Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife ConservationPublisher:
ISBN:
Category : Blue crab
Languages : en
Pages : 148
Book Description
Blue Crab Shortages
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife ConservationPublisher:
ISBN:
Category : Blue crab
Languages : en
Pages : 148
Book Description
The Fisheries and Fishery Industries of the United States: Natural history of useful aquatic animals by G.B. Goode, J.A. Allen, H.W. Elliot, F.W. True, E. Ingersoll, J.A. Ryder, R. Rathbun. 2 v
Author: George Brown GoodePublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 618
Book Description
The Blue Crab
Author: Victor S. KennedyPublisher: Maryland Sea Grant College University of Maryland
ISBN:
Category : Nature
Languages : en
Pages : 806
Book Description
The Fisheries and Fishery Industries of the United States: Natural history of useful aquatic animals. Vol. 2. A geographical review of the fisheries industries and fishing communities for the year 1880. Vol. 3. Rathbun; R., ed. The fishing grounds of North America. Vol. 4. Goode, G. B., & Collins, J. W. The fishermen of the United States. Vol. 5. History and methods of the fisheries
Author: George Brown GoodeThe Fisheries and Fishery Industries of the United States
Author: George Brown GoodePublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 616
Book Description
Bring Back the Ball Daisy Dog
Author: Hugh ToddPublisher:
ISBN: 9780645290530
Category :
Languages : en
Pages : 0
Book Description
Early reader book about a dog who keeps bringing back the wrong ball.
The Fisheries and Fishery Industries of the United States
Author: The Fisheries and Fishery Industries of the United States: Natural history of useful aquatic animals
Author: George Brown GoodePublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 618
Book Description
Senate documents
Author: Chesapeake Waters
Author: Steven Gebauer DavisonPublisher: Cornell Maritime Press/Tidewater Publishers
ISBN:
Category : History
Languages : en
Pages : 298
Book Description
Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products--a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay--and legislative responses to them--from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.