Author: Kathleen Bershad
Publisher: Simon and Schuster
ISBN: 1510731652
Category : Cooking
Languages : en
Pages : 154
Book Description
The definitive book for any wine novice. What’s the best corkscrew to use? Should I decant? How many types of glassware should I buy? Sommelier Kathleen Bershad has the answers. In The Wine Lover's Apprentice, Bershad acknowledges the importance of tossing out the rules about wine and taking a relaxed approach to storing and serving everyday bottles. Readers will learn tricks of the trade and strategies for navigating the shelves of a retail store or ordering wine at a restaurant. The Wine Lover's Apprentice delves into the nitty-gritty details of winemaking and takes a look at the world’s major wine regions. Written in short bites, readers will easily gain a quick understanding of an area’s major grapes, the style or styles of wine, and the appellations that offer the best quality wine (or the best value). Topics include: What You’re Tasting When You Taste Wine Conquering the Restaurant Wine List Navigating the Wine Shop Serving, Sipping, and Storing And More! The Wine Lover's Apprentice unravels the terms you see when reading a wine review, looking at a bottle, or listening to a wine geek talk vino. By the end of this helpful guide, readers will become empowered to know what’s in a bottle, be able to make an educated guess about its flavors, and help change the culture to make drinking wine what it should be—relaxing and fun.
The Wine Lover's Apprentice
Author: Kathleen Bershad
Publisher: Simon and Schuster
ISBN: 1510731652
Category : Cooking
Languages : en
Pages : 154
Book Description
The definitive book for any wine novice. What’s the best corkscrew to use? Should I decant? How many types of glassware should I buy? Sommelier Kathleen Bershad has the answers. In The Wine Lover's Apprentice, Bershad acknowledges the importance of tossing out the rules about wine and taking a relaxed approach to storing and serving everyday bottles. Readers will learn tricks of the trade and strategies for navigating the shelves of a retail store or ordering wine at a restaurant. The Wine Lover's Apprentice delves into the nitty-gritty details of winemaking and takes a look at the world’s major wine regions. Written in short bites, readers will easily gain a quick understanding of an area’s major grapes, the style or styles of wine, and the appellations that offer the best quality wine (or the best value). Topics include: What You’re Tasting When You Taste Wine Conquering the Restaurant Wine List Navigating the Wine Shop Serving, Sipping, and Storing And More! The Wine Lover's Apprentice unravels the terms you see when reading a wine review, looking at a bottle, or listening to a wine geek talk vino. By the end of this helpful guide, readers will become empowered to know what’s in a bottle, be able to make an educated guess about its flavors, and help change the culture to make drinking wine what it should be—relaxing and fun.
Publisher: Simon and Schuster
ISBN: 1510731652
Category : Cooking
Languages : en
Pages : 154
Book Description
The definitive book for any wine novice. What’s the best corkscrew to use? Should I decant? How many types of glassware should I buy? Sommelier Kathleen Bershad has the answers. In The Wine Lover's Apprentice, Bershad acknowledges the importance of tossing out the rules about wine and taking a relaxed approach to storing and serving everyday bottles. Readers will learn tricks of the trade and strategies for navigating the shelves of a retail store or ordering wine at a restaurant. The Wine Lover's Apprentice delves into the nitty-gritty details of winemaking and takes a look at the world’s major wine regions. Written in short bites, readers will easily gain a quick understanding of an area’s major grapes, the style or styles of wine, and the appellations that offer the best quality wine (or the best value). Topics include: What You’re Tasting When You Taste Wine Conquering the Restaurant Wine List Navigating the Wine Shop Serving, Sipping, and Storing And More! The Wine Lover's Apprentice unravels the terms you see when reading a wine review, looking at a bottle, or listening to a wine geek talk vino. By the end of this helpful guide, readers will become empowered to know what’s in a bottle, be able to make an educated guess about its flavors, and help change the culture to make drinking wine what it should be—relaxing and fun.
Japanese Dishes for Wine Lovers
Author: 千葉真知子
Publisher: Kodansha International
ISBN: 9784770030030
Category : Cooking
Languages : en
Pages : 132
Book Description
A mouthwatering line-up of Japanese dishes and the ideal wines to go with them.Japanese food is not commonly associated with wine, yet many dishes may be perfectly paired with red and white, dry and sweet wines. Reflecting the increasing popularity of wine as an accompaniment to ethnic foods, this is a great book for wine lovers seeking new ways to stimulate their palates and enhance the enjoyment of their favorites.Best-selling cookbook author Machiko Chiba provides easy-to-follow recipes for fifty-eight delightful dishes, all illustrated in full color, while wine expert J. K. Whelehan recommends the best wine to savor with each. In addition, Whelehan discusses the relationship between Japanese food and wine in general, such as how typical ingredients such as soy sauce or sake affect wine selection.A helpful appendix gives instructions for cooking rice, making dashi stock, and preparing fish, while a glossary explains the less familiar ingredients and suggests substitutes where possible.This extensive selection of recipes and wines will provide you with just the special touch you need, whether you are preparing a cozy dinner at home or a party for friends!
Publisher: Kodansha International
ISBN: 9784770030030
Category : Cooking
Languages : en
Pages : 132
Book Description
A mouthwatering line-up of Japanese dishes and the ideal wines to go with them.Japanese food is not commonly associated with wine, yet many dishes may be perfectly paired with red and white, dry and sweet wines. Reflecting the increasing popularity of wine as an accompaniment to ethnic foods, this is a great book for wine lovers seeking new ways to stimulate their palates and enhance the enjoyment of their favorites.Best-selling cookbook author Machiko Chiba provides easy-to-follow recipes for fifty-eight delightful dishes, all illustrated in full color, while wine expert J. K. Whelehan recommends the best wine to savor with each. In addition, Whelehan discusses the relationship between Japanese food and wine in general, such as how typical ingredients such as soy sauce or sake affect wine selection.A helpful appendix gives instructions for cooking rice, making dashi stock, and preparing fish, while a glossary explains the less familiar ingredients and suggests substitutes where possible.This extensive selection of recipes and wines will provide you with just the special touch you need, whether you are preparing a cozy dinner at home or a party for friends!
The Count of Wine
Author: John Salvi MW
Publisher: Lulu.com
ISBN: 0359045154
Category : Antiques & Collectibles
Languages : en
Pages : 232
Book Description
John Salvi traces his life history, linked to the profound changes that have taken place over 60 years in the world of wine. Many of these years have been spent in Bordeaux, where he was closely linked to Chateau Palmer and the companies that own it. This is followed by humorous anecdotes and stories about wine, food and personalities that weave the rich tapestry of wine. A lively irreverent, amusing and highly readable tale by a gourmand and gourmet imbued with a lifetime passion for wine and food.
Publisher: Lulu.com
ISBN: 0359045154
Category : Antiques & Collectibles
Languages : en
Pages : 232
Book Description
John Salvi traces his life history, linked to the profound changes that have taken place over 60 years in the world of wine. Many of these years have been spent in Bordeaux, where he was closely linked to Chateau Palmer and the companies that own it. This is followed by humorous anecdotes and stories about wine, food and personalities that weave the rich tapestry of wine. A lively irreverent, amusing and highly readable tale by a gourmand and gourmet imbued with a lifetime passion for wine and food.
Wine Lover's Devotional
Author: Jonathon Alsop
Publisher: Quarry Books
ISBN: 1610580982
Category : Cooking
Languages : en
Pages : 320
Book Description
For true oenophiles, there is discipline, devotion, and strict traditions to follow. For the general population, oenophilia is simply "the love of wine". By nature, wine lovers are collectors: bottles, vintages, countries of origin, and more. Wine Lover's Devotional is a year-long collection of insight and eclectica for the passionate wine lover. Each day of the week is given a wine-themed category: Monday: The Language of Wine; Tuesday: Wine Grapes; Wednesday: Wine & Food; Thursday: Putting Wine in its Place (Wine Geography); Friday: People Make Wine, Wine Makes People; and Saturday + Sunday: Weekend Wine Adventure. Wine Lover's Devotional uses hundreds of years of tradition, tasting notes, recipes, colorful trivia, and intriguing histories to inspire the oenophile in all of us.
Publisher: Quarry Books
ISBN: 1610580982
Category : Cooking
Languages : en
Pages : 320
Book Description
For true oenophiles, there is discipline, devotion, and strict traditions to follow. For the general population, oenophilia is simply "the love of wine". By nature, wine lovers are collectors: bottles, vintages, countries of origin, and more. Wine Lover's Devotional is a year-long collection of insight and eclectica for the passionate wine lover. Each day of the week is given a wine-themed category: Monday: The Language of Wine; Tuesday: Wine Grapes; Wednesday: Wine & Food; Thursday: Putting Wine in its Place (Wine Geography); Friday: People Make Wine, Wine Makes People; and Saturday + Sunday: Weekend Wine Adventure. Wine Lover's Devotional uses hundreds of years of tradition, tasting notes, recipes, colorful trivia, and intriguing histories to inspire the oenophile in all of us.
Mage's Apprentice: The Complete Series
Author: Sean Fletcher
Publisher: Epic World Publishing
ISBN:
Category : Young Adult Fiction
Languages : en
Pages : 1300
Book Description
A human thief with no magic thrown into a Mage’s war. What could possibly go wrong? Aspen is a Norm. A human. Something that could get her killed—or worse—in this supernatural New York City. She didn’t plan on becoming apprenticed to one of the most powerful Mages on the Council. She really didn’t plan on taking part in a deadly magical competition against Isak, her handsome, aggravating, dangerous opponent. Yet as much as Aspen hates it, something sinister is going down in the magical boroughs and she’ll have to work with them both if she wants to uncover its source. And when an ancient evil is unleashed, she just might be the only one capable of standing between those she loves and total destruction. This complete box set includes all three books in the bestselling Mage’s Apprentice YA fantasy series: 1. Mage’s Apprentice 2. Mage’s Trial 3. Mage’s End Over 800+ pages of snarky, fast-paced fantasies, thrilling twists, and a slow burn romance you won’t be able to put down!
Publisher: Epic World Publishing
ISBN:
Category : Young Adult Fiction
Languages : en
Pages : 1300
Book Description
A human thief with no magic thrown into a Mage’s war. What could possibly go wrong? Aspen is a Norm. A human. Something that could get her killed—or worse—in this supernatural New York City. She didn’t plan on becoming apprenticed to one of the most powerful Mages on the Council. She really didn’t plan on taking part in a deadly magical competition against Isak, her handsome, aggravating, dangerous opponent. Yet as much as Aspen hates it, something sinister is going down in the magical boroughs and she’ll have to work with them both if she wants to uncover its source. And when an ancient evil is unleashed, she just might be the only one capable of standing between those she loves and total destruction. This complete box set includes all three books in the bestselling Mage’s Apprentice YA fantasy series: 1. Mage’s Apprentice 2. Mage’s Trial 3. Mage’s End Over 800+ pages of snarky, fast-paced fantasies, thrilling twists, and a slow burn romance you won’t be able to put down!
The Sorcerer's Apprentices
Author: Lisa Abend
Publisher: Simon and Schuster
ISBN: 1451626622
Category : Business & Economics
Languages : en
Pages : 306
Book Description
"Kitchen Confidential" meets "Heat" in the first behind-the-scenes portrait of the world's best restaurant and the aspiring chefs who toil to make it so exceptional. Elected best restaurant in the world by Restaurant magazine an unprecedented five times, El Bulli is the laboratory of Ferran Adria, the maverick creator of molecular gastronomy. Behind each of the thirty or more courses that make up a meal at El Bulli is a small army of young cooks who do the work of executing Adria's vision in exchange for nothing more than the chance to learn at his hands. Granted unprecedented access to this guild system, Lisa Abend follows the thirty-five stagiaries of the 2009 season as they struggle to master the grueling hours, cutting-edge techniques, and interpersonal tensions that come with working at the most revered restaurant on earth.
Publisher: Simon and Schuster
ISBN: 1451626622
Category : Business & Economics
Languages : en
Pages : 306
Book Description
"Kitchen Confidential" meets "Heat" in the first behind-the-scenes portrait of the world's best restaurant and the aspiring chefs who toil to make it so exceptional. Elected best restaurant in the world by Restaurant magazine an unprecedented five times, El Bulli is the laboratory of Ferran Adria, the maverick creator of molecular gastronomy. Behind each of the thirty or more courses that make up a meal at El Bulli is a small army of young cooks who do the work of executing Adria's vision in exchange for nothing more than the chance to learn at his hands. Granted unprecedented access to this guild system, Lisa Abend follows the thirty-five stagiaries of the 2009 season as they struggle to master the grueling hours, cutting-edge techniques, and interpersonal tensions that come with working at the most revered restaurant on earth.
The Vintner's Apprentice
Author: Eric Miller
Publisher:
ISBN: 1592536573
Category : Cooking
Languages : en
Pages : 209
Book Description
Wine & winemaking.
Publisher:
ISBN: 1592536573
Category : Cooking
Languages : en
Pages : 209
Book Description
Wine & winemaking.
An Apprenticeship or The Book of Pleasures
Author: Clarice Lispector
Publisher: New Directions Publishing
ISBN: 0811230678
Category : Fiction
Languages : en
Pages : 150
Book Description
Now in paperback, a romantic love story by the great Brazilian writer Lóri, a primary school teacher, is isolated and nervous, comfortable with children but unable to connect to adults. When she meets Ulisses, a professor of philosophy, an opportunity opens: a chance to escape the shipwreck of introspection and embrace the love, including the sexual love, of a man. Her attempt, as Sheila Heti writes in her afterword, is not only “to love and to be loved,” but also “to be worthy of life itself.” Published in 1968, An Apprenticeship is Clarice Lispector’s attempt to reinvent herself following the exhausting effort of her metaphysical masterpiece The Passion According to G. H. Here, in this unconventional love story, she explores the ways in which people try to bridge the gaps between them, and the result, unusual in her work, surprised many readers and became a bestseller. Some appreciated its accessibility; others denounced it as sexist or superficial. To both admirers and critics, the olympian Clarice gave a typically elliptical answer: “I humanized myself,” she said. “The book reflects that.”
Publisher: New Directions Publishing
ISBN: 0811230678
Category : Fiction
Languages : en
Pages : 150
Book Description
Now in paperback, a romantic love story by the great Brazilian writer Lóri, a primary school teacher, is isolated and nervous, comfortable with children but unable to connect to adults. When she meets Ulisses, a professor of philosophy, an opportunity opens: a chance to escape the shipwreck of introspection and embrace the love, including the sexual love, of a man. Her attempt, as Sheila Heti writes in her afterword, is not only “to love and to be loved,” but also “to be worthy of life itself.” Published in 1968, An Apprenticeship is Clarice Lispector’s attempt to reinvent herself following the exhausting effort of her metaphysical masterpiece The Passion According to G. H. Here, in this unconventional love story, she explores the ways in which people try to bridge the gaps between them, and the result, unusual in her work, surprised many readers and became a bestseller. Some appreciated its accessibility; others denounced it as sexist or superficial. To both admirers and critics, the olympian Clarice gave a typically elliptical answer: “I humanized myself,” she said. “The book reflects that.”
The Butcher, the Baker, the Wine and Cheese Maker in the Okanagan
Author: Jennifer Schell
Publisher: TouchWood Editions
ISBN: 1771511567
Category : Cooking
Languages : en
Pages : 240
Book Description
In 2012, Jennifer Schell brought together 160 of the Okanagan Valley's best chefs, wine makers, and food producers to create The Butcher, the Baker, the Wine and Cheese Maker: An Okanagan Cookbook. It was an instant success, selling more than 7000 copies and winning national and global awards. Updated to reflect the constant evolution of food production and culture in the famed valley, this second edition includes profiles of the newest players in the area's culinary scene, new recipes and food and wine pairings, and updated profiles of the region's renowned and respected farmers, producers, artisans and agricultural innovators. In addition to delicious recipes for every meal, such as Quinoa Crusted Falafel Mignon, Sezmu Beef Tartare, Okanagan Lavender Mascarpone Souffle, and Saskatoon Berry Pie, this collection features the stories of the area's experts, and a listing of the area's foodie festivals and events.
Publisher: TouchWood Editions
ISBN: 1771511567
Category : Cooking
Languages : en
Pages : 240
Book Description
In 2012, Jennifer Schell brought together 160 of the Okanagan Valley's best chefs, wine makers, and food producers to create The Butcher, the Baker, the Wine and Cheese Maker: An Okanagan Cookbook. It was an instant success, selling more than 7000 copies and winning national and global awards. Updated to reflect the constant evolution of food production and culture in the famed valley, this second edition includes profiles of the newest players in the area's culinary scene, new recipes and food and wine pairings, and updated profiles of the region's renowned and respected farmers, producers, artisans and agricultural innovators. In addition to delicious recipes for every meal, such as Quinoa Crusted Falafel Mignon, Sezmu Beef Tartare, Okanagan Lavender Mascarpone Souffle, and Saskatoon Berry Pie, this collection features the stories of the area's experts, and a listing of the area's foodie festivals and events.
Apprentice Of The Dead
Author: Laura Greenwood
Publisher: Drowlgon Press
ISBN:
Category : Fiction
Languages : en
Pages : 166
Book Description
Discover an urban fantasy based on Egyptian mythology and set in an alternative version of modern London where the Egyptian Empire took the place of the Romance Empire. Follow Ani, a trainee priestess in the temple of Anubis, as she learns about mummification, the rites of the dead, and temple politics alongside her jackal familiar and the High Priest's son, Nik. Mummification lessons, a new jackal familiar, and temple politics...Ani never expected serving Anubis to be this complicated. When Ani becomes the first apprentice to be Blessed by Anubis in years, she finds herself thrown into a world she only ever hoped to be part of. Between learning how to an embalmer, being the new owner of a sacred jackal, and a budding rivalry turned friendship with the High Priest's son, Ani has her hands full. But when she uncovers a plot that could bring the temple to its knees, she has to decide whether to risk her place at the temple, or let the injustice slide by unnoticed. Can she stop the plot before it's too late? - Apprentice Of The Dead is book 1 in the Apprentice Of Anubis, an urban fantasy series based on Egyptian mythology and featuring a slow-burn friends-to-lovers workplace romantic subplot, a jackal familiar, and the duties of an embalmer. If you love Egyptian mythology, alternative versions of the modern day, temple politics, slow-burn workplace romance, and a world where the gods are real, then start the Apprentice Of Anubis series today with Apprentice Of The Dead. The Apprentice Of Anubis Search Terms & Keywords: urban fantasy, uf, supernatural suspense, fantasy, contemporary fantasy, magic, magical, alternative history, alternative timeline, Egyptian Mythology, Ancient Egypt, gods, Anubis, mummification, embalming, mortician, slow burn romance, friends to lovers romance, workplace romance, established couple, mystery, investigation, contemporary fantasy, fantasy romance, romantic subplot, familiar, jackal, temple politics, priests
Publisher: Drowlgon Press
ISBN:
Category : Fiction
Languages : en
Pages : 166
Book Description
Discover an urban fantasy based on Egyptian mythology and set in an alternative version of modern London where the Egyptian Empire took the place of the Romance Empire. Follow Ani, a trainee priestess in the temple of Anubis, as she learns about mummification, the rites of the dead, and temple politics alongside her jackal familiar and the High Priest's son, Nik. Mummification lessons, a new jackal familiar, and temple politics...Ani never expected serving Anubis to be this complicated. When Ani becomes the first apprentice to be Blessed by Anubis in years, she finds herself thrown into a world she only ever hoped to be part of. Between learning how to an embalmer, being the new owner of a sacred jackal, and a budding rivalry turned friendship with the High Priest's son, Ani has her hands full. But when she uncovers a plot that could bring the temple to its knees, she has to decide whether to risk her place at the temple, or let the injustice slide by unnoticed. Can she stop the plot before it's too late? - Apprentice Of The Dead is book 1 in the Apprentice Of Anubis, an urban fantasy series based on Egyptian mythology and featuring a slow-burn friends-to-lovers workplace romantic subplot, a jackal familiar, and the duties of an embalmer. If you love Egyptian mythology, alternative versions of the modern day, temple politics, slow-burn workplace romance, and a world where the gods are real, then start the Apprentice Of Anubis series today with Apprentice Of The Dead. The Apprentice Of Anubis Search Terms & Keywords: urban fantasy, uf, supernatural suspense, fantasy, contemporary fantasy, magic, magical, alternative history, alternative timeline, Egyptian Mythology, Ancient Egypt, gods, Anubis, mummification, embalming, mortician, slow burn romance, friends to lovers romance, workplace romance, established couple, mystery, investigation, contemporary fantasy, fantasy romance, romantic subplot, familiar, jackal, temple politics, priests