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Transcontinental Excursion and Impressions of the Congress and of America

Transcontinental Excursion and Impressions of the Congress and of America PDF Author:
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 208

Book Description


Transcontinental Excursion and Impressions of the Congress and of America

Transcontinental Excursion and Impressions of the Congress and of America PDF Author:
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 208

Book Description


Proceedings and Papers: Transcontinental excursion and impressions of the congress and of America

Proceedings and Papers: Transcontinental excursion and impressions of the congress and of America PDF Author: Ralph Barbour Deemer
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 208

Book Description


Agricultural Library Notes

Agricultural Library Notes PDF Author: United States. Department of Agriculture. Library
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 570

Book Description


Proceedings and Papers of the ... International Congress of Soil Science

Proceedings and Papers of the ... International Congress of Soil Science PDF Author:
Publisher:
ISBN:
Category : Soil science
Languages : en
Pages : 212

Book Description


Transcontinental excursion and impressions of the congress and of America

Transcontinental excursion and impressions of the congress and of America PDF Author: Ralph Barbour Deemer
Publisher:
ISBN:
Category : Soils
Languages : de
Pages :

Book Description


Dictionary Catalog of the National Agricultural Library

Dictionary Catalog of the National Agricultural Library PDF Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 806

Book Description


Proceedings and Papers

Proceedings and Papers PDF Author: Ralph Barbour Deemer
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 1174

Book Description


The American Steppes

The American Steppes PDF Author: David Moon
Publisher: Cambridge University Press
ISBN: 1107103606
Category : History
Languages : en
Pages : 473

Book Description
Explores the transnational movements of people, plants, agricultural sciences, and techniques from Russia's steppes to North America's Great Plains.

Dictionary Catalog of the National Agricultural Library, 1862-1965

Dictionary Catalog of the National Agricultural Library, 1862-1965 PDF Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 806

Book Description


Soil Science Americana

Soil Science Americana PDF Author: Alfred E. Hartemink
Publisher: Springer Nature
ISBN: 3030711358
Category : Technology & Engineering
Languages : en
Pages : 643

Book Description
This book narrates how the study of the soil became a science and institutionalized in the USA between 1860 and 1960. The story meanders through the activities, ideas, publications, and correspondence of people who influenced the progressions, that led to the budding and early blossoming of American and international soil science. Interwoven is a tale of two farm boys who grew up 900 km apart in the Midwest USA in the late 1800s and early 1900s. Emil Truog and Charles Kellogg met in the late 1920s and shared a natural connection to the soil. Both were practical pioneers and believed that understanding soils was crucial to helping people on the land make a better living. The USA is a big country, its soil science is geographically intertwined, and the cradle of its history primes back to a few people. “Soil Science Americana is an intellectual biography, not of one individual but of a new scientific field from its emergence to its complete coming of age.” — Louise O. Fresco, President, Wageningen University and Research “In a lively, personal voice, Hartemink traces the roots of modern soil science in the United States...creating a book that will engage both the expert and non-expert in the underappreciated field of soil science.” — Jo Handelsman, Director, Wisconsin Institute for Discovery “The intellectual master piece is of interest to soil scientists, general public and the policy makers, and will remain pertinent for generations to come.” — Rattan Lal, World Food Prize Laureate 2020, The Ohio State University