : 428

View

Book Description
Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.

Author: C. D. Swarna Latha
Publisher: Discovery Publishing House
ISBN: 9788183561952
Category : Bioengineering
Languages : en
Pages : 368

View

Book Description
The intention of the present book entitled Eco-tourism and Environmental Management is to lay stress on the operating geomorphic processes and the assemblage of resultant landforms which have fascinated the Pachmarhi hills as an Eden of Bliss and provided the nice balance of natural beauty for the development of tourism industry. Process and form are the synonym of topography and thus the topo-culture has been defined through quantitative techniques and qualitative approaches. Nature attracts the man on their beauty and if the affection is marked too deep, it may cause the arrival of their lovers many times to quench the thirst. In this respect, it is noteworthy if on earth be an eden of bliss, it is Pachmarhi a hill resort, a trekker s paradise, the queen of Satpura and the most verdant jewel of Madhya Pradesh where nature has found exquisite expression in myriad enchanting ways. The observations have been made on the basis of the topographical sheets (Survey of India) interpretation and the extensive field survey of the area. The evaluation of terrain is made through morphometric tools denoting the facts from topo sheets and the problems and prospects have been raised by the judgement of field knowledge. Effects have been made to discuss and explain the topic through scientific approaches. The book comprises seven chapters including sections subsequently. Each chapter separately stands complete in itself but it is interlinked with the succeeding one, presenting a consummate finish with its conclusion.

Author: V Valpuesta
Publisher: Woodhead Publishing
ISBN: 9781855734678
Category : Technology & Engineering
Languages : en
Pages : 360

View

Book Description
The genetic modification of foods is one of the most significant developments in food processing, and one of the most controversial. This important collection reviews its application to fruit and vegetables. Part 1 looks at techniques and their applications in improving production and product quality. Part 2 discusses how genetic modification has been applied to specific crops, whilst Part 3 considers safety and consumer issues.

Author: Smale, Melinda
Publisher: Intl Food Policy Res Inst
ISBN: 0896295117
Category : Science
Languages : en
Pages : 125

View

Book Description
As progressively more farmers in developing countries begin using biotech crops, careful evaluation of such crops' benefits becomes ever more important.This food policy review examines the applied economics literature regarding the impact of biotech crops on non-industrialized agriculture, and investigates the research methods used in assessing how these crops affect farmers, consumers, the agricultural sector as a whole, and international trade. This analysis offers a tool for researchers who seek to produce objective, relevant analysis of emerging crop biotechnologies that can in turn be used by national policymakers in developing countries.

Author: Gerardo Otero
Publisher: University of Texas Press
ISBN: 0292752830
Category : Business & Economics
Languages : en
Pages : 440

View

Book Description
Recent decades have seen tremendous changes in Latin America's agricultural sector, resulting from a broad program of liberalization instigated under pressure from the United States, the IMF, and the World Bank. Tariffs have been lifted, agricultural markets have been opened and privatized, land reform policies have been restricted or eliminated, and the perspective has shifted radically toward exportation rather than toward the goal of feeding local citizens. Examining the impact of these transformations, the contributors to Food for the Few: Neoliberal Globalism and Biotechnology in Latin America paint a somber portrait, describing local peasant farmers who have been made responsible for protecting impossibly vast areas of biodiversity, or are forced to specialize in one genetically modified crop, or who become low-wage workers within a capitalized farm complex. Using dozens of examples such as these, the deleterious consequences are surveyed from the perspectives of experts in diverse fields, including anthropology, economics, geography, political science, and sociology. From Kathy McAfee's "Exporting Crop Biotechnology: The Myth of Molecular Miracles," to Liz Fitting's "Importing Corn, Exporting Labor: The Neoliberal Corn Regime, GMOs, and the Erosion of Mexican Biodiversity," Food for the Few balances disturbing findings with hopeful assessments of emerging grassroots alternatives. Surveying not only the Latin American conditions that led to bankruptcy for countless farmers but also the North's practices, such as the heavy subsidies implemented to protect North American farmers, these essays represent a comprehensive, keenly informed response to a pivotal global crisis.

Author: Matthew Metz
Publisher: CRC Press
ISBN: 9781560221098
Category : Technology & Engineering
Languages : en
Pages : 272

View

Book Description
Make the right decisions when it comes to pest control in agriculture! Bacillus thuringiensis: A Cornerstone of Modern Agriculture explores the impact that one of the most prominent biologically based pesticides has had on pest control technology—and the issues that surround its use. The book examines the development, use, and management of technologies derived from Bacillus thuringiensis (Bt), addressing the health, economic, environmental, and social concerns generated by the deployment of genetically engineered crops. Authors representing a diverse cross section of the international scientific community contribute review articles and research findings that address the use of Bt in microbial formulations and transgenic crops, technological advances in the genetic engineering of plants, advances in methodologies, and improved agricultural practices and productivity through the use of Bt cotton. Bacillus thuringiensis: A Cornerstone of Modern Agriculture examines the vital issues surrounding this Gram-positive bacterium. Contributors from academia, government, and industry address the safety of Bt for human consumption, its effects on non-target organisms, the role of microbial Bt products in crop production in the United States, and the utility and management of transgenic plants. The book also explores: engineering Bt transgenic rice for insect pest protection the Bt potato in developing countries Bt expression in sugarcane and cauliflower a comparative analysis of Bt cotton in Argentina the ecological impact, gene expression, and current resistance management requirements of Bt cotton in the United States and much more! Bacillus thuringiensis: A Cornerstone of Modern Agriculture is an essential resource for advanced students and technical specialists working in agriculture, biotechnology, entomology, pest management, and crop sciences. Stakeholders will also find it invaluable in regulatory decision making about genetically engineered crops, pesticide use, and crop protection.