Author: Samuel FullmerPublisher:
ISBN:
Category : Gardening
Languages : en
Pages : 438
Book Description
The Young Gardener's Best Companion
Author: Samuel FullmerPublisher:
ISBN:
Category : Gardening
Languages : en
Pages : 438
Book Description
The Young Gardener's Best Companion, for the Thorough Practical Management of the Kitchen and Fruit Garden
Author: Samuel FullmerThe Young Gardener's Best Companion, for the Thorough Practical Management of the Pleasure Ground and Flower Garden ... By S. Fullmer ... and Other Gardeners
Author: Samuel FULLMERThe Young Gardener's Best Companion for the Thorough Practical Management of the Kitchen and Fruit Garden Raising All Early Crops in Hotbeds and Forcing Early Fruits, Etc
Author: Samuel FullmerPlant Partners
Author: Jessica WalliserPublisher: Storey Publishing, LLC
ISBN: 1635861330
Category : Gardening
Languages : en
Pages : 217
Book Description
Companion planting has a long history of use by gardeners, but the explanation of why it works has been filled with folklore and conjecture. Plant Partners delivers a research-based rationale for this ever-popular growing technique, offering dozens of ways you can use scientifically tested plant partnerships to benefit your whole garden. Through an enhanced understanding of how plants interact with and influence each other, this guide suggests specific plant combinations that improve soil health and weed control, decrease pest damage, and increase biodiversity, resulting in real and measurable impacts in the garden.
The Liberty Hyde Bailey Gardener's Companion
Author: Liberty Hyde BaileyPublisher: Comstock Publishing Associates
ISBN: 150174027X
Category : Gardening
Languages : en
Pages : 316
Book Description
"Every family can have a garden." -Liberty Hyde Bailey Finally, the best and most accessible garden writings of perhaps the most influential literary gardener of the twentieth century have been brought together in one book. Philosopher, poet, naturist, educator, agrarian, scientist, and garden-lover par excellence Liberty Hyde Bailey built a reputation as the Father of Modern Horticulture and evangelist for what he called the "garden-sentiment"—the desire to raise plants from the good earth for the sheer joy of it and for the love of the plants themselves. Bailey's perennial call to all of us to get outside and get our hands dirty, old or young, green thumb or no, is just as fresh and stirring today as then. Full of timeless wit and grace, The Liberty Hyde Bailey Gardener's Companion collects essays and poems from Bailey's many books on gardening, as well as from newspapers and magazines from the era. Whether you've been gardening for decades or are searching for your first inspiration, Bailey's words will make an ideal companion on your journey.
Herb
Author: Mark DiaconoPublisher: Hardie Grant Publishing
ISBN: 1787136426
Category : Cooking
Languages : en
Pages : 629
Book Description
Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) André Simon Awards shortlisted (2022) "A beautiful book, and one which makes me want to cultivate my garden just as much as scurry to the kitchen." — Nigella Lawson "At its core this book is about cooking, but it's an essential and valuable resource for folk who love to grow their own herbs and cook. Sorted by individual herbs with detailed notes on how to grow and use them, it's going to be a book I will turn to a lot over the years." — Nik Sharma Herb is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Author Mark Diacono is a gardener as well as a cook. Packed with ideas for enjoying and using herbs, Herb is much more than your average recipe book. Mark shares the techniques at the heart of sourcing, preparing and using herbs well, enabling you to make delicious food that is as rewarding in the process as it is in the end result. The book explores how to use herbs, when to deploy them, and how to capture those flavours to use when they might not be seasonally available. The reader will become familiar with the differences in flavour intensity, provenance, nutritional benefits and more. Focusing on the familiars including thyme, rosemary, basil, chives and bay, Herb also opens the door to a few lesser-known flavours. The recipes build on bringing your herbs alive – whether that’s a quickly swizzed parsley pesto when short of time on a weekday evening, or in wrapping a crumbly Lancashire cheese in lovage for a few weeks to infuse it with bitter earthiness. With a guide to sowing, planting, feeding and propagating herbs, there are also full plant descriptions and their main culinary affinities. Mark then looks at various ways to preserve herbs including making oils, drying, vinegars, syrups and freezing, before offering over 100 innovative recipes that make the most of your new herb knowledge.
Young Gardener
Author: Stefan BuczackiPublisher: Frances Lincoln Children's Books
ISBN: 9781847800008
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
This is an exciting new title from the acclaimed gardening writer Stefan Buczacki, providing the perfect introduction for children to this rewarding and satisfying pastime. In collaboration with his wife, Beverley, Stefan has put together a series of projects and explanations designed to capture children's imaginations and fill them with enthusiasm for the natural world outside their own back door.
Valuable Secrets Concerning Arts and Trades: Or, Approved Directions from the Best Artists
Author: Common Ground
Author: Matt MorrisPublisher:
ISBN: 9781988592572
Category : Gardening
Languages : en
Pages : 0
Book Description
Common Ground: Garden histories of Aotearoa takes a loving look at gardens and garden practices in Aotearoa New Zealand over time. While a lot of gardening books focus on the grand plantings of wealthy citizens, Matt Morris explores the historical processes behind 'humble gardens'--those created and maintained by ordinary people. From the arrival of the earliest Polynesian settlers carrying precious seeds and cuttings through early settler gardens to 'Dig for Victory' efforts, he traces the collapse and renewal of home gardening culture, through the emergence of community initiatives to the recent concept of food sovereignty. Compost, Maori gardens, the suburban vege patch, the rise of soil toxin levels, the role of native plants, and City Beautiful movements...Morris looks at the ways in which cultural meanings have been inscribed in the land through our gardening practices over time. What do our gardens say about us, and where we have been? Matt Morris digs deep in Common Ground.