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The World Food Program

The World Food Program PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52

Book Description

The World Food Program

The World Food Program PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52

Book Description

The World Food Program - how the U.S. Can Help Improve it

The World Food Program - how the U.S. Can Help Improve it PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52

Book Description

World Food Program: how the U.S. Can Help Improve It, Departments of Agriculture and State, Agency for International Development; Report to the Senate Committee on Governmental Affairs by the Comptroller General of the United States

World Food Program: how the U.S. Can Help Improve It, Departments of Agriculture and State, Agency for International Development; Report to the Senate Committee on Governmental Affairs by the Comptroller General of the United States PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Book Description
USA. Report on foreign policy objectives with regard to the role of USA participation in the WFP - includes recommendations to help the world food programme establish long term planning objectives, to develop a system of priorities, and to expand its audit coverage.

The World Food Program

The World Food Program PDF Author: United States Accounting Office (GAO)
Publisher: Createspace Independent Publishing Platform
ISBN: 9781722026608
Category :
Languages : en
Pages : 48

Book Description
The World Food Program: How the U.S. Can Help Improve It

The UN World Food Programme and the Development of Food Aid

The UN World Food Programme and the Development of Food Aid PDF Author: D. Shaw
Publisher: Springer
ISBN: 1403905436
Category : Social Science
Languages : en
Pages : 331

Book Description
This is the first history to be written of the World Food Programme (WFP), the food aid arm of the United Nations System. It tells the story of the antecedents and origins of WFP and growth from modest beginnings as a three-year experiment in 1963-65 to become the main source of international food aid for both disaster relief and development against the background of the evolution and development of food aid. This dual role has put WFP in the front line of the United Nations attack on poverty, hunger and food insecurity.

World Hunger and Malnutrition

World Hunger and Malnutrition PDF Author: World Hunger Working Group (U.S.)
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 64

Book Description

The World Food Program - how the U.S. Can Help Improve it

The World Food Program - how the U.S. Can Help Improve it PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40

Book Description

The World Food Program--how the U.S. Can Help Improve it

The World Food Program--how the U.S. Can Help Improve it PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40

Book Description

Mitigating the Nutritional Impacts of the Global Food Price Crisis

Mitigating the Nutritional Impacts of the Global Food Price Crisis PDF Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309151953
Category : Medical
Languages : en
Pages : 201

Book Description
In 2007 and 2008, the world witnessed a dramatic increase in food prices. The global financial crisis that began in 2008 compounded the burden of high food prices, exacerbating the problems of hunger and malnutrition in developing countries. The tandem food price and economic crises struck amidst the massive, chronic problem of hunger and undernutrition in developing countries. National governments and international actors have taken a variety of steps to mitigate the negative effects of increased food prices on particular groups. The recent abrupt increase in food prices, in tandem with the current global economic crisis, threatens progress already made in these areas, and could inhibit future efforts. The Institute of Medicine held a workshop, summarized in this volume, to describe the dynamic technological, agricultural, and economic issues contributing to the food price increases of 2007 and 2008 and their impacts on health and nutrition in resource-poor regions. The compounding effects of the current global economic downturn on nutrition motivated additional discussions on these dual crises, their impacts on the nutritional status of vulnerable populations, and opportunities to mitigate their negative nutritional effects.

No Need for Hunger

No Need for Hunger PDF Author: Robert R. Spitzer
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 368

Book Description
The other world; Global hunger; Help for the hungry; Development, education and the land grant universities; Nutrition opportunities; New directions; A blueprint to meet world hunger needs.
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