The Wine Industry and the Future of Agriculture on Long Island's North Fork PDF Download

Author: Michael P. Zweig
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64

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Author: Eileen M Duffy
Publisher: Simon and Schuster
ISBN: 1604335319
Category : Cooking
Languages : en
Pages : 179

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Profiling owners, winemakers, and personalities from around the country and the world, Behind the Bottle is a fun and intriguing look at the people who have made Long Island into one of the hottest wine regions in the country. Long Island has been a leader in winemaking since 1975. In the last forty years, Long Island's rise has been meteoric. Long a rural region famed for their duck and their potatoes, Long Island, now visited by 1.3 million people each year, has carved out a wine country second to none. With highly acclaimed wines garnering rave reviews from Wine Spectator, Wine Enthusiast, the New York Times, the Wall Street Journal, and many other publications, Long Island wines have been celebrated around the country and across the Atlantic ocean. Here, Edible East End editor Eileen M. Duffy profiles winemakers and wineries that have received this high acclaim, and shares their stories. Men and women from as far away as California, France, even New Zealand have come here to create a wine country whose wines, including Chardonnay, Sauvingon Blanc, Merlot, and Meritages among others, are second to none. BEHIND THE BOTTLE illustrates the fascinating story from the region's birth to its zenith.

Author: Corey Dolgon
Publisher: NYU Press
ISBN: 081471997X
Category : History
Languages : en
Pages : 293

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From polo players to migrant workers, an inside peek at one of America's most exclusive communities.

Author: Richard Olsen-Harbich
Publisher: State University of New York Press
ISBN: 143849551X
Category : History
Languages : en
Pages : 245

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Growing up a stone's throw away from New York City in a small house on suburban Long Island, Richard Olsen-Harbich always dreamed of being a farmer. After graduating from Cornell with a degree in viticulture, he found himself back on the Island at the heart of an emerging wine region that was struggling to find itself. Starting from the ground up with little information or experience, Olsen-Harbich began a lifelong quest to master the art and science of growing wine grapes less than 90 miles from Manhattan. In the last half-century, the North Fork's bucolic seaside towns and humble potato farms were transformed into one of this country's most compelling agricultural success stories, garnering praise from wine critics around the world. Olsen-Harbich charts the meteoric rise of North Fork winemaking from the historic failures of colonial times to the modern triumph of becoming one of the most important wine-producing districts on the East Coast. Through a poetic interweaving of personal anecdotes with scientific reporting about climate, soils, geology, and botany, Olsen-Harbich drills deep into the topic, giving the world a new language for talking about wine. In doing so, he redefines what it means to make wine in the New World.

Author: Rick Eckstein
Publisher: Temple University Press
ISBN: 9781566394864
Category : Business & Economics
Languages : en
Pages : 212

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We often think of 'progress' and 'economic growth' as natural developments that benefit various members of society. This title challenges this view and instead suggests that specific definitions of progress and economic growth can be molded by powerful individuals, organizations, and classes.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 194

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

Author: Elizabeth Schneider
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351

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This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.

Author: Joseph Finora
Publisher: Xlibris Corporation
ISBN: 1483686264
Category : Fiction
Languages : en
Pages : 363

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Red Like Wine, The North Fork Harbor Vineyard Murders, is a sometimes comical, always intriguing mystery fermenting in quaint North Fork Harbor on eastern Long Island, NY - an area transitioning from farming-and-fishing village to wine-based, tourist destination. But as city crime writer Vin Gusto and his former girlfriend, photographer Shanin Blanc discover, more than wine is being made at the vineyard. When a renown but reclusive winemaker turns up dead in a vat of his own juice, Vin and Shanin try to solve the crime and repair their relationship and careers amid the murders and mayhem.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 580

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Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 120

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