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Author: Sterling and Francine Clark Art Institute Publisher: Hudson Hills ISBN: 9781555951177 Category : Orfèvrerie (Objets) Languages : en Pages : 606
Book Description
In this stunning catalog, Wees, curator of decorative arts at the Clark Art Institute, shares her extensive knowledge of silver. Robert Sterling Clark, who established the Art Institute in 1955, preferred Huguenot silver? especially that of Paul de Lamerie? so his collection, which contains typical objects from the early 16th to the mid-20th centuries, is especially rich in 18th-century examples. Wees arranges this collection according to general function ("Dining," "Lighting," etc.) and prefaces each chapter with exhaustively footnoted essays. She accompanies each item with crisp black-and-white photographs, a wealth of description, and helpful commentary. Analogous to Kathryn Buhler's standard catalog of American silver in Boston's Museum of Fine Arts, this is a wonderful tool for researching makers and hallmarks, comparing stylistic elements, or just marveling at the beauty of an extraordinary collection. While not intended to be a historical compendium, this informative, visual feast belongs in all silver reference collections and will also certainly appeal to individual collectors. 19 colour & 1,222 b/w illustrations
Author: Sterling and Francine Clark Art Institute Publisher: Hudson Hills ISBN: 9781555951177 Category : Orfèvrerie (Objets) Languages : en Pages : 606
Book Description
In this stunning catalog, Wees, curator of decorative arts at the Clark Art Institute, shares her extensive knowledge of silver. Robert Sterling Clark, who established the Art Institute in 1955, preferred Huguenot silver? especially that of Paul de Lamerie? so his collection, which contains typical objects from the early 16th to the mid-20th centuries, is especially rich in 18th-century examples. Wees arranges this collection according to general function ("Dining," "Lighting," etc.) and prefaces each chapter with exhaustively footnoted essays. She accompanies each item with crisp black-and-white photographs, a wealth of description, and helpful commentary. Analogous to Kathryn Buhler's standard catalog of American silver in Boston's Museum of Fine Arts, this is a wonderful tool for researching makers and hallmarks, comparing stylistic elements, or just marveling at the beauty of an extraordinary collection. While not intended to be a historical compendium, this informative, visual feast belongs in all silver reference collections and will also certainly appeal to individual collectors. 19 colour & 1,222 b/w illustrations
Author: R. O. Bucholz Publisher: Stanford University Press ISBN: 9780804720809 Category : History Languages : en Pages : 452
Book Description
Staid respectability and ineffectualness. A special feature of the book is a collective biography of all 1,525 men, women, and children at the court of Queen Anne, the first such study of the personnel of any large institution of later Stuart government.
Author: R. E. F. Smith Publisher: Cambridge University Press ISBN: 9780521258128 Category : Cooking Languages : en Pages : 426
Book Description
Bread and Salt - a literal translation of the Russian word for hospitality - explores the social and economic implications of eating and drinking in Russia in the thousand years before 1900. Eating and drinking are viewed here as social activities which involves the economics of production, storage and distribution of food stuffs. These activities attract both social controls and state taxation; in this way the everyday process of eating and drinking is linked with the history of Russia. The dominance of grain in the diet throughout the period and the importance of salt, as implied in the title, are dealt with, as are the early Russian beer-drinking fraternities. The relatively late introduction of spirits, in the from of vodka, and it disastrous consequences in social terms are described. Tea and the samovar, also much more a latecomer than is generally realized, did little to diminish excessive drinking. Drinking, in any event, was by no means discourage by the state, since it was a major source of state income. The final section of the book looks at rural diets in the nineteenth century, when some variation and new items, such as the potato, became important. At the same time, peasants depended basically on the grain crop, as they had for thousands of years. Forced by txation to enter the market, afflicted by severe famines towards the end of the century, many peasants ate and drank no better as a result of the modernization of the county.
Author: Henry J. Kauffman Publisher: ISBN: Category : Antiques & Collectibles Languages : en Pages : 184
Book Description
The purpose of the present volume is to record and thereby to preserve information about the tools, materials, techniques, and products of the silver trade in America in the eighteenth century. During that period, goods were made almost entirely by hand methods, although the lathe was probably present in the shops of a few silversmiths. The Colonial Silversmith is an account of the production of useful objects from silver. -- Introduction.
Author: Ian Hodder Publisher: Cambridge University Press ISBN: 9780521329248 Category : Social Science Languages : en Pages : 168
Book Description
This companion volume to Archaeology as Long-term History focuses on the symbolism of artefacts. It seeks at once to refine the theory and method relating to interpretation and show, with examples, how to conduct this sort of archaeological work. Some contributors work with the material culture of modern times or the historic period, areas in which the symbolism of mute artefacts has traditionally been thought most accessible. However, the book also contains a good number of applications in prehistory to demonstrate the feasibility of symbolic interpretation where good contextual data survive from the distant past. In relation to wider debates within the social sciences, the volume is characterised by a concern to place abstract symbolic codes within their historical context and within the contexts of social actions. In this respect, it develops further some of the ideas presented in Dr Hodder's Symbolic and Structural Archaeology, an earlier volume in this series.
Author: Sterling and Francine Clark Art Institute
Author: Sterling and Francine Clark Art Institute
Author: R. O. Bucholz
Author: R. E. F. Smith
Author: National Gallery of Canada. Library
Author: R.R. Bowker Company. Department of Bibliography
Author: Henry J. Kauffman
Author: Ian Hodder
Author: Metropolitan Museum of Art (New York, N.Y.). Library
Author: 
Author: Metropolitan Museum of Art (New York, N.Y.). Library