Author: Canadian Government Office of TourismPublisher:
ISBN:
Category :
Languages : en
Pages : 75
Book Description
Tourism Is Your Business - Study Guide
Author: Canadian Government Office of TourismPublisher:
ISBN:
Category :
Languages : en
Pages : 75
Book Description
Tourism is Your Business - Marketing Management - Study Guide - a Program for Canada's Tourism Industry
Author: Canadian Government Office of TourismPublisher:
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Tourism is Your Business
Author: Tourism CanadaPublisher:
ISBN:
Category : Marketing
Languages : en
Pages : 90
Book Description
Tourism is your business: marketing management
Author: Canada TourismTourism
Author: Roy A.. CookPublisher: Pearson
ISBN: 9781292039503
Category : Tourism
Languages : en
Pages : 374
Book Description
This title views the tourism industry from a business perspective - examining the management, marketing and finance issues most important to industry members. Chapters reveal an integrated model of tourism and address consumer behaviour, service quality and personal selling. Readings and integrative cases close each part and end-of-chapter exercises offer application activities for students.
Tourism is Your Business
Author: Tourism is Your Business
Author: Studyguide for Tourism: Business of Travel by Cook, Roy A., ISBN 9780131189805
Author: Cram101 Textbook ReviewsPublisher: Cram101
ISBN: 9781497037250
Category : Education
Languages : en
Pages : 74
Book Description
Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780131189805. This item is printed on demand.
Food Tourism
Author: John StanleyPublisher: CABI
ISBN: 1780645015
Category : Business & Economics
Languages : en
Pages : 261
Book Description
The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
Overbooked
Author: Elizabeth BeckerPublisher: Simon and Schuster
ISBN: 1439161003
Category : Business & Economics
Languages : en
Pages : 464
Book Description
"Travel is no longer a past-time but a colossal industry, arguably one of the biggest in the world and second only to oil in importance for many poor countries. One out of 12 people in the world are employed by the tourism industry which contributes $6.5 trillion to the world's economy. To investigate the size and effect of this new industry, Elizabeth Becker traveled the globe. She speaks to the Minister of Tourism of Zambia who thinks licensing foreigners to kill wild animals is a good way to make money and then to a Zambian travel guide who takes her to see the rare endangered sable antelope. She travels to Venice where community groups are fighting to stop the tourism industry from pushing them out of their homes, to France where officials have made tourism their number one industry to save their cultural heritage; and on cruises speaking to waiters who earn $60 a month--then on to Miami to interview their CEO. Becker's sharp depiction reveals travel as a product; nations as stewards. Seeing the tourism industry from the inside out, the world offers a dizzying range of travel options but very few quiet getaways"--