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Author: Philip Greene Publisher: TarcherPerigee ISBN: 0399537643 Category : Cocktails Languages : en Pages : 321
Book Description
Features recipes for Hemingway's favorite cocktails and looks at how they made their way into his works, while offering anecdotes about the celebrated author's drinking habits and frequent haunts.
Author: Philip Greene Publisher: TarcherPerigee ISBN: 0399537643 Category : Cocktails Languages : en Pages : 321
Book Description
Features recipes for Hemingway's favorite cocktails and looks at how they made their way into his works, while offering anecdotes about the celebrated author's drinking habits and frequent haunts.
Author: Mark Bailey Publisher: Algonquin Books ISBN: 1616202157 Category : Biography & Autobiography Languages : en Pages : 118
Book Description
In this entertaining homage to the golden age of the cocktail, illustrator Edward Hemingway and writer Mark Bailey present the best (and thirstiest) American writers, their favorite cocktails, true stories of their saucy escapades, and intoxicating excerpts from their literary works. It’s the perfect blend of classic cocktail recipes, literary history, and tales of the good old days of extravagant Martini lunches and delicious excess. When Algonquin Round Table legend Robert Benchley was asked if he knew that drinking was a slow death, Benchley took a sip of his cocktail and replied, “So who’s in a hurry?” Hunter S. Thompson took Muhammad Ali’s health tip to eat grapefruit every day; he just added liquor to the mix. Invited to a “come as you are” party, F. Scott Fitzgerald and his wife, Zelda, arrived in their pajamas ready for their cocktail of choice: a Gin Rickey. Forty-three classic American writers, forty-three authentic cocktail recipes, forty-three telling anecdotes about the high life, and forty-three samples of the best writing in literature –Hemingway & Bailey’s Bartending Guide to Great American Writers delivers straight-up fun.
Author: Anthony Dias Blue Publisher: Harper Collins ISBN: 0062031066 Category : Cooking Languages : en Pages : 747
Book Description
With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know: How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. Calorie charts, mixology tips, and illustrated descriptions of glasses. Organized by spirit, each chapter is introduced by an accessible and eloquent essay. Discover more than 1,000 recipes for cocktails, categorized by Classics, Creative Concoctions, Signature Drinks, and Tropical Drinks -- everything from the popular Martini and the Coco Loco to Trader Vic's West Indies Punch, a Midori Sour, and a Velvet Hammer. Whether entertaining, bartending, or simply relaxing with a favorite drink, this is the must-have bar book.
Author: Craig Boreth Publisher: Chicago Review Press ISBN: 1613740727 Category : Cooking Languages : en Pages : 241
Book Description
More than 125 recipes from Ernest Hemingway's life and times are compiled in a cookbook enriched by dining passages from various works by the author, family photographs, personal correspondence, and a contribution by his last wife.
Author: Ernest Hemingway Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 145
Book Description
DigiCat Publishing presents to you this special edition of "A Moveable Feast" by Ernest Hemingway. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Ernest Hemingway Publisher: Simon and Schuster ISBN: 147678762X Category : Fiction Languages : en Pages : 576
Book Description
Offers a selection of twenty-six short stories that includes famous classics as well as rare and previously unpublished works and an essay on the art of the short story.
Author: David Wondrich Publisher: Penguin ISBN: 144062223X Category : Cooking Languages : en Pages : 307
Book Description
The newly updated edition of David Wondrich’s definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar. Wondrich reveals never-before-published details and stories about this larger-than-life nineteenth-century figure, along with definitive recipes for more than 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, along with detailed historical and mixological notes. The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this new edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about 19th century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling. This colorful and good-humored volume is a must-read for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it. From the Hardcover edition.
Author: David Allen Sibley Publisher: Alfred a Knopf Incorporated ISBN: 9781400043866 Category : Nature Languages : en Pages : 588
Book Description
Provides basic information about the biology, life cycles, and behavior of birds, along with brief profiles of each of the eighty bird families in North America.
Author: Ernest Hemingway Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 65
Book Description
DigiCat Publishing presents to you this special edition of "The Old Man and the Sea" by Ernest Hemingway. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Shirley C. Guthrie Jr. Publisher: Westminster John Knox Press ISBN: 1611642795 Category : Religion Languages : en Pages : 450
Book Description
Christian Doctrine has introduced thousands of laity, students, and theologians to the tenets of the Christian faith. This edition reflects changes in the church and society since the publication of the first edition and takes into account new works in Reformed theology, gender references in the Bible, racism, pluralism, ecological developments, and liberation theologies.
Author: Philip Greene
Author: Philip Greene
Author: Mark Bailey
Author: Anthony Dias Blue
Author: Craig Boreth
Author: Ernest Hemingway
Author: Ernest Hemingway
Author: David Wondrich
Author: David Allen Sibley
Author: Ernest Hemingway
Author: Shirley C. Guthrie Jr.